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AEG B3191-5 User Manual

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Page 11

Baking resultsPossible causeRemedy
The cake sinks (be-
comes soggy, lumpy,
streaky)Baking time is too shortSet a longer baking time
Do not set higher temperatures to de-
crease baking times
The cake sinks (be-
comes soggy, lumpy,
streaky)Too much liquid in the mix-
tureUse less liquid. Look at the mixing times,
specially when you use mixing machines
Cake is too dryOven temperature too lowSet a higher oven temperature
Cake is too dryBaking time too longSet a shorter baking time
Cake does not brown...

Page 12

Pork
Type of meatQuantityOven functionShelf
levelTempera-
ture °CTime
(h:min)
Shoulder, neck, ham
joint1 - 1.5 kgROTITHERM1160 - 1801:30 - 2:00
Chop, spare rib1 - 1.5 kgROTITHERM1170 - 1801:00 - 1:30
Meat loaf750 g - 1 kgROTITHERM1160 - 1700:45 - 1:00
Porknuckle (precooked)750 g - 1 kgROTITHERM1150 - 1701:30 - 2:00
Veal
Type of meatQuantityOven functionShelf
levelTempera-
ture °CTime
(h:min)
Roast Veal1 kgROTITHERM1160 - 1801:30 - 2:00
Knuckle of veal1,5 -2 kgROTITHERM1160 - 1802:00 - 2:30
Lamb
Type of...

Page 13

Type of meatQuantityOven functionShelf
levelTempera-
ture °CTime
(h:min)
Turkey2.5 - 3.5 kgROTITHERM1160 - 1801:45 - 2:30
Turkey4 - 6 kgROTITHERM1140 - 1602:30 - 4:00
Fish ( steamed)
Type of meatQuantityOven functionShelf
levelTempera-
ture °CTime
(h:min)
Whole fish1 - 1,5 kgCONVEN-
TIONAL1210 - 2200:45 - 1:15
Grilling
Always use the grilling function with maximum temperature setting
Always grill with the oven door closed
Always pre-heat the empty oven with the grill functions for 5 minutes.
• Set the...

Page 14

• Fill approximately 1/2 litre of water into the flat baking tray to have sufficient moisture
in the oven.
• When the liquid lightly starts to bubble in the first jars (after about 35-60 minutes with
1 litre jars), switch off the oven or decrease the temperature to 100°C ( see table).
To see which oven function you must use please refer to the oven functions list in Daily
use chapter.
Soft fruit
PreserveTemperature in °CTime until simmer-
ing in mins.Continue to cook at
100°C in mins.
Strawberries,...

Page 15

Fruit
Food to be driedTemperature
in °CShelf levelTime in hours (Guide-
line)
  1 level2 levels 
Plums60 - 7031 / 48 - 10
Apricots60 - 7031 / 48 - 10
Apple slices60 - 7031 / 46 - 8
Pears60 - 7031 / 46 - 9
Defrosting
• Put the food out of the packaging and set it on a plate on the oven shelf.
• Do not cover with a plate or bowl. This can extend the time to defrost very much.
• Put the oven shelf in the first shelf level from the bottom.
To see which oven function you must use please refer to the oven...

Page 16

CAUTION!
Do not use corrosive or scouring cleaning agents, sharp objects, stain removers or abrasive
sponges.
WARNING!
Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resistant
surface of the inner glass can damage.
CAUTION!
If you use an oven spray, follow the instructions from the manufacturer.
• Clean the front of the appliance with a soft cloth with warm water and cleaning agent.
• To clean metal surfaces use a usual cleaning agent
• Clean the oven interior after each...

Page 17

Shelf Support Rails
Removing the shelf support rails
1. Pull the front of the shelf support rail
away from the side wall.
2. Pull the rear shelf support rail away from
the side wall and remove it.
Installing the shelf support rails
Install the shelf support rails in opposite sequence.
Important!  The rounded ends of the shelf support rails must point to the front!
Oven lamp
WARNING!
There is a danger of electrical shock!
Before you change the oven lamp:
• Switch off the oven.
• Remove the fuses in the...

Page 18

CAUTION!
Be careful when you remove the door from the appliance. The door is heavy!
Removing the oven door
1. Open the oven door as far as it goes.
2. Lift up clamping levers (A) on the two door
hinges fully.
3. Close the oven door until the first position
(angle approximately 45°).
4. Hold of the oven door with one hand on
each side and pull it away from the oven
at an upwards angle.
5. Now you can remove the inner glass pan-
els and clean them.
To install the door follow the procedure in
reverse....

Page 19

2. Pull the door trim to the front to remove
it.
3. Hold the door glass panels on their top edge one by one and pull them upwards out of
the guide
4. Clean the door glass panels.
To install panels follow the procedure in reverse. Insert the smaller panel first, then the
larger.
What to do if…
ProblemPossible causeRemedy
The oven does not heat upThe oven is not switched onSwitch on the oven
The oven does not heat upThe clock is not setSet the clock
The oven does not heat upThe necessary settings are not...

Page 20

of correctly, you will help prevent potential negative consequences for the environment
and human health, which could otherwise be caused by inappropriate waste handling of
this product. For more detailed information about recycling of this product, please contact
your local council, your household waste disposal service or the shop where you purchased
the product.
Packaging material
The packaging material is environmentally-friendly and recyclable. Plastic parts are marked
with international...
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