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AEG B5741 5 M Manual

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    							Drying
    • Cover the oven shelves with baking parchment.
    To see which oven function you must use please refer to the oven functions list in Daily use
    chapter.
    Vegetables
    Food to be driedTemperature
    in °CShelf levelTime in hours (Guide-
    line)
      1 level2 levels 
    Beans60 - 7031 / 46 - 8
    Peppers (strips)60 - 7031 / 45 - 6
    Vegetables for soup60 - 7031 / 45 - 6
    Mushrooms50 - 7031 / 46 - 8
    Herbs40 - 5031 / 42 - 3
    Fruit
    Food to be driedTemperature
    in °CShelf levelTime in hours (Guide-
    line)
      1 level2 levels 
    Plums60 - 7031 / 48 - 10
    Apricots60 - 7031 / 48 - 10
    Apple slices60 - 7031 / 46 - 8
    Pears60 - 7031 / 46 - 9
    Defrosting
    • Put the food out of the packaging and set it on a plate on the oven shelf.
    • Do not cover with a plate or bowl. This can extend the time to defrost very much.
    • Put the oven shelf in the first shelf level from the bottom.
    To see which oven function you must use please refer to the oven functions list in Daily use
    chapter.
    DishDefrosting time (mins)Further defrosting
    time (mins)Comments
    Chicken, 1000 g100-14020-30Place the chicken on
    an upturned saucer
    placed on a large plate
    Turn halfway through
    Meat, 1000 g100-14020-30Turn halfway through
    Meat, 500 g90-12020-30Turn halfway through
    Trout, 150g25-3510-15-------
    Strawberries, 300g30-4010-20-------
    Helpful hints and tips21 
    						
    							DishDefrosting time (mins)Further defrosting
    time (mins)Comments
    Butter, 250g30-4010-15-------
    Cream, 2 x 200g80-10010-15Cream can also be
    whipped when still
    slightly frozen in pla-
    ces
    Gateau, 1400g6060-------
    Information on acrylamides
    Important! According to the newest scientific knowledge, if you brown food (specially the
    one which contains starch), acrylamides can pose a health risk. Thus, we recommend that
    you cook at the lowest temperatures and do not brown food too much.
    CARE AND CLEANING
    WARNING!
    Refer to Safety information chapter.
    • Clean the front of the appliance with a soft cloth with warm water and cleaning agent.
    • To clean metal surfaces use a usual cleaning agent
    • Clean the oven interior after each use. Thus you can remove dirt more easily and it does
    not burn on.
    • Clean stubborn dirt with a special oven cleaner.
    • Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after
    each use and let them dry.
    • If you have nonstick accessories, do not clean them using an aggressive agents, sharp
    edged objects or dishwasher. It can destroy nonstick coating!
    Pyrolytic cleaning
    1. Remove all parts from the oven.
    If you do not remove the shelf support rails, the clock display shows C1 and pyrolytic
    cleaning procedure cannot start.
    2. Remove the worst of the residue manually.
    3. Set oven function Pyroluxe menue 
    – 3:15 appears in the display,
    – Duration 
     flashes for approximately 5 seconds.
    While Duration 
     flashes, use + or - to set the necessary length for the procedure.
    You can set 2:15 (P2 - Pyroluxe menue light) for less dirt and 3:15 (P1 - Pyroluxe
    menue intensive) for more dirt.
    If Duration  no longer flashes, push the Selection button again and then set length for
    the pyrolytic procedure.
    You can also change switch off time for pyrolytic cleaning using the clock function End
     (within 2 minutes of the pyrolytic cleaning starts).
    22Care and cleaning 
    						
    							4. Pyrolytic cleaning starts.
    During pyrolytic cleaning the light does not operate.
    When the oven reaches pre-set temperature, the door locks.
    The bars of the heat indicator come up, until the door unlocks again.
    Shelf Support Rails
    Removing the shelf support rails
    1. Pull the front of the shelf support rail
    away from the side wall.
    2. Pull the rear shelf support rail away from
    the side wall and remove it.
    Installing the shelf support rails
    Install the shelf support rails in opposite sequence.
    Important! The rounded ends of the shelf support rails must point to the front!
    Oven lamp
    WARNING!
    There is a danger of electrical shock!
    Before you change the oven lamp:
    • Switch off the oven.
    • Remove the fuses in the fuse box or switch off the circuit breaker.
    Put a cloth on the bottom of the oven for protection of the oven light and glass cover.
    Replacing the oven light bulb/cleaning the glass cover
    1. Turn the glass cover anti-clockwise to remove it.
    2. Clean the glass cover.
    3. Replace the oven light bulb with applicable 300°C heat-resistant oven light bulb.
    2
    1
    Care and cleaning23 
    						
    							4. Install the glass cover.
    Oven door and glass panels
    To clean the oven door remove it.
    CAUTION!
    Be careful when you remove the door from the appliance. The door is heavy!
    Removing the oven door
    1. Open the oven door as far as it goes.
    2. Lift up clamping levers (A) on the two
    door hinges fully.
    3. Close the oven door until the first posi-
    tion (angle approximately 45°).
    4. Hold of the oven door with one hand on
    each side and pull it away from the oven
    at an upwards angle.
    Put the oven door with the outer side down
    on a soft and level surface to prevent scratch-
    es
    5. Now you can remove the inner glass pan-
    els and clean them.
    To install the door follow the procedure in
    reverse.
    The oven door has 2, 3 or 4 panels of glass (depends on the model)
    Removing and cleaning the door glasses
    1. Hold the door trim (B) on the top edge of
    the door at the two sides and push in-
    wards to release the clip seal.
    A
    A
    45°
    B
    24Care and cleaning 
    						
    							2. Pull the door trim to the front to remove
    it.
    3. Hold the door glass panels on their top edge one by one and pull them upwards out of
    the guide
    4. Clean the door glass panels.
    To install panels follow the procedure in reverse. Insert the smaller panel first, then the
    larger.
    WHAT TO DO IF…
    WARNING!
    Refer to Safety information chapter.
    ProblemPossible causeRemedy
    The oven does not heat upThe oven is not switched onSwitch on the oven
    The oven does not heat upThe clock is not setSet the clock
    The oven does not heat upThe necessary settings are not
    setControl the settings
    The oven does not heat upThe fuse in the fuse box is re-
    leasedControl the fuse. If the fuse is
    released more than one time,
    refer to a qualified electrician.
    The oven lamp does not oper-
    ateThe oven lamp is defectiveReplace the oven lamp
    The pyrolysis function does not
    operate (the time display shows
    C1)Shelf support rails/oven shelf
    runners are not removedRemove shelf support rails /
    oven shelf runners
    The time display shows F2Door is not closed correctlyClose the door correctly
    The time display shows F2The door lock is defectiveSwitch the appliance off and
    on again through the fuse or
    the safety switch in the fuse
    box. If the display shows the
    error message again, refer to
    the Service Force Centre
    What to do if…25 
    						
    							ProblemPossible causeRemedy
    The time display shows an error
    code which is not in the listElectronic errorSwitch the appliance off and
    on again through the fuse or
    the safety switch in the fuse
    box. If the display shows the
    error message again, refer to
    the Service Force Centre
    If you cannot find a solution to the problem yourself, contact your dealer or the service
    centre.
    The necessary data for the service centre is on the rating plate. The rating plate is on the
    front frame of the oven cavity.
    We recommend that you write the data here:
    Model (MOD.) .........................................
    Product number (PNC) .........................................
    Serial number (S.N.) .........................................
    TECHNICAL DATA
    Voltage230 V
    Frequency50 Hz
    INSTALLATION INSTRUCTIONS
    WARNING!
    Refer to Safety information chapter.
    The built-in unit must meet the stability requirements of DIN 68930.
    11 4
    594
    594567
    584
    546541
    10
    30
    20
    10
    21
    590
    560 min.
    530 min.
    550 min.
    200 cm2
    26Technical data 
    						
    							140 max. R1200 mm
    130
    alternativ 100
    H05VV-F
    H05RR-F
    min. 1600 mm
    90º
    Installation instructions27 
    						
    							2x3,5x25
    ENVIRONMENT CONCERNS
    The symbol  on the product or on its packaging indicates that this product may not be
    treated as household waste. Instead it should be taken to the appropriate collection point
    for the recycling of electrical and electronic equipment. By ensuring this product is
    disposed of correctly, you will help prevent potential negative consequences for the
    environment and human health, which could otherwise be caused by inappropriate waste
    handling of this product. For more detailed information about recycling of this product,
    please contact your local council, your household waste disposal service or the shop where
    you purchased the product.
    Packaging material
    The packaging material is environmentally-friendly and recyclable. Plastic parts are marked
    with international abbreviations such as PE, PS, etc. Dispose of the packaging material in
    the containers provided for this purpose at your local waste management facility.
    28Environment concerns 
    						
    							29 
    						
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