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AEG Compact Oven KS8404721M User Manual

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Page 41

GrillingFoodTemperature
(°C)Grilling time (min)Shelf position1st side2nd sideRoast beef, me-
dium210 - 23030 - 4030 - 401Filet of beef,
medium23020 - 3020 - 301Back of pork210 - 23030 - 4030 - 401Back of veal210 - 23030 - 4030 - 401Back of lamb210 - 23025 - 3520 - 351Whole Fish, 500
- 1000 g210 - 23015 - 3015 - 301
Fast Grilling
FoodGrilling time (min)Shelf position1st side2nd sideBurgers / Burgers9 - 138 - 103Pork fillet10 - 126 - 103Sausages10 - 126 - 83Fillet steaks, veal
steaks7 - 106 - 83Toast /...

Page 42

FoodTemperature (°C)Time (min)Shelf positionHash Browns210 - 23020 - 302Lasagne / Cannelloni,
fresh170 - 19035 - 452Lasagne / Cannelloni,
frozen160 - 18040 - 602Oven baked cheese170 - 19020 - 302Chicken Wings180 - 20040 - 502
Frozen ready meals
FoodFunctionTempera-
ture (°C)Time (min)Shelf positionFrozen pizzaTop/Bottom Heatas per man-
ufacturer's
instructionsas per manufac-
turer's instruc-
tions2Chips1) (300 -
600 g)Top/Bottom Heat
or Turbo Grilling200 - 220as per manufac-
turer's instruc-...

Page 43

Soft fruitFoodTemperature (°C)Cooking time until
simmering (min)Continue to cook at
100 °C (min)Strawberries / Blue-
berries / Raspber-
ries / Ripe gooseber-
ries160 - 17035 - 45-
Stone fruit
FoodTemperature (°C)Cooking time until
simmering (min)Continue to cook at
100 °C (min)Pears / Quinces /
Plums160 - 17035 - 4510 - 15
Vegetables
FoodTemperature (°C)Cooking time until
simmering (min)Continue to cook at
100 °C (min)Carrots1)160 - 17050 - 605 - 10Cucumbers160 - 17050 - 60-Mixed pickles160 - 17050 - 605...

Page 44

FoodTemperature (°C)Time (min)Shelf positionWhite Bread190 - 21040 - 601Baguette200 - 22035 - 451Brioche180 - 20040 - 601Ciabatta200 - 22035 - 451Rye Bread190 - 21050 - 701Dark Bread190 - 21050 - 701All Grain bread190 - 21040 - 601Bread rolls200 - 22025 - 35211.23 Core temperature sensor table
Beef
FoodFood core temperature (°C)Rib / Fillet steak: rare45 - 50Rib / Fillet steak: medium60 - 65Rib / Fillet steak: well done70 - 75
Pork
FoodFood core temperature (°C)Shoulder / Ham / Neck joint of pork80 -...

Page 45

GameFoodFood core temperature (°C)Saddle of hare70 - 75Leg of hare70 - 75Whole hare70 - 75Saddle of venison70 - 75Leg of venison70 - 75
Fish
FoodFood core temperature (°C)Salmon65 - 70Trouts65 - 7011.24 Information for test
institutes
Tests for the function: Full Steam.Tests according to IEC 60350-1.FoodContainer
(Gastro-
norm)Quantity
(g)Shelf po-
sitionTempera-
ture (°C)Time
(min)CommentsBroccoli1)1 x 1/2 per-
forated30029913 - 15Put the bak-
ing tray on
the first shelf
position.Broccoli1)1 x 1/2 per-...

Page 46

12.1 Notes on cleaning
• Clean the front of the appliance with a soft cloth with warm water and a
cleaning agent.
• To clean metal surfaces, use a dedicated cleaning agent.
• Clean the appliance interior after each use. Fat accumulation or other
food remains may result in a fire. The
risk is higher for the grill pan.
• Clean stubborn dirt with a special oven cleaner.
• Clean all accessories after each use
and let them dry. Use a soft cloth withwarm water and a cleaning agent.
• If you have nonstick...

Page 47

c)Press .This is not the end of
the cleaning
procedure. Follow
the message in the
display to complete
the cleaning.
d) Wipe the internal surface of the
appliance with a non-abrasive
surface care sponge. You can use
warm water or oven detergents
to clean the cavity.
e) Press 
.
The final part of the procedure
starts. The duration of this stage
is around 25 minutes.
3. Wipe the internal surface of the
appliance with a non-abrasive surface
care sponge. You can use warm
water to clean the cavity.
After...

Page 48

12.7 Descaling reminder
There are two descaling reminders which remind you to perform the function:
Descaling. These reminders activate each time you switch off the appliance.
The soft reminder reminds and
recommends you to perform the
descaling cycle.
The hard reminder obligates you to
perform the descaling.If you do not descale the
appliance when the hard
reminder is on, you cannot
use the steam functions.
You cannot disable the
descaling reminder.12.8  Steam generation system
- Rinsing
Remove all...

Page 49

7.Pull the door trim to the front to
remove it.
8. Hold the door glass panels on their
top edge one by one and pull them
up out of the guide.
9. Clean the glass panel with water and
soap. Dry the glass panel carefully.
When the cleaning is completed, install
the glass panels and the door. Do the
above steps in the opposite sequence.
Install the smaller panel first, then the
larger.
12.11  Replacing the lamp
Put a cloth on the bottom of the interior
of the appliance. It prevents damage to the lamp glass...

Page 50

ProblemPossible causeRemedyThe oven does not heat up.The necessary settings are
not set.Make sure that the settings
are correct.The oven does not heat up.The automatic switch-off is
activated. Refer to "Automatic switch-
off". The oven does not heat up.The Child Lock is on.Refer to "Using the Child
Lock".The oven does not heat up.The door is not closed cor-
rectly.Fully close the door.The oven does not heat up.The fuse is blown.Make sure that the fuse is
the cause of the malfunction.
If...
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