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AEG Compact Oven KS845680GM User Manual

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    							• You set the heating function or anautomatic programme.
    • The set temperature is more than 80 °C.
    • You set the function: Set Duration.
    • You activated the function: Heat + Hold in the menu: Options.
    • The display shows: 
    .
    If you use the core
    temperature sensor, the
    symbol is not visible in
    the display.
    If you press , the function deactivates.
    7.18  Set + Go
    The function lets you set a heating
    function (or a programme) and use it
    later with one press of any sensor field or
    a tap on the message in the display.
    The function works with the
    functions: Set Duration, core
    temperature sensor.
    The function does not work
    with the cleaning function.
    1. Activate the appliance.
    2. Set a heating function or an
    automatic programme.
    3. Set the function: Set Duration.
    4. Choose: Options / Set + Go.
    Touch the message in the display or
    press a sensor field (except for 
    ). The
    set heating function starts.
    If you press  before the
    function operates, the
    function deactivates.
    When the heating function ends, an
    acoustic signal sounds.
    • The function: Child Lock
    is on when a heating
    function operates and
    after the appliance is
    deactivated. Follow the
    instructions in the display
    to deactivate the
    function.
    • The menu: Options lets you activate and
    deactivate the function:
    Set + Go.7.19  Child Lock
    Menu / Options / Child Lock
    The function prevents an accidental operation of the appliance.
    Activating the function: Child
    Lock
    1. Set the function to position: On.
    2. Deactivate the appliance.
    Deactivating the function:
    Child Lock
    1. Activate the appliance.
    2. Tap the display.
    3. Follow the instructions on the
    display.
    7.20  Screen Lock
    Menu / Options / Screen Lock
    The function prevents an accidental
    change of the heating function. You can
    activate the function only when the
    appliance operates.
    Activating the function: Screen
    Lock
    1. Activate the appliance.
    2. Set a heating function or a setting.
    3. Go to the: Screen Lock.
    4. To activate the function touch:
    Screen Lock.
    The appliance is locked.
    When the appliance is deactivated, the
    function deactivates automatically.
    ENGLISH21         
    						
    							Deactivating the function:
    Screen Lock
    1. Tap the display.2.Follow the instructions on the
    display.7.21  Submenu for: Assisted CookingA. Return to menu
    B. Food category
    C. Cookbook and VarioGuide
    D. More optionsA cookbook containing inspiring
    automatic recipes and a VarioGuide
    function providing our recommended
    oven settings for your dishes. The time and temperature of the VarioGuide can
    be adjusted according to your needs. By
    touching the chef hat of the dish, our
    recommended settings are displayed.7.22  Submenu for: Last and
    most used
    Easily accessible list of last and most
    used functions, recipes and quickstarts.
    Menu itemDescriptionLast usedIt shows the last used 5 functions.Most usedIt shows the most used 5 functions.7.23  Submenu for: Basic
    Settings
    The set settings stay fixed each time you
    activate the appliance.
    Menu itemDescriptionFast heat-up On / OffFast heat-up is activated and is always switched on
    for certain heating functions. It is visible on the
    screen with >> when active.Cleaning Reminder On / OffChoose if you wish the oven to remind you to use
    the cleaning cycle.www.aeg.com22Cake and Pastry
    VarioGuide
    Cookbook 
    SousVide VarioGuide
    SousVide Cookbook
    AB
    CD  
    						
    							Menu itemDescriptionDisplay
    Choose the display settings.Brightness
    You can select 4 brightness modes.Set the brightness of the display in
    ON state. Time of day in OFF state
    is not adjustable.Sound
    Sound Settings.VolumeType  (Beep / Click / No sound)LanguageSet your preferred language.Time and Date
    Set the time and date and other op-
    tions related to how time is shown.Time
    Set or adjust the time.Date
    Set or adjust the date.Format
    Choose your preferred time format, HH:MM or
    AM/PM.Clock style
    Define what the clock looks like when the oven is
    switched off.DEMO mode
    For shop usage only. When active,
    the heating elements are disconnec-
    ted and DEMO is visible on the
    screen.Activation code : 2468Water hardnessSets the water hardness level (1 - 4).Service
    Shows the software version and con-
    figuration.Software Version
    Shows the software version of the oven.Reset all settings
    Resets all settings to factory default.Licence
    Shows the licence in English language.8.  ASSISTED COOKINGWARNING!
    Refer to Safety chapters.8.1 Assisted Cooking
    Menu / Assisted Cooking  or touch: 
    You can choose to use the function:
    Cookbook or VarioGuide.8.2  Activating the function
    1.Scroll through the food category list
    and touch on the one you want to
    choose.
    ENGLISH23    
    						
    							2.Scroll through the dish list and touch
    on the one you want to choose.
    3. To activate the function touch:  Start.When the function ends, a message
    comes on in the display.A. Recipe
    B. Remaining time
    C. Clock
    D. Stop
    E. Temperature8.3  Submenu for: Cookbook
    Menu / Assisted Cooking / Cookbook
    or touch: 
    The function has a list of recipes with
    optimum appliance settings. The recipes
    are fixed and you cannot change them.
    The ingredients and method for each recipe are shown on the display.
    To go back to the Ingredients and
    Method after you activate the recipe touch the recipe name.
    You can also find the recipes for this
    function specified for this appliance on
    our website. To find the proper Recipe
    Book check the PNC number on the
    rating plate on the front frame of the
    appliance cavity.
    The appliance uses automatic settings when you use the: Cookbook.Food categoryDishFish and SeafoodCod Fish
    Fish Fillet
    Fish in SaltSalmon fillet
    Fish (Trout), poached
    Stuffed CalamariPoultryChicken Legs
    Stuffed Chicken Breast
    Coq au VinStuffed Chicken
    Roast Duck with OrangeMeatBeef Casserole
    Marinated Beef
    Meat Loaf
    Pork Knuckle
    Pork Shoulder
    Swedish Festive Roast
    Veal KnuckleOssobuco
    Stuffed Veal Breast
    Leg of Lamb
    Rabbit
    Rabbit in mustard sauce
    Wild Boarwww.aeg.com2411:09
    °C StopCalzone 
    4min58s
    C
    AB
    D
    E   
    						
    							Food categoryDishOven DishesLasagne
    Cannelloni
    Pasta Gratin
    Moussaka
    Potato GratinFranconian Dumpling Pan
    Cabbage Casserole
    Chicory Gratin
    Jansons TemptationPizza and QuichePizza
    Onion Tart
    Quiche Lorraine
    Cheese FlanPierogi
    Cheese Pastry
    Goat's Cheese FlanCake and PastryAlmond Cake
    Brownies
    Cappuccino Cake
    Carrot Cake
    Cheese Cake
    Cherry Pie
    Fruit Cake
    Fruit Tart
    Grandma's Roast Apple
    Cake
    Lemon Sponge CakeMuffins
    Plum Dumpling
    Ring Cake
    Savarin Cake
    Sponge Cake
    Streusel Cake
    Swedish Cake
    Sweet Tart
    Swiss Carrot CakeBread and RollsRolls, sweet
    Farmer Bread
    White BreadYeast Plait
    Rich Yeast PlaitVegetablesMediterranean Vegetables
    Traditional VegetablesPeeling TomatoesCustards and TerrinesEgg Custard
    Flan CaramelCoconut PuddingSide DishesRice with Vegetables
    Salty DumplingsPotatoes in their jacket
    Boiled Potatoes8.4  Submenu for: SousVide
    Cookbook
    Menu / Assisted Cooking / SousVide Cookbook  or touch: 
    You can find the recipes on our website.
    To find the proper Recipe Book check
    the PNC number on the rating plate on
    the front frame of the appliance cavity.Food categoryDishFish and SeafoodSea bream fillet
    Turbot with fennel
    PrawnsPoultryChicken BreastENGLISH25  
    						
    							Food categoryDishMeatBeef fillet
    Poached Veal FilletVegetablesCarrots with vanillaFruitsApples
    Red wine pearsCustards and TerrinesEnglish crème8.5  Submenu for: VarioGuide
    Menu / Assisted Cooking / VarioGuide
    or touch: 
    The temperature and baking times are
    guidelines only for a better result. They
    depend on the recipes and the quality
    and quantity of the used ingredients. To
    check the recommended settings touch
    (by the dish name): 
    .
    Touch the temperature or the minutes in
    the display to change the temperature or
    the set time according to your
    preferences.
    The VarioGuide contains automatic
    programmes, which give optimum settings for each type of meat.
    • Meat programmes with Automatic
    Weight function 
     - this function
    automatically calculates the roasting
    time. To use it you need to input the
    food weight and the time sets itself. To do this touch the minutes below
    the dish name and input the correct
    value.
    • Meat programmes with Automatic
    Core Temperature 
     - this function
    automatically calculates the roasting
    time. When the programme ends an
    acoustic signal sounds.
    Food Category: Fish and SeafoodDish
    Fish
    BakedFish FingersThin FilletsThick FilletsFillet, frozenWhole small FishWhole Fish,
    steamedWhole small Fish,
    grilledWhole Fish, grilledWhole Fish, grilledTroutSalmon filletWhole SalmonPrawnsPrawns, freshPrawns, frozenMussels-
    Food Category: Poultry
    DishBoned Poultry-Boned Poultry -www.aeg.com26       
    						
    							Dish
    Chicken
    Wings, freshWings, frozenLegs, freshLegs, frozenBreast, poachedHalfWhole Duck -Goose -Turkey -
    Food Category: Meat
    Dish
    Beef
    Prime BoiledBraised Meat Loaf
    Roast Beef
    RareRare MediumMedium Well DoneWell Done 
    Scandinavian Beef
    Rare Medium Well Done Dish
    Pork
    ChipolatasSpare RibsKnuckle, pre-
    cookedHam JointLoinLoin Smoked Pork LoinSmoked Loin,
    poachedNeckShoulderRoast Cooked Ham
    Veal
    KnuckleLoinRoast 
    Lamb
    LegRoast SaddleJoint MediumJoint Medium 
    Hare
    LegSaddleSaddle VenisonHaunchSaddleRoast Game -Loin of Game -ENGLISH27                    
    						
    							Food Category: Oven DishesDishLasagneLasagne/Cannelloni, frozenPasta BakePotato GratinVegetables au GratinSweet Dishes
    Food Category: Pizza and Quiche
    Dish
    Pizza
    Thin CrustExtra ToppingFrozenAmerican, frozenChilledSnacks, frozenBaguettes au Gratin-Tarte Flambée-Swiss Tarte, savoury-Quiche Lorraine-Savory Flan-
    Food Category: Cake and Pastry
    DishRing Cake-Apple Cake, cov-
    ered-Sponge Cake-Apple Pie-Cheese Cake, Tin-Brioche-Madeira Cake-Swiss Tarte, sweet-DishAlmond Cake-Muffins-Pastry-Pastry Stripes-Cream Puffs-Puff Pastry-Eclairs-Macaroons-Short Pastry Biscuits-Christmas Stollen-Apple Strudel, fro-
    zen-Cake on TraySponge DoughYeast DoughCheese Cake, Tray-Brownies-Swiss Roll-Yeast Cake-Crumble Cake-Sugar Cake-Flan BaseShort PastrySponge Mixture
    Fruit Flan
    Short PastrySponge MixtureYeast Dough
    Food Category: Bread and Rolls
    Dish
    Rolls
    RollsRolls, pre-bakedRolls, frozenCiabatta-www.aeg.com28 
    						
    							Dish
    Baguette
    Baguette, pre-
    bakedBaguette, frozen
    Bread
    Bread CrownWhite BreadYeast PlaitBrown BreadRye BreadWholegrain BreadUnleavened BreadBread, frozen
    Food Category: Vegetables
    DishBroccoli, FloretsBroccoli, wholeCauliflower, FloretsCauliflower, wholeCarrotsCourgette SlicesAsparagus, greenAsparagus, whitePeppers, StripsSpinach, freshLeek RingsGreen BeansMushroom SlicesPeeling TomatoesBrussels SproutsCelery, cubedPeasEggplantDishFennelArtichokesBeetrootBlack SalsifyCabbage Turnip, StripsWhite Haricot BeansSavoy Cabbage
    Food Category: Custards and Terrines
    DishEgg Custard-Flan Caramel-Terrines-
    Eggs
    Soft BoiledMedium BoiledHard BoiledBaked Eggs
    Food Category: Side Dishes
    DishFrench Fries, thinFrench Fries, thickFrench Fries, frozenCroquettesWedgesHash BrownsBoiled Potatoes, quarteredBoiled PotatoesPotatoes in their jacketPotato DumplingsBread DumplingsYeast Dumplings, saltyENGLISH29 
    						
    							DishYeast Dumplings, sweetRiceTagliatelle, freshPolenta
     Automatic Core Temperature
    function
     Automatic Weight function
    8.6  Submenu for: SousVide
    VarioGuide
    Menu  / Assisted Cooking / SousVide
    VarioGuide  or touch: 
    Food categoryDish
    Fish and Seafood
    Sea bream filletSea Bass filletCod FishScallopsMussels with shellPrawns without shellOctopusTrout filletSalmon fillet
    Poultry
    Chicken Breast,
    bonelessDuck Breast, bone-
    lessTurkey Breast,
    bonelessFood categoryDish
    Meat
    Beef
    • Medium
    • Well DoneLamb
    • Medium
    • Well DoneWild BoarRabbit, boneless
    Vegetables
    Asparagus, greenAsparagus, whiteCourgetteLeekEggplantPumpkinPepperCeleryCarrotsCelery rootFennelPotatoesArtichoke Hearts
    Fruits
    ApplesPearsPeachesNectarinesPlumsPineappleMangos9.  USING THE ACCESSORIESWARNING!
    Refer to Safety chapters.www.aeg.com30     
    						
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