AEG Electric cooker 41102VMN User Manual

							11.2 Stainless steel or
aluminium appliancesClean the oven door with a
damp cloth or sponge only.
Dry it with a soft cloth.
Do not use steel wool, acids
or abrasive materials as they
can damage the oven
surface. Clean the oven
control panel with the same
precautions.11.3  Catalytic cleaningCAUTION!
Do not clean the catalytic surface with oven sprays,
abrasive cleaning agents,
soap or other cleaning
agents. This will damage the
catalytic surface.Spots or discolouration of
the catalytic surface have no
effect on catalytic
properties.WARNING!
Keep children away when
you clean the oven at a high
temperature. The oven
surface becomes very hot
and there is a risk of burns.CAUTION!
Always turn the oven light on
while using the catalytic
cleaning (if applicable).Before activating the
catalytic cleaning remove all
the accessories from the
oven.
The walls with a catalytic coating are self- cleaning. They absorb fat which collects
on the walls while the appliance
operates.
To support the self-cleaning procedure, heat the empty oven on a regular basis.
1. Clean the oven floor with warm water
and washing up liquid, then dry it.
2. Set the 
 function.
3.Set the oven temperature to 250 °C
and let the oven operate for 1 hour.
4. When the appliance is cool, clean it
with a soft and moist sponge.11.4  Removing the shelf
supports
To clean the oven, remove the shelf
supports.
1. Pull the front of the shelf support
away from the side wall.
2. Pull the rear end of the shelf support
away from the side wall and remove
it.
Install the shelf supports in the opposite
sequence.
CAUTION!
Make sure that the longer
fixing wire is in the front. The
ends of the two wires must
point to the rear. Incorrect
installation can cause
damage to the enamel.ENGLISH21        2
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							11.5 Removing and cleaning
the door glasses - top ovenThe door glass in your
product can be different in
type and shape from the
examples you see in the
image. The number of
glasses can also be different.
1. Open the door.
2. Hold the door trim on the top edge
of the door at the two sides and push
inwards to release the clip seal.
3. Pull the door trim to the front to
remove it.
4. Remove the glass panels.
To install the panels, do the same steps in reverse.
11.6  Removing and cleaning
the door glasses - main ovenThe door glass in your
product can be different in
type and shape from the
example you see in the
image. The number of
glasses can also be different.
1. Push the door trim at one side to
remove it.
2. Pull up the trim.
3. Remove the glass panels.
To replace the glass panels,
do the same steps in
reverse. Before you lower
the trim, attach the A trim
part to the door. Refer to the
image.11.7  Replacing the lamp
Put a cloth on the bottom of the interior
of the appliance. It prevents damage to the lamp glass cover and the cavity.
WARNING!
Danger of electrocution!
Disconnect the fuse before
you replace the lamp.
The lamp and the lamp glass
cover can be hot.
1. Deactivate the appliance.
2. Remove the fuses from the fuse box
or deactivate the circuit breaker.
The back lampThe lamp glass cover is at
the back of the cavity.
1. Turn the lamp glass cover
counterclockwise to remove it.
2. Clean the glass cover.
3. Replace the oven lamp with a
suitable 300 °C heat-resistant oven lamp.
Use the same oven lamp type.
4. Install the glass cover.
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							12. TROUBLESHOOTINGWARNING!
Refer to Safety chapters.12.1  What to do if...ProblemPossible causeRemedyYou cannot activate the ap-
pliance.The appliance is not connec-
ted to an electrical supply or
it is connected incorrectly.Check if the appliance is cor-
rectly connected to the elec-
trical supply.You cannot activate the ap-
pliance.The fuse is blown.Make sure that the fuse is
the cause of the malfunction.
If the fuse is blown again
and again, contact a quali-
fied electrician.Residual heat indicator does
not come on. The zone is not hot because
it operated only for a short
time.If the zone operated suffi-
ciently long to be hot, speak
to an Authorised Service
Centre.You cannot activate the out-
er ring. Activate the inner ring first.The oven does not heat up.The oven is deactivated.Activate the oven.The oven does not heat up.The clock is not set.Set the clock.The oven does not heat up.The necessary settings are
not set.Make sure that the settings
are correct.The lamp does not operate.The lamp is defective.Replace the lamp.The display shows "12.00".There was a power cut.Reset the clock.Steam and condensation
settle on the food and in the
cavity of the oven.You left the dish in the oven
for too long.Do not leave the dishes in
the oven for longer than 15 -
20 minutes after the cooking
process ends.12.2  Service data
If you cannot find a solution to the
problem yourself, contact your dealer or
an Authorised Service Centre.
The necessary data for the service centre
is on the rating plate. The rating plate ison the front frame of the appliance
cavity. Do not remove the rating plate
from the appliance cavity.We recommend that you write the data here:Model (MOD.).........................................ENGLISH23  
						

							We recommend that you write the data here:Product number (PNC).........................................Serial number (S.N.).........................................13. INSTALLATIONWARNING!
Refer to Safety chapters.13.1  Technical dataDimensionsHeight894 - 912 mmWidth599 mmDepth600 mm13.2 Location of the appliance
You can install your freestanding
appliance with cabinets on one or two sides and in the corner.
Minimum distances
DimensionmmA2B68513.3  Levelling of the appliance
Use small feet on the bottom of
appliance to set the appliance top surface level with other surfaces.
13.4  Anti-tilt protection
Adjust the appliance to the correct
height and put it in the correct area
before you attach the anti-tilt protection.
CAUTION!
Install the anti-tilt protection
to prevent the appliance
from falling under incorrect
loads. The anti-tilt
protection only works when
the appliance is put in a
correct area.
The anti-tilt protection has two parts (A +
B). You can find the anti-tilt protection (B)
on the right or left side of the rear wall of
the appliance.
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							1.Install the anti-tilt protection (A) on
the wall.
Make sure that the wall is made of a
solid material. If not, you need to
make the wall sufficiently strong to hold the weight.
Make sure that the surface behind
the appliance is smooth.
2. Put the appliance in the middle of
the space between the cupboards.
If the space is larger than the width
of the appliance, you must adjust the
side measurement.
3. Install the anti-tilt protection (A)
approximately 77 mm below the top
surface of the appliance and 50 mm
from the left or right side of the
appliance into the circular hole on
the bracket. Screw it into the wall.
4. Check that the anti-tilt protection (A)
fits minimum 20 mm into the hole in
the rear wall of the appliance (B)
when you push the appliance.
13.5  Electrical installationWARNING!
The manufacturer is not
responsible if you do not
follow the safety precautions
from Safety chapters.This appliance is supplied without a main plug or a main cable.13.6  Covering terminal board
• The recommended cross-section area
is six square millimetres (6 mm²).
• When you refit the mains terminal cover, make sure that the lower tabs
are located inside the bottom edge of
the aperture, before you fix the two screws into the top edge of the mains
terminal cover.
• Make sure that the cover is securely fastened.
To open the cover of
terminal board obey the
procedure in opposite
sequence.13.7  Terminal boardDo not remove blanking
plates.
Make sure that the links are fitted as
shown.
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							14. ENERGY EFFICIENCY14.1  Product information for hob according to EU 66/2014Model identification41102V-MNType of hobHob inside Freestanding CookerNumber of cooking zones4Heating technologyRadiant HeaterDiameter of circular cooking
zones (Ø)Left front
Left rear
Right front
Right rear21.0 cm
14.5 cm
14.5 cm
18.0 cmEnergy consumption per
cooking zone (EC electric
cooking)Left front
Left rear
Right front
Right rear184.8 Wh/kg
181.8 Wh/kg
181.8 Wh/kg
192.3 Wh/kgEnergy consumption of the hob (EC electric hob)185.2 Wh/kgEN 60350-2 - Household electric cooking
appliances - Part 2: Hobs - Methods for
measuring performance.14.2  Hob - Energy saving
You can save energy during everyday
cooking if you follow below hints.
• When you heat up water, use only the amount you need.
• If it is possible, always put the lids on the cookware.
• Before you activate the cooking zoneput the cookware on it.
• The cookware bottom should have the same diameter as the cooking
zone.
• Put the smaller cookware on the smaller cooking zones.
• Put the cookware directly in the centre of the cooking zone.
• Use the residual heat to keep the food warm or to melt it.14.3  Product Fiche and information for ovens according to EU
65-66/2014Supplier's nameAEGModel identification41102V-MNEnergy Efficiency IndexTop oven: 105.6
Main oven: 105.9Energy efficiency classTop oven: A
Main oven: AEnergy consumption with a standard load, conven-
tional modeTop oven: 0.75 kWh/cycle
Main oven: 0.95 kWh/cycleEnergy consumption with a standard load, fan-forced
modeTop oven: not applicable
Main oven: 0.90 kWh/cyclewww.aeg.com26 
						

							Number of cavities2Heat sourceElectricityVolumeTop oven: 39 l
Main oven: 72 lType of ovenOven inside Freestanding CookerMass59.6 kgEN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring performance.14.4  Oven - Energy saving
The appliance contains features which
help you save energy during everyday
cooking.
• General hints
– Make sure that the oven door is closed properly when the
appliance operates and keep it
closed as much as possible duringthe cooking.
– Use metal dishes to improve the energy saving.
– When possible, put the food inside the oven without heating it
up.
– When the cooking duration is
longer than 30 minutes, reduce
the oven temperature to
minimum, 3 - 10 minutes before
the end of the cooking time,
depending on the duration of the
cooking. The residual heat inside
the oven will continue to cook.
– Use the residual heat to warm up other foods.
• Cooking with fan  - when possible,
use the cooking functions with fan to
save energy.
• Keep food warm  - if you want to use
the residual heat to keep the meal warm, choose the lowest possible
temperature setting.15.  ENVIRONMENTAL CONCERNSRecycle the materials with the symbol .
Put the packaging in applicable
containers to recycle it. Help protect the
environment and human health and to recycle waste of electrical and electronic
appliances. Do not dispose appliancesmarked with the symbol  with the
household waste. Return the product to
your local recycling facility or contact
your municipal office.
*
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							www.aeg.com/shop867319498-A-392015