AEG Induction hob HK953400FB User Manual

							4.10 The Child Safety Device
This function prevents an accidental
operation of the hob.
To activate the function:  activate the
hob with 
. Do not set the heat setting.
Touch 
 for 4 seconds.  comes on.
Deactivate the hob with 
.
To deactivate the function:  activate the
hob with 
. Do not set the heat setting.
Touch 
 for 4 seconds.  comes on.
Deactivate the hob with 
.
To override the function for only one
cooking time:  activate the hob with 
.
 comes on. Touch  for 4 seconds. 
Set the heat setting in 10 seconds.  You
can operate the hob. When you
deactivate the hob with 
 the function
operates again.
4.11  OffSound Control
(Deactivating and activating
the sounds)
Deactivate the hob. Touch  for 3
seconds. The display comes on and goes
out. Touch 
 for 3 seconds.  or 
comes on. Touch  of the timer to
choose one of the following:
•
 - the sounds are off
•
 - the sounds are on
To confirm your selection wait until the hob deactivates automatically.
When the function is set to 
 you can
hear the sounds only when:
• you touch • Minute Minder comes down
• Count Down Timer comes down
• you put something on the control panel.
4.12  Power management
function
• Cooking zones are grouped according to the location and number
of the phases in the hob. See the illustration.
• Each phase has a maximum electricity
loading of 3700 W.
• The function divides the power between cooking zones connected to
the same phase.
• The function activates when the total electricity loading of the cookingzones connected to a single phase
exceeds 3700 W.
• The function decreases the power to the other cooking zones connected to
the same phase.
• The heat setting display of the reduced zones changes between twolevels.
5.  HINTS AND TIPSWARNING!
Refer to Safety chapters.5.1  CookwareFor induction cooking zones
a strong electro-magnetic
field creates the heat in the
cookware very quickly.Use the induction cooking
zones with correct cookware.
Cookware material
• correct:  cast iron, steel, enamelled
steel, stainless steel, the bottom made of multi-layer (with correct mark
from a manufacturer).
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							•not correct:  aluminium, copper,
brass, glass, ceramic, porcelain.
Cookware is correct for an induction
hob if:
• some water boils very quickly on a zone set to the highest heat setting.
• a magnet pulls on to the bottom of the cookware.The bottom of the cookware
must be as thick and flat as
possible.
Cookware dimensions
Induction cooking zones adapt to the dimension of the bottom of the
cookware automatically to some limit.
The cooking zone efficiency is related to
the diameter of the cookware. The
cookware with a smaller diameter than
the minimum receives only a part of the power generated by the cooking zone.
Refer to “Technical
information” chapter.5.2  The noises during
operation
If you can hear:
• crack noise: cookware is made of different materials (sandwich
construction).
• whistle sound: you use the cooking
zone with high power level and the
cookware is made of different
materials (sandwich construction).
• humming: you use high power level. • clicking: electric switching occurs.
• hissing, buzzing: the fan operates.
The noises are normal and do not refer
to hob malfunction.5.3  Öko Timer (Eco Timer)
To save energy, the heater of the
cooking zone deactivates before the count down timer sounds. The difference
in the operation time depends on theheat setting level and the length of thecooking operation.
5.4  Examples of cooking
applications
The relation between the heat setting and the cooking zone consumption of
power is not linear. When you increase the heat setting, it is not proportional to
the increase of the cooking zone
consumption of power. It means that the cooking zone with the medium heat
setting uses less than a half of its power.
The data in the table is for
guidance only.Heat settingUse to:Time
(min)Hints - 1Keep cooked food warm.as nec-
essaryPut a lid on the cookware.1 - 3Hollandaise sauce, melt: but-
ter, chocolate, gelatine.5 - 25Mix from time to time.1 - 3Solidify: fluffy omelettes,
baked eggs.10 - 40Cook with a lid on.3 - 5Simmer rice and milkbased
dishes, heating up ready-
cooked meals.25 - 50Add the minimum twice as
much liquid as rice, mix milk
dishes part procedure
through.5 - 7Steam vegetables, fish, meat.20 - 45Add some tablespoons of liq-
uid.www.aeg.com12     
						

							Heat settingUse to:Time
(min)Hints7 - 9Steam potatoes.20 - 60Use max. ¼ l water for 750 g of
potatoes.7 - 9Cook larger quantities of food,
stews and soups.60 - 150Up to 3 l liquid plus ingredi-
ents.9 - 12Gentle fry: escalope, veal cor-
don bleu, cutlets, rissoles,
sausages, liver, roux, eggs,
pancakes, doughnuts.as nec-
essaryTurn halfway through.12 - 13Heavy fry, hash browns, loin
steaks, steaks.5 - 15Turn halfway through.14Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.Boil large quantities of water. Power function is activated.6.  CARE AND CLEANINGWARNING!
Refer to Safety chapters.6.1  General information
• Clean the hob after each use.
• Always use cookware with clean bottom.
• Scratches or dark stains on the surface have no effect on how the hob
operates.
• Use a special cleaner applicable for the surface of the hob.
• Use a special scraper for the glass.
6.2  Cleaning the hob
•Remove immediately:  melted plastic,
plastic foil, sugar and food with sugar.
If not, the dirt can cause damage to
the hob. Take care to avoid burns. Put
the special scraper on the glass
surface at an acute angle and move the blade on the surface.
• Remove when the hob is sufficiently
cool:  limescale rings, water rings, fat
stains, shiny metallic discoloration.
Clean the hob with a moist cloth and
non-abrasive detergent. After
cleaning, wipe the hob dry with a soft
cloth.
• Remove shiny metallic
discoloration:  use a solution of water
with vinegar and clean the glass
surface with a moist cloth.7.  TROUBLESHOOTINGWARNING!
Refer to Safety chapters.ENGLISH13    
						

							7.1 What to do if...ProblemPossible causeRemedyYou cannot activate or oper-
ate the hob.The hob is not connected to
an electrical supply or it is
connected incorrectly.Check if the hob is correctly
connected to the electrical
supply. Refer to the connec-
tion diagram. The fuse is blown.Make sure that the fuse is
the cause of the malfunction.
If the fuse is blown again
and again, contact a quali-
fied electrician.  Activate the hob again and
set the heat setting in less
than 10 seconds. You touched 2 or more sen-
sor fields at the same time.Touch only one sensor field. STOP+GO function oper-
ates.Refer to "Daily use" chapter. There is water or fat stains
on the control panel.Clean the control panel.An acoustic signal sounds
and the hob deactivates.
An acoustic signal sounds
when the hob is deactivated.You put something on one
or more sensor fields.Remove the object from the
sensor fields.The hob deactivates.You put something on the
sensor field 
.
Remove the object from the
sensor field.Residual heat indicator does
not come on. The zone is not hot because
it operated only for a short
time.If the zone operated suffi-
ciently long to be hot, speak
to an Authorised Service
Centre.Automatic Heat Up function
does not operate.The zone is hot.Let the zone become suffi-
ciently cool. The highest heat setting is
set.The highest heat setting has
the same power as the func-
tion.The heat setting changes
between two levels.Power management function
operates.Refer to "Daily use" chapter.The sensor fields become
hot.The cookware is too large or
you put it too near to the
controls.Put large cookware on the
rear zones if possible.www.aeg.com14  
						

							ProblemPossible causeRemedyThere is no signal when you
touch the panel sensor
fields.The signals are deactivated.Activate the signals.
Refer to "Daily use" chapter. comes on.Automatic Switch Off oper-
ates.Deactivate the hob and acti-
vate it again. comes on.The Child Safety Device or
the Lock function operates.Refer to "Daily use" chapter. comes on.There is no cookware on the
zone.Put cookware on the zone. The cookware is incorrect.Use the correct cookware.
Refer to “Hints and tips”
chapter. The diameter of the bottom
of the cookware is too small
for the zone.Use cookware with correct
dimensions.
Refer to “Technical informa-
tion” chapter. The cookware does not cov-
er the cross / square.Cover the cross / square
fully. and a number come on.There is an error in the hob.Disconnect the hob from the
electrical supply for some
time. Disconnect the fuse
from the electrical system of
the house. Connect it again.
If 
 comes on again, speak
to an Authorised Service
Centre.
 comes on.There is an error in the hob
because a cookware boiled
dry. Automatic Switch Off
and the overheating protec-
tion for the zones operate.Deactivate the hob. Remove
the hot cookware. After ap-
proximately 30 seconds, acti-
vate the zone again. If the
cookware was the problem,
the error message goes out.
Residual heat indicator can
stay on. Let the cookware
become sufficiently cool.
Check if your cookware is
compatible with the hob.
Refer to “Hints and tips”
chapter.ENGLISH15       
						

							7.2 If you cannot find a
solution...
If you cannot find a solution to theproblem yourself, contact your dealer or
an Authorised Service Centre. Give the data from the rating plate. Give also
three digit letter code for the glass
ceramic (it is in the corner of the glasssurface) and an error message that
comes on. Make sure, you operated the
hob correctly. If not the servicing by a
service technician or dealer will not be
free of charge, also during the warranty
period. The instructions about the
Service Centre and conditions of
guarantee are in the guarantee booklet.8.  INSTALLATIONWARNING!
Refer to Safety chapters.8.1  Before the installation
Before you install the hob, write down
the information bellow from the rating
plate. The rating plate is on the bottom
of the hob.
Serial number ...........................
8.2  Built-in hobs
Only use the built-in hobs after you
assemble the hob into correct built-in units and work surfaces that align to thestandards.
8.3  Connection cable
• For a single phase or two phase
connection use the following (or
higher) mains cable type: H05V2V2-F
T min 90°C.8.4  Attaching the seal
1.Clean the worktop around the cut
out area.
2. Attach the supplied seal stripe to the
lower edge of the hob along the
outer edge of the glass ceramic. Do
not extend it. Make sure that the
ends of the seal stripe are located in the middle of one side of the hob.
3. Add some mm when you cut the seal
stripe to the length.
4. Push the two ends of seal stripe
together.
8.5  Assemblywww.aeg.com16 min. 50mm
min.500mm
min.2mm  
						

							ENGLISH17min. 2 mm
A B
A 12 mm28 mm 38 mmB 57 mm41 mm31 mm
min  30 mmmin. 500 mm
< 20 mm > 20 mm
min. 2 mm
A
B
A 12 mm28 mm 38 mm B 57 mm41 mm31 mm
min. 500 mm min. 55mm
R 5 mm
380+1
 
mm880 +1
 
mm min. 38 mm min. 2 mm min. 12 mm min.  2 mm   
						

							9. TECHNICAL DATA9.1  Rating plateModell HK953400FBPNC 949 595 090 02Typ 60 GCD E2 AU220 - 240 V 50 - 60 HzInduction 6.9 kWMade in GermanySer.Nr. .................6.9 kWAEG 9.2 Cooking zones specificationCooking zoneNominal power
(maximum heat
setting) [W]Power function
[W]Power function
maximum dura-
tion [min]Cookware diam-
eter [mm]Left rear2300320010125 - 210Middle rear2300320010125 - 210Right rear2300320010125 - 210The power of the cooking zones can be different in some small range from the
data in the table. It changes with the
material and dimensions of the
cookware.For optimal cooking results use
cookware not larger than the diameter in
the table.10.  ENERGY EFFICIENCY10.1  Product information according to EU 66/2014Model identification HK953400FBwww.aeg.com1865±1
 mm
490 ±1
 mm
55
±1
 mm    
						

							Type of hob Built-In HobNumber of cooking zones 3Heating technology InductionDiameter of circular cook-
ing zones (Ø)Left rear
Middle rear
Right rear21.0 cm
21.0 cm
21.0 cmEnergy consumption per
cooking zone (EC electric
cooking)Left rear
Middle rear
Right rear174.9 Wh / kg
172.6 Wh / kg
178.3 Wh / kgEnergy consumption of the
hob (EC electric hob) 175.3 Wh / kgEN 60350-2 - Household electric cooking
appliances - Part 2: Hobs - Methods for
measuring performance10.2  Energy saving
You can save energy during everyday
cooking if you follow below hints.
• When you heat up water, use only the amount you need.
• If it is possible, always put the lids onthe cookware.
• Before you activate the cooking zone put the cookware on it.
• Put the smaller cookware on the smaller cooking zones.
• Put the cookware directly in the centre of the cooking zone.
• Use the residual heat to keep the food warm or to melt it.11.  ENVIRONMENT CONCERNSPlease recycle all materials marked with
the symbol 
. Dispose of all packaging
materials appropriately and help to
protect the environment, and future
generations. Do not dispose of electrical
equipment marked with the 
 symbol
along with the general house hold waste.
Dispose all electrical goods via
applicable local authority collections, or
at local authority or, commercial
recycling centres.
*
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