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AEG Induction hob HK956600FB User Manual

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    							• you touch • Minute Minder comes down
    • Count Down Timer comes down
    • you put something on the control panel.
    4.12  Power management
    function
    • Cooking zones are grouped according to the location and number
    of the phases in the hob. See the illustration.
    • Each phase has a maximum electricity
    loading of 3700 W.
    • The function divides the power between cooking zones connected to
    the same phase.
    • The function activates when the total electricity loading of the cookingzones connected to a single phase
    exceeds 3700 W.
    • The function decreases the power to
    the other cooking zones connected to
    the same phase.
    • The heat setting display of the reduced zones changes between twolevels.5.  FLEXIBLE INDUCTION COOKING AREAWARNING!
    Refer to Safety chapters.5.1  FlexiBridge function
    The flexible induction cooking area
    consists of four sections. The sections can be combined into two cooking zones
    with different size, or into one large
    cooking area. You choose the
    combination of the sections by choosing
    the mode applicable to the size of the
    cookware you want to use. There are
    three modes: Standard (activated
    automatically when you activate the
    hob), Big Bridge and Max Bridge.
    To set the heat setting use
    two left side control bars.
    Switching between the modes
    To switch between the modes use sensor
    field: 
    .
    When you switch between
    the modes the heat setting
    is set back to  0.
    Diameter and position of the
    cookware
    Choose the mode applicable to the size
    and the shape of the cookware. The
    cookware should cover the selected area
    as much as possible. Place the cookware
    centrally on the selected area!
    Place the cookware with the bottom
    diameter smaller than 160 mm centrally
    on a single section.
    ENGLISH11        
    						
    							Place the cookware with the bottom
    diameter larger then 160 mm centrally
    between two sections.
    5.2  FlexiBridge Standard
    mode
    This mode is active when you activate
    the hob. It connects the sections into two
    separate cooking zones. You can set the
    heat setting for each zone separately. Use two left side control bars.
    Correct cookware position:
    Incorrect cookware position:
    5.3  FlexiBridge Big Bridge
    mode
    To activate the mode press  until you
    see the correct mode indicator. This
    mode connects three rear sections into
    one cooking zone. The one front section is not connected and operates as a
    separate cooking zone. You can set the heat setting for each zone separately.
    Use two left side control bars.
    Correct cookware position:
    To use this mode you have to place the cookware on the three connected
    sections. If you use cookware smaller
    than two sections the display shows 
    and after 2 minutes the zone switches off.
    www.aeg.com12100-160mm > 160 mm        
    						
    							Incorrect cookware position:
    5.4 FlexiBridge Max Bridge
    mode
    To activate the mode press  until you
    see the correct mode indicator. This
    mode connects all sections into one
    cooking zone. To set the heat setting use
    one of the left side control bars.
    Correct cookware position:
    To use this mode you have to place the cookware on the four connected
    sections. If you use cookware smaller
    than three sections the display shows 
    and after 2 minutes the zone switches off.
    Incorrect cookware position:
    5.5  ProCook function
    This function allows you to adjust the
    temperature by moving the cookware to
    a different position on the induction
    cooking area.
    The function divides the induction
    cooking area into three areas with
    different heat settings. The hob senses
    the position of the cookware and sets the
    heat setting corresponding with the
    position. You can place the cookware in
    the front, middle or rear position. If you place the cookware in the front you get
    the highest heat setting. You can
    decrease the heat setting by moving the
    cookware in the middle or to the rear
    position.
    Use only one pot when you
    operate the function.ENGLISH13          
    						
    							General information:
    • 160 mm is the minimum bottom diameter of the cookware for thisfunction.
    • Heat setting display for the left rear control bar shows the position of the
    cookware on the induction cooking
    area. Front 
    , middle , rear
    .
    • Heat setting display for the left front control bar shows the heat setting.  To
    change the heat setting use left front control bar.
    • When you activate the function for the
    first time you will get heat setting 
    for the front position,  for the
    middle position and  for the rear
    position.
    You can change the heat settings for
    each position separately. The hob will remember your heat settings nexttime you activate the function.
    Activating the function
    To activate the function place the
    cookware in the correct position on the
    cooking area. Touch 
    . The indicator
    above the symbol comes on. If you do not place the cookware on the cooking
    area 
     comes on and after 2 minutes
    the flexible induction cooking area is set
    to 
    .
    Deactivating the function
    To deactivate the function touch 
     or
    set the heat setting to 
    . The indicator
    above the symbol 
     goes off.
    6.  HINTS AND TIPSWARNING!
    Refer to Safety chapters.6.1  CookwareFor induction cooking zones
    a strong electro-magnetic
    field creates the heat in the
    cookware very quickly.Use the induction cooking
    zones with correct cookware.
    Cookware material
    • correct:  cast iron, steel, enamelled
    steel, stainless steel, the bottom made of multi-layer (with correct mark
    from a manufacturer).
    • not correct:  aluminium, copper,
    brass, glass, ceramic, porcelain.
    Cookware is correct for an induction
    hob if:
    • some water boils very quickly on a zone set to the highest heat setting.
    • a magnet pulls on to the bottom of the cookware.www.aeg.com14                   
    						
    							The printing on the flexible
    induction cooking area may
    become dirty or change
    colour from sliding the
    cookware. You can clean the
    area in a standard way.The bottom of the cookware
    must be as thick and flat as
    possible.
    Cookware dimensions
    Induction cooking zones adapt to the dimension of the bottom of the
    cookware automatically to some limit.
    The cooking zone efficiency is related to
    the diameter of the cookware. The
    cookware with a smaller diameter than
    the minimum receives only a part of the power generated by the cooking zone.
    Refer to “Technical
    information” chapter.6.2  The noises during
    operation
    If you can hear:
    • crack noise: cookware is made of different materials (sandwich
    construction).
    • whistle sound: you the cooking zone with high power level and the
    cookware is made of different
    materials (sandwich construction).
    • humming: you use high power level.
    • clicking: electric switching occurs.
    • hissing, buzzing: the fan operates.
    The noises are normal and do not refer
    to hob malfunction.6.3  Energy saving
    • If it is possible, always put the lids on
    the cookware.
    • Put cookware on a cooking zone before you start it.
    • Use the residual heat to keep the food warm or to melt it.
    6.4  Öko Timer (Eco Timer)
    To save energy, the heater of the
    cooking zone deactivates before the
    count down timer sounds. The difference
    in the operation time depends on the heat setting level and the length of the
    cooking operation.
    6.5  Examples of cooking
    applications
    The relation between the heat setting
    and the cooking zone consumption of
    power is not linear. When you increase the heat setting, it is not proportional to
    the increase of the cooking zone
    consumption of power. It means that the cooking zone with the medium heat
    setting uses less than a half of its power.
    The data in the table is for
    guidance only.Heat settingUse to:Time
    (min)Hints - 1Keep cooked food warm.as nec-
    essaryPut a lid on the cookware.1 - 3Hollandaise sauce, melt: but-
    ter, chocolate, gelatine.5 - 25Mix from time to time.1 - 3Solidify: fluffy omelettes,
    baked eggs.10 - 40Cook with a lid on.3 - 5Simmer rice and milkbased
    dishes, heating up ready-
    cooked meals.25 - 50Add the minimum twice as
    much liquid as rice, mix milk
    dishes part procedure
    through.ENGLISH15      
    						
    							Heat settingUse to:Time
    (min)Hints5 - 7Steam vegetables, fish, meat.20 - 45Add some tablespoons of liq-
    uid.7 - 9Steam potatoes.20 - 60Use max. ¼ l water for 750 g of
    potatoes.7 - 9Cook larger quantities of food,
    stews and soups.60 - 150Up to 3 l liquid plus ingredi-
    ents.9 - 12Gentle fry: escalope, veal cor-
    don bleu, cutlets, rissoles,
    sausages, liver, roux, eggs,
    pancakes, doughnuts.as nec-
    essaryTurn halfway through.12 - 13Heavy fry, hash browns, loin
    steaks, steaks.5 - 15Turn halfway through.14Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.Boil large quantities of water. Power function is activated.7.  CARE AND CLEANINGWARNING!
    Refer to Safety chapters.7.1  General information
    • Clean the hob after each use.
    • Always use cookware with clean bottom.
    • Scratches or dark stains on the surface have no effect on how the hob
    operates.
    • Use a special cleaner applicable for the surface of the hob.
    • Use a special scraper for the glass.
    7.2  Cleaning the hob
    • Remove immediately:  melted plastic,
    plastic foil, and food with sugar. If not,
    the dirt can cause damage to the hob.
    Put the special scraper on the glass
    surface at an acute angle and move
    the blade on the surface.
    • Remove when the hob is sufficiently
    cool:  limescale rings, water rings, fat
    stains, shiny metallic discoloration.
    Clean the hob with a moist cloth and
    some detergent. After cleaning, rub the hob dry with a soft cloth.8.  TROUBLESHOOTINGWARNING!
    Refer to Safety chapters.www.aeg.com16    
    						
    							8.1 What to do if...ProblemPossible causeRemedyYou cannot activate or oper-
    ate the hob.The hob is not connected to
    an electrical supply or it is
    connected incorrectly.Check if the hob is correctly
    connected to the electrical
    supply. Refer to the connec-
    tion diagram. The fuse is released.Make sure that the fuse is
    the cause of the malfunction.
    If the fuse releases again
    and again, contact a quali-
    fied electrician.  Activate the hob again and
    set the heat setting in less
    than 10 seconds. You touched 2 or more sen-
    sor fields at the same time.Touch only one sensor field. STOP+GO function oper-
    ates.Refer to "Daily use" chapter. There is water or fat stains
    on the control panel.Clean the control panel.An acoustic signal sounds
    and the hob deactivates.
    An acoustic signal sounds
    when the hob is deactivated.You put something on one
    or more sensor fields.Remove the object from the
    sensor fields.The hob deactivates.You put something on the
    sensor field 
    .
    Remove the object from the
    sensor field.Residual heat indicator does
    not come on. The zone is not hot because
    it operated only for a short
    time.If the zone operated suffi-
    ciently long to be hot, speak
    to an Authorised Service
    Centre.Automatic Heat Up function
    does not operate.The zone is hot.Let the zone become suffi-
    ciently cool. The highest heat setting is
    set.The highest heat setting has
    the same power as the func-
    tion.The heat setting changes
    between two levels.Power management function
    operates.Refer to "Daily use" chapter.The sensor fields become
    hot.The cookware is too large or
    you put it too near to the
    controls.Put large cookware on the
    rear zones if possible.ENGLISH17  
    						
    							ProblemPossible causeRemedyThere is no signal when you
    touch the panel sensor
    fields.The signals are deactivated.Activate the signals.
    Refer to "Daily use" chapter.The flexible induction cook-
    ing area does not heat up
    the cookware.The cookware is in the
    wrong position on the flexi-
    ble induction cooking area.Place the cookware in the
    correct position on the flexi-
    ble induction cooking area.
    The position of the cook-
    ware depends on the activa-
    ted function or function
    mode.
    Refer to "Flexible induction
    cooking area" chapter. The diameter of the bottom
    of the cookware is incorrect
    for the activated function or
    function mode.Use cookware with diameter
    applicable to the activated
    function or function mode.
    Use cookware with diameter
    smaller than 160 mm on a
    single section of the flexible
    induction cooking area.
    Refer to "Flexible induction
    cooking area" chapter. comes on.Automatic Switch Off oper-
    ates.Deactivate the hob and acti-
    vate it again. comes on.The Child Safety Device or
    the Lock function operates.Refer to "Daily use" chapter. comes on.There is no cookware on the
    zone.Put cookware on the zone. The cookware is incorrect.Use the correct cookware.
    Refer to “Hints and tips”
    chapter. The diameter of the bottom
    of the cookware is too small
    for the zone.Use cookware with correct
    dimensions.
    Refer to “Technical informa-
    tion” chapter. FlexiBridge function oper-
    ates. One or more sections
    of the function mode which
    operates are not covered by
    the cookware.Place the cookware on the
    correct number of sections
    of the function mode which
    operates or change the func-
    tion mode.
    Refer to "Flexible induction
    cooking area" chapter.www.aeg.com18    
    						
    							ProblemPossible causeRemedy ProCook function operates.
    Two pots are placed on the
    flexible induction cooking
    area.Use only one pot.
    Refer to "Flexible induction
    cooking area" chapter. and a number come on.There is an error in the hob.Disconnect the hob from the
    electrical supply for some
    time. Disconnect the fuse
    from the electrical system of
    the house. Connect it again.
    If 
     comes on again, speak
    to an Authorised Service
    Centre.
     comes on.There is an error in the hob
    because a cookware boils
    dry. Automatic Switch Off
    and the overheating protec-
    tion for the zones operate.Deactivate the hob. Remove
    the hot cookware. After ap-
    proximately 30 seconds, acti-
    vate the zone again. If the
    cookware was the problem,
    the error message goes out.
    Residual heat indicator can
    stay on. Let the cookware
    become sufficiently cool.
    Check if your cookware is
    compatible with the hob.
    Refer to “Hints and tips”
    chapter.8.2  If you cannot find a
    solution...
    If you cannot find a solution to theproblem yourself, contact your dealer or
    an Authorised Service Centre. Give the data from the rating plate. Give also
    three digit letter code for the glass
    ceramic (it is in the corner of the glasssurface) and an error message that
    comes on. Make sure, you operated the
    hob correctly. If not the servicing by a
    service technician or dealer will not be
    free of charge, also during the warranty
    period. The instructions about the
    Service Centre and conditions of
    guarantee are in the guarantee booklet.9.  INSTALLATIONWARNING!
    Refer to Safety chapters.9.1  Before the installation
    Before you install the hob, write down
    the information bellow from the rating
    plate. The rating plate is on the bottom
    of the hob.
    Serial number ...........................
    9.2  Built-in hobs
    Only use the built-in hobs after you
    assemble the hob into correct built-in units and work surfaces that align to thestandards.9.3  Connection cable
    • The hob is supplied with a connection
    cable.
    ENGLISH19     
    						
    							• To replace the damaged mains cableuse the following (or higher) mainscable type: H05BB-F Tmax 90°C.
    Speak to your local Service Centre.9.4  Attaching the seal
    1.Clean the worktop around the cut
    out area.
    2. Attach the supplied seal stripe to the
    lower edge of the hob along the
    outer edge of the glass ceramic. Do
    not extend it. Make sure that the
    ends of the seal stripe are located in the middle of one side of the hob.
    3. Add some mm when you cut the seal
    stripe to the length.
    4. Push the two ends of seal stripe
    together.9.5  Assemblywww.aeg.com20min. 50mm
    min.500mm
    min.2mm  min. 2 mm
    A B
    A 12 mm28 mm 38 mmB 57 mm41 mm31 mm
    min  30 mmmin. 500 mm
    < 20 mm > 20 mm
    min. 2 mm
    A
    B
    A 12 mm28 mm 38 mm B 57 mm41 mm31 mm
    min. 500 mm  
    						
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