AEG Oven BP330306KM User Manual
Here you can view all the pages of manual AEG Oven BP330306KM User Manual. The AEG manuals for Oven are available online for free. You can easily download all the documents as PDF.
Page 11
Do not put food in the oven when the Fast heat up function operates. 1. Set the fast heat up function. Refer to the Oven functions table. 2. Turn the knob for the temperature to set the temperature. An acoustic signal sounds when the appliance is at the set temperature. The fast heat up function does not deactivate after the acoustic signal. You must deactivate the function manually. 3. Set an oven function. 5.6 DisplayA.Timer B. Heat-up and residual heat indicator C. Water drawer (selected models...
Page 12
Clock functionApplicationMINUTE MINDERUse to set a countdown time (maximum 23 h 59 min). This function has no effect on the operation of the ap- pliance. You can set the MINUTE MINDER at any time, also if the appliance is off.DURATIONTo set how long the appliance operates. Use only when an oven function is set.ENDTo set when the appliance must deactivate. Use only when an oven function is set. You can use Duration and End at the same time (time delay), if the appliance is to be activate and deactivate...
Page 13
To reset the Count Up Timer, press andhold and . The timer starts to count up again. The Count Up Timer cannot be used with the functions: Duration , End . 7. USING THE ACCESSORIESWARNING! Refer to Safety chapters.7.1 Inserting the accessories Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Deep pan: Push the deep pan between the guide bars of the shelf support. Wire shelf and the deep pan together: Push the deep pan between the guide...
Page 14
2.Put the deep pan into the oven on the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. 1. Put the trivet into the deep pan so that the supports of the wire shelf point down.2. Put the deep pan into the oven on the necessary shelf position. 8. ADDITIONAL FUNCTIONS8.1 Using the Child Lock When the Child Lock is on, the appliance cannot be activated accidentally.The door is locked , symbols SAFE and come on the display also when Pyrolysis function...
Page 15
8.5 Safety thermostat Incorrect operation of the appliance or defective components can cause dangerous overheating. To prevent this,the oven has a safety thermostat which interrupts the power supply. The oven activates again automatically when the temperature drops.9. HINTS AND TIPSWARNING! Refer to Safety chapters.The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used.9.1 Inner side of the door In some models,...
Page 16
Bakery productsFoodWater in the cavity em- bossment (ml)Tempera- ture (°C)Time (min)Shelf po- sitionCommentsBread15018035 - 402Use baking tray.1)Bread rolls15020020 - 252Use baking tray.1)Homestyle pizza15023010 - 202Use baking tray.1)Focaccia150200 - 21010 - 202Use baking tray.1)Cookies, scones, croissants150150 - 18010 - 202Use baking tray.1)Plum cake, apple pie, cinnamon rolls150160 - 18030 - 602Use cake mould.1)1) Preheat in an empty oven for 5 minutes before cooking. Cook from frozen FoodWater in...
Page 17
FoodWater in the cavi- ty embossment (ml)Temperature (°C)Time (min)Shelf posi- tionRice10011015 - 252Pasta10011015 - 252Meat10011015 - 252 Roasting FoodWater in the cavity em- bossment (ml)Tempera- ture (°C)Time (min)Shelf po- sitionCommentsRoast pork20018065 - 802Pyrex round trayRoast beef20020050 - 602Pyrex round trayChicken20021060 - 802Pyrex round tray9.7 Baking and roasting table Cakes FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf...
Page 18
FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf posi- tionChristmas cake / Rich fruit cake1)1602150290 - 120In a 20 cm cake mouldPlum cake1)1751160250 - 60In a bread tinSmall cakes - one level1)1703150 - 160320 - 30In a baking traySmall cakes - two levels1)--140 - 1502 and 425 - 35In a baking traySmall cakes - three lev- els1)--140 - 1501, 3 and 530 - 45In a baking trayBiscuits / pastry stripes - one level1403140 - 150325 - 45In a baking...
Page 19
FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf posi- tionEclairs - two levels--1702 and 435 - 45In a baking trayPlate tarts1802170245 - 70In a 20 cm cake mouldRich fruit cake16011502110 - 120In a 24 cm cake mouldVictoria sandwich1)17011602 (left and right)30 - 50In a 20 cm cake mould1) Preheat the oven for 10 minutes. Bread and pizza FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture...
Page 20
FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf posi- tionVegetable flan2002175245 - 60In a mouldQuiches1)1801180150 - 60In a mouldLasagne1)180 - 1902180 - 190225 - 40In a mouldCannello- ni1)180 - 1902180 - 190225 - 40In a mould1) Preheat the oven for 10 minutes. Meat FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf posi- tionBeef2002190250 - 70On a wire shelfPork1802180290 -...