Anetsberger Brothers 18Inch Gas Fryer SLG100 18 SilverLine Spec Sheet

							Anets SilverLine™ 18 Ga s  Fr y e r 
 
Built To Anets Standards, 
Priced For Today’s Market 
Anets provides the best value in frying 
with the new  SLG100 gas fryer. The 
improved design provides an affordable 
fryer that keeps up with
 load after load of 
production
. The heating system has been 
engineered
 for maximum efficiency and 
cleanability.  Using 4 burner tubes 
equipped with computer designed 
radiants, this fryer requires only 150,000 
BTU (44 kW) (158 Mj) (input to achieve 
maximum cooking capacity. The unique 
shape of the tubes allows easy
 access to 
all areas of the frypot. 
Center mounted 
snap action thermostat
 responds quickly 
to fry loads. The Anets SLG100 is built to 
perform, easy 
to clean, and priced to 
purchase today. 
 
 
 
 
STANDARD FEATURES 
 ■ Stainless steel front, door and trim 
are standard features 
■ 150,000 BTUH (44 kW) (158 Mj)  
   from only four 
tubes, easiest model on  
   the market
 to clean 
■ Computer designed radiant enable 
the burners to efficiently reach
 
37,500 BTUH  (11 kW) (39 Mj) per 
burner tube 
■ The unique tapered elliptical tubes 
provide 14% more heat transfer area
 
than competitive models (see 
Design Features on back) 
■ Outstanding serviceability, all 
components easily accessible and 
replaceable from the front 
■ Stainless steel basket hanger lifts off 
for easy cleaning 
■ Food particles fall below burner 
tubes into cold zone to prolong 
shortening life 
■ Large 11/4 “ (3.2cm) ball-type full  
   port drain 
valve prevents clogging 
 
 
 
 
 4 
Model SLG100
ItemNo. 
ANETS INC PO BOX 501, CONCORD, NH  03302-0501 
509 ROUTE 3A, BOW, NH 03304  TEL: 603-225-6684, FAX:603-225-8497 
L10-508  R5     www.anets.com 
We reserve the right to change specifications without notice and without incurring any 
Obligation for equipment previously or subsequently sold.  
						

							Anets SilverLine™         18 Ga s  Fr y e r  
 
SPECIFICATIONS 
■ Model 
■ Certification 
■ Gas Input 
■ Gas Pressure 
 
■ Gas Connection 
■ Electrical Requirements 
■ Thermostat 
■ Temperature Range 
■ Hi-Limit 
 
■ Safety Pilot 
■ Burners 
■ Frypot 
■ Cabinet 
 
 
 
■ Shortening Capacity 
■ Cooking Capacity 
■ Frying Area 
■ Shipping Weight 
■ Warranty 
 
 
 
STANDARD ACCESSORIES 
■ 2 Twin nickel plated baskets 
■ Rack type basket support 
■  6 ”   ( 15.2 cm)   Adjustable legs 
■ Drain pipe extension 
■ Flue extension/Diverter 
 
DESIGN FEATURES 
 
Four Tu b e s  
■ Easier to clean 
■ Optimum access 
to cold zone 
  
 
 
Model SLG100
 
SLG100, Stainless steel frypot  
CE, CSA, NSF 
150,000, BTU/hr. (44 kW) (158 Mj)
 
NG 3.5 WC (8.7 mbar) (0.87 kPa) 
LP 10 WC  (25 mbar) (2.5 kPa) 
 
 
 
½” NPT (1.2 cm) (12.7 mm) 
None 
Snap action millivolt control 
175° -375° F (79° -190° C) 
Safety control turns off gas supply at 
428° F (220° C) 
100% gas shut off valve 
Cast iron, atmospheric  
Stainless steel 
Door, stainless steel Backsplash, 
stainless steel Basket Hanger, 
stainless steel 
 
70-100 lbs (32 - 45 kg) 
90 lbs (41 kg) of fries per hour  
18 x 18 (46cm x 46cm)  
200 lbs.(91 kg) 
1 year parts and labor  
 
 
 
OPTIONS AND ACCESSORIES 
 
■ Single or triple baskets 
■ Casters 
 
 
ANETS INC PO BOX 501, CONCORD, NH  03302-0501 
509 ROUTE 3A, BOW, NH 03304  TEL: 603-225-6684, FAX:603-225-8497 
L10-508  R5     www.anets.com 
We reserve the right to change specifications without notice and without incurring any 
Obligation for equipment previously or subsequently sold. 
Tapered Elliptical Shape 
 
■ 14% more surface area for         
    heat transfer 
■ Food particles cannot  
   accumulate on top of tubes