Black and Decker DEEP DUTCH ELECTRIC SKILLET SKG110C User Manual


DEEP DUTCh™ ELECTRIC SKILLET
POÊLE À FRIRE ÉLECTRIQUE 
DEEP DUTCh™
CustomerCare Line: 
USA/Canada 
1-800-231-9786
Accessories/Parts 
(USA / Canada) 
Accessoires/Pièces 
(É.U. / Canada)
1-800-738-0245
For online customer service  
and to register your product, go to 
www.prodprotect.com/applica
Model/ModÈle
❍ SKG110C   



Please Read and Save this Use and Care Book
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be 
followed, including the following:  
❍	Read all instructions.
❍	do not touch hot surfaces. Use handles or knobs.
❍	To protect against electric shock do not immerse cord, plugs or appliance in 
water or other liquid.
❍	Close supervision is necessary when any appliance is used by or near 
children.
❍	Unplug from outlet when not in use and before cleaning....



GROUNDED PLUG
As a safety feature, this product is equipped with a grounded plug, which will 
only fit into a three-prong outlet. do not attempt to defeat this safety feature. 
Improper connection of the grounding conductor may result in the risk of electric 
shock. Consult a qualified electrician if you are in doubt as to whether the outlet is 
properly grounded.
TAMPER-RESISTANT SCREW
Warning: This appliance is equipped with a tamper-resistant screw to 
prevent removal of the outer cover. To...



   . Lid handle 
  †  .  Tempered glass lid (Part # SKG0-0 )
    . Steam vent
   . Probe
  †  5.  Variable temperature control (Part # SKG0-0 )
    6. On indicator light
   7. Quick-release lever
   8. Cool-touch handles
   9. Pan-tilt leg
   0. Extra deep, nonstick interior
Note: † indicates consumer replaceable/removable parts
Product may vary slightly from what is illustrated. 








 

5

how To Use
This appliance is for household use only.
GETTING STARTED
• Remove all packing material and stickers from the product.
• Please go to www.prodprotect.com/applica to register your warranty.
• Remove and save literature.
•  Wash and dry all parts as instructed in 
CARE AND CLEANING section of 
this manual.
Note: Unplug the cord and remove variable temperature control before 
cleaning.
• Place appliance on a flat, stable surface.
Note: Use only the temperature control provided with this...

6

7. When removing lid from skillet, always tilt the 
lid away when lifting (D).
8.  When food is fully cooked, set temperature 
 
to WARM setting to keep food at serving 
temperature.
9.  To use skillet for table service, unplug appliance. 
To remove the variable temperature control probe, 
hold the cool-touch handle on to the side of the 
skillet.  Press the quick-release lever and pull out 
the control (E).
USING ThE ADJUSTABLE PAN-TILT LEG
This skillet is designed for:
  • healthy cooking 
  • easy...

7

ENGLISh
Care and Cleaning
This product contains no user serviceable parts. Refer service to qualified service 
personnel.
To Clean:
1. Unplug the cord, remove the variable temperature control by pulling it straight 
out. Wait for appliance to cool completely before cleaning.
Caution: Be careful when removing the variable temperature control; it may be 
hot after use.
2. Wash the pan and lid with hot sudsy water. The lid can be washed on both the 
upper and lower racks of the dishwasher.
3.  If...

8

RECIPES
SAUTÉED TILAPIA WITh GINGERED PINEAPPLE SAUCE
1 cup thinly sliced purple onion
2 tbsp. butter or margarine
11⁄2 cup pineapple juice
2 tbsp. lime juice
1/2 cup halved seedless green grapes
1 orange, peeled, cut in half and sliced
1 cup cubed mango
2 tbsp. slivered orange peel
1 tbsp. grated fresh ginger
1/2 tsp. salt
1/4 tsp. pepper
6 tilapia fillets (about 11⁄2 lbs.) 
1 tbsp. cornstarch
Hot cooked rice
Heat Black & decker
® electric skillet to 350°F. Cook onion in 1 tbsp. butter 
for 3...

9

SAUTÉED ShRIMP WITh PESTO
21⁄2 lbs. shrimp
1 large Vidalia onion, halved and thinly sliced
2 tbsp. butter or margarine
1 large red pepper, seeded and cut into 2-inch strips
3 large cloves garlic, minced
1 bottle (8 oz.) clam juice
1/2 cup fresh lemon juice
2 tbsp. jarred traditional basil pesto
2 tbsp. grated lemon peel
1 bay leaf
1 tsp. salt
1/2 tsp. coarse ground pepper
Hot cooked rice
Chopped parsley
Shell shrimp, leaving tail on and devein. Refrigerate until ready to use.
Heat Black & decker
®...

0

PORK 'N  SALSA STEW
21⁄2 lbs. boneless pork loin, cut in 3/4-inch cubes
21⁄2 cups chicken broth
1 cup salsa
2 tbsp. tomato paste
2 large cloves garlic, minced
1/2 tsp. ground cumin
1/2 tsp coarse ground pepper
1 bag (16 oz.) frozen shelled edamame
1 bunch green onions, cut in 11⁄2-inch pieces
2 tbsp. cornstarch
Hot cooked rice
Coarsely chopped cashews
Heat Black &  decker
® electric skillet to 350°F. Add pork and brown well on 
all sides. Stir in 2 cups chicken broth and next 5 ingredients....