Juiceman ALLINONE JUICE EXTRACTOR CITRUS JUICER JM480S User Manual
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11 2. To replace the large juicing cone, simply place the large juicing cone with the openings on either side directly above the prongs on the small juicing cone and press down (N). USING THE CITRUS JUICER 1. Assemble the citrus juicer as instructed in the ASSEMBLING THE CITRUS JUICER. 2. Unwrap the cord from the base and plug the cord into a standard electrical outlet. 3. Cut citrus fruit in half. 4. Place the cut-side of the fruit on top of the selected cone. 5. Press the speed control switch to low (1). 6. Using firm-to-moderate pressure, press down on the fruit to start the juicing action 7. When done juicing, press the speed control switch to off (0) to stop rotation of juicer and remove the fruit from the cone. 8. Lift the spout into the closed position (). 9. Unplug the cord from the outlet. CITRUS JUICER TIPS • Before juicing a citrus fruit, roll the fruit under your hands on the countertop exerting slight pressure. This helps to release the juice. • Drop rind into disposal in your sink to clear out lingering odors from other foods. • Add the zest of a lemon, lime or orange to simple syrup to add a fresh taste to iced or hot teas • Process 1 cup sugar with the zest of 1 lime or lemon and store in closed container in your refrigerator. Use to decorate cookies, muffins and doughnuts. N
1 Care and Cleaning This product contains no user serviceable parts. Refer service to qualified service personnel. Important: Always unplug your juice extractor from the outlet before cleaning. CLEANING 1. Disassemble the appliance following the instructions for disassembly. Tip: Pulp from integrated pulp container can be used in many different ways: making breads, muffins, cakes, soup stocks, compressed facial packs and garden compost material. See USES FOR THE PULP. 2. Using a sponge or damp cloth, clean the base, feet and underside of the appliance. If necessary, you may use a damp toothbrush or cloth to clean juice from the inside the motor shaft (on top of motor base). Important: Do not immerse the base in water or spray with water. Clean only by wiping with a damp sponge, cloth or paper towel. 3. All parts – except the base – are dishwasher-safe (top-rack only) or you may wash in warm, soapy water, using any mild liquid dishwashing detergent. Do not use any products containing ammonia or scouring powders, as these can dull, scratch or mar the surface. Use the cleaning brush provided to remove pulp left on any of the removable parts. Do not use metal brushes or pads. 4. To clean the food pusher properly, twist to unlock and remove the small food pusher from the large food pusher. Clean with other removable parts; once parts are dry, put back together. 5. To clean the filter, use cleaning brush provided to make sure tiny holes in mesh filter are not clogged. This can be accomplished by holding filter under a running faucet while brushing the mesh filter screen from both the inside and outside of the filter mesh with the cleaning brush. REMOVING TOUGH STAINS 1. Due to powerful staining properties of carotenoids found in many vegetables, particularly carrots, we suggest soaking any stained parts overnight in one of the following solutions: • Biodegradable soap in enough warm water to cover juice extractor parts • ¼ cup bleach added to a sink full of warm water • 1 part warm water to 1 part cider vinegar • ½ small box of baking soda in enough warm water to cover juicer parts. Important: Never use ammonia or abrasive cleansers! 2. After soaking overnight, lightly scrub with soft bristle brush and liquid detergent. STORAGE Store your appliance in a clean, dry place. Never wrap cord tightly around the appliance. Do not put any stress on cord where it enters juicer, as this could cause cord to fray and break.
1 TROUBLESHOOTING PROBLEMPOSSIBLE CAUSESOLUTION Appliance will not start when speed switch is pressed. The appliance may not be assembled correctly. Check the ASSEMBLING directions found on page 7 or page 10. The motor of the appliance seems to be struggling.• Pulp container may be full. • Pulp may have collected under the cover. • The speed selected may not be correct for the type of produce you are juicing. • Turn the appliance off and empty the pulp container. Remember, the pulp container holds about 3½ cups of pulp; do not allow to get too full. • Turn off and unplug. Follow the directions for disassemblY to take the lid off. Wash lid thoroughly and return to appliance following the assembly directions • Hard fruits and vegetables require speed 2; softer fruits and vegetables use speed 1. The juice extractor has stopped producing juice. • The juice spout may be in the closed position. • The integrated pulp container or the stainless steel filter may be blocked. • Check to see if the spout is closed () or open (). • Turn appliance off and unplug. Follow the directions for disassembly. Wash all parts thoroughly and return to appliance following the assembly directions. The juice extractor is not producing as much juice as expected. High fiber fruits and vegetables may be clogging the stainless steel filter. Turn off and unplug the appliance. Follow the directions for disassembly. Wash all parts thoroughly and return to appliance following the assembly directions. Appliance stops running Motor may be overheating Unplug appliance and allow it to cool approximately 5 minutes before continuing use.
1 RECIPES DRINK YOUR VEGGIES 4 medium carrots 1 large apple 2-inch piece cucumber 1-inch piece fresh ginger Process vegetables and fruit through juice extractor into juice pitcher. Stir to blend flavors. Pour into short cocktail glasses. To serve, garnish with lemon wedges. Makes about 2 cups (2 to 3 servings). ENERGY ON THE RUN 1 small wedge of cabbage (about 4 oz.) 2 medium stalks celery 1 medium carrot ½ large beet ½ large red pepper ½ lemon, peel and white pith removed Process vegetables and fruit through juice extractor into juice pitcher. Stir to blend flavors. Pour into short cocktail glasses. To serve, garnish with a small celery stalk. Makes about 1¾ cups (2 to 3 servings). CINCO DE MAYO 2 tomatoes1/8 small onion ½ red bell pepper ¼ cup firmly packed cilantro ½ lemon, trimmed of peel and pith Process vegetables and fruit through juice extractor into juice pitcher. Stir to blend flavors. Pour into short cocktail glasses. Makes about 1¼ cups (1 to 2 servings).
1 GREEN BOOST 1 medium stock (6 oz.) broccoli 1 (3 oz.) small yellow squash 1 medium celery stalk ½ small green bell pepper ½ inch slice cucumber Process vegetables through juice extractor into juice pitcher. Stir to blend flavors. Pour into short cocktail glasses. To serve, garnish with slice of cucumber on the glass. Makes about 1¼ cups (1 to 2 servings). DRINK YOUR FIRST COURSE 5 medium carrots 2 large stalks of celery 1 medium apple, halved 1 sprig parsley Process vegetables and fruit through juice extractor into juice pitcher. Stir to blend flavors. Pour into short cocktail glasses. To serve, garnish with lemon wedges. Makes about 1¾ cups (about 2 servings). MANGO TANGO PUNCH 1 red apple 2 plums, pitted 1 mango, seed removed ¼ (9 oz.) cantaloupe Process fruits through juice extractor into juice pitcher. Stir to blend flavors. Pour into short cocktail glasses. To serve, garnish with several grapes on a skewer. Makes about 2 cups (2 to 3 servings). MORNING DEW 1 green apple ¼ (16 oz.) honey dew melon 8 strawberries 1 cup green grapes Process fruits through juice extractor into juice pitcher. Stir to blend flavors. Pour into tall glasses. If desired, add a splash of club soda. To serve, garnish with a fresh strawberry on the glass. Makes about 2 cups (2 to 3 servings).
1 PEACHY BLUES 2 pears 1 peach, pit removed 1 cup blueberries Process fruits through juice extractor into juice pitcher. Stir to blend flavors. Pour into footed juice glasses. To serve, garnish with a wedge of fresh peach on the glass. Makes about 1½ cups (about 2 servings). RED BLISS ½ large beet 5 oz. (about 1/6 of the head) red cabbage ½ red bell pepper 2 stalks celery 1 carrot ½ lemon, trimmed of peel and pith Process vegetables and fruit through juice extractor into juice pitcher. Stir to blend flavors. Pour into short cocktail glasses. If desired, garnish with a wedge of lemon or lime. Makes about 1¼ cups (1 to 2 servings). SWEET AND TANGY TWIST 2 cups (9 oz.) red grapes 1 red apple 3 plums, pit removed Process fruits through juice extractor into juice pitcher. Stir to blend flavors. Pour into short cocktail glasses. If desired, garnish with a wedge of lemon or lime. Makes about 2 cups (2 to 3 servings). SWEET PEA 1 cup sugar snap peas 1 stalk celery 1 pear Process vegetables and fruits through juice extractor into juice pitcher. Stir to blend flavors. Pour into short cocktail glasses. If desired, garnish with a wedge of orange or lime. Makes about 1½ cups (1 to 2 servings).
1 TROPICAL TRIO 1 mango 1 wedge of pineapple (about 7 oz.) ½ (17 oz.) papaya Process fruits through juice extractor into juice pitcher. Stir to blend flavors. Pour into tall glasses. If desired, add a splash of club soda. To serve, garnish with a fresh strawberry on the glass. Makes about 2 cups (2 to 3 servings). MANGO LEMON COOLER 1 ripe mango, seed removed ½ lemon, peel and pith removed Sparkling mineral water Ice Process fruits through juice extractor into juice pitcher. Stir to blend flavors. Pour into tall glass. Add mineral water and ice. Makes 1 serving. THE “P’S” ¼ fresh pineapple 1 peach, stone removed 1 pear, halved. 1 pluot, stone removed* 1 plum, stone removed Process fruits through juice extractor into juice pitcher. Stir to blend flavors. Pour into tall glass. Makes 1 serving. *A pluot is a cross between a plum and an apricot. If not available, add another peach.
1 NECTARINE BREAD PUDDING 2 nectarines Milk 4 eggs, beaten ½ cup sugar ¼ tsp. grated nutmeg 1 tsp. almond extract 4 cups dried cubed egg bread* ¾ cup heavy cream 2 tbsp. sugar ¼ tsp. almond extract Process nectarines through juice extractor. Set aside the pulp. Add enough milk to the nectarine juice to make 2¼ cups. Combine with egg, sugar, nutmeg and 1 tsp. almond extract; whisk to blend. Stir in reserved pulp. Arrange bread cubes in an ungreased 2-quart shallow baking dish. Pour nectarine mixture evenly over bread cubes. Press lightly to moisten bread. Bake in a preheated oven at 350ºF for 40 minutes or until pudding is puffed and golden. (A knife inserted into the center of the pudding should come out clean.) Cool on a wire rack for several minutes. Meanwhile, combine heavy cream, sugar and remaining ¼ tsp. of almond extract. Whip to soft peaks. Serve on top of warm pudding. Makes 6 to 8 servings. Note: If desired, substitute peaches for nectarines. * Toast bread cubes at 350ºF for about 10 minutes, stirring several times. French bread may be substituted for egg bread.
1 VITAMIN RICH CORNBREAD 1 cup loosely packed spinach leaves 3 green onions, trimmed ¼ medium red pepper 1 jalapeño, seeded 1¼ cups unsifted all-purpose flour ¾ cup yellow cornmeal ¼ cup sugar 2 tsp. baking powder ½ tsp. salt Skim milk ¼ cup vegetable oil 2 egg whites, beaten Process spinach, green onions, red pepper and jalapeño through juice extractor. Set aside juice and pulp. In a large bowl, combine flour, cornmeal, sugar, baking powder and salt. Combine reserved vegetable juice with skim milk to make 1 cup. Add to dry ingredients with oil, egg whites and reserved pulp. Stir until all dry ingredients are moistened. Spoon into a greased 8”or 9” square baking pan. Bake in a preheated oven at 400ºF until lightly browned and toothpick inserted into the center comes out clean. Serve warm. Makes about 9 servings.
0 Por favor lea este instructivo antes de usar el producto. INSTRUCCIONES IMPORTANTES DE SEGURIDAD Cuando se usan aparatos eléctricos, siempre se deben respetar las siguientes medidas básicas de seguridad: ❍ Por favor lea todas las instrucciones. ❍ A fin de protegerse contra el riesgo de un choque eléctrico, no sumerja el cable, los enchufes ni el aparato en agua ni en ningún otro líquido. ❍ Todo aparato eléctrico usado en la presencia de los niños o por ellos mismos requiere la supervisión de un adulto. ❍ Desconecte el aparato del tomacorriente cuando no esté en uso, antes de instalarle o retirarle piezas y antes de limpiarlo. ❍ Evite el contacto con las piezas móviles. ❍ No use ningún aparato eléctrico que tenga el cable o el enchufe averiado, que presente un problema de funcionamiento o que esté dañado. Acuda a un centro de servicio autorizado para que lo examinen, reparen o ajusten o llame gratis al número correspondiente en la cubierta de este manual. ❍ El uso de accesorios no recomendados por el fabricante del aparato puede ocasionar incendio, choque eléctrico o lesiones. ❍ No use este aparato a la intemperie. ❍ No permita que el cable cuelgue del borde de la mesa o del mostrador. ❍ Asegúrese que la tapa del exprimidor de jugo esté bien asegurada antes de encender el motor. No desenganche las aldabas mientras el exprimidor está en funcionamiento. ❍ Después de usar el exprimidor, siempre asegúrese de ajustar el interruptor a la posición de apagado (0). Asegúrese que el motor pare del todo antes de desmontar el aparato. ❍ Mientras el exprimidor está en funcionamiento, no introduzca los dedos ni otros objetos en las aperturas del aparato. Si un alimento se llegara a trabar en la apertura, use el empujador o un pedazo de fruta o vegetal para empujarlo. Si este método no funciona, apague el motor y desmonte el exprimidor para retirar el alimento trabado. ❍ No use el aparato si el tamiz giratorio está dañado. ❍ No use el aparato si la cesta de pulpa no está colocada en su lugar. CONSERVE ESTAS INSTRUCCIONES. Este aparato eléctrico es para uso doméstico únicamente.