Kenwood Kdw243aa Manual

care, maintenanceand troubleshooting
GB-31
General problems
ProblemPossible CausesRemedy
Detergent residue is 
left in the dispenser 
at the end of the 
programme.
The detergent 
dispenser was still 
damp when 
detergent was 
added.
Make sure the 
dispenser is dry 
before adding 
detergent.
The detergent 
dispenser lid cannot 
be closed properly.
Clogged detergent 
residue is blocking 
the catch.
Clean the catch.
Knocking noise in 
the wash cabinet.
A spray arm is 
knocking against an 
item in the...

GB-32
General problems (continued)
ProblemPossible CausesRemedy
Dishes, cutlery 
and glasses are 
not dry.
The amount of rinse aid 
may be insufficient, or 
the rinse aid reservoir is 
almost empty.
Replenish the reservoir, 
adjust the rinse aid 
dispenser dial to a higher 
setting or change the 
brand of rinse aid.
Crockery was taken out 
of the 
dishwasher too soon.
Leave the crockery in the 
dishwasher until you hear 
the audible sound.
White residue is 
visible on 
cutlery and 
crockery, 
clouding...

care, maintenanceand troubleshooting
GB-33
specification
Dimensions:600 (W) x 580 (D) x 820 (H) 
(in mm)
Capacity:12 Place Settings
Water Pressure Required:0.04 - 1.00MPa
Power Consumption:1930W
Rated Voltage:230V/50Hz
Because we continually strive to improve our products we may change specifications 
and designs without prior notice.
Kenwood KDW243A_IB_GB_Final_100104.indd   331/4/10   3:18 PM   

GB-34
IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE 
PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.
At the end of its working life, the product must not be disposed of 
as urban waste.
It must be taken to a special local authority differentiated waste 
collection centre or to a dealer providing this service.
Disposing of a household appliance separately avoids possible 
negative consequences for the environment and health deriving 
from an inappropriate disposal and enables the constituent...

memo
Kenwood KDW243A_IB_GB_Final_100104.indd   351/4/10   3:18 PM 

Kenwood KDW243A_IB_GB_Final_100104.indd   361/4/10   3:18 PM