National Rice Cooker Warmer Sr La18n Operating Instructions
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Page 21
Keeping Rice Warm When cooking is finished, the rice cooker automatically switches to the keep warm mode. Caution 1) Do not use the keep warm function for mixed rice, or porridge to prevent mixed rice from releasing odors or discoloration, and porridge from becoming gluey. 2) Do not keep rice warm more than 12 hours. May result in odor and discoloration. 3) Do not leave rice scoop or other utensils in the pan. The rice may be contaminated with unwanted bacteria and may cause odors. 4) Do not add cold...
Page 22
![Page 22
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Page 23
![Page 23
Fluff the cold rice in the pan.
Before reheating cold rice, add water as
shown in the table below with the measuring
cup provided.
e.g.:Figure 1 shows the volume of cold rice at level 3
and amount of water have to add in is 1/2 cup.
Press [Menu] key to select “Reheat”
function.
Press [Start] key.
The [Start] lamp lights to indicate that reheating
process has started. The LCD will display ‘20’,
regardless of how much rice is being reheated,
indicating that it will take 20 minutes for reheating
process to...](http://img.usermanuals.tech/thumb/3396/69695/w300_sr-la18n_en_om_d-22.png "Page 23
Fluff the cold rice in the pan.
Before reheating cold rice, add water as
shown in the table below with the measuring
cup provided.
e.g.:Figure 1 shows the volume of cold rice at level 3
and amount of water have to add in is 1/2 cup.
Press [Menu] key to select “Reheat”
function.
Press [Start] key.
The [Start] lamp lights to indicate that reheating
process has started. The LCD will display ‘20’,
regardless of how much rice is being reheated,
indicating that it will take 20 minutes for reheating
process to...")
Fluff the cold rice in the pan. Before reheating cold rice, add water as shown in the table below with the measuring cup provided. e.g.:Figure 1 shows the volume of cold rice at level 3 and amount of water have to add in is 1/2 cup. Press [Menu] key to select “Reheat” function. Press [Start] key. The [Start] lamp lights to indicate that reheating process has started. The LCD will display ‘20’, regardless of how much rice is being reheated, indicating that it will take 20 minutes for reheating process to...
Page 24
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Page 25
![Page 25
Use the “Slow Cook” menu for stewing. You can set the
cooking time in 30-minute increments from 1 to 4 hours.
Put ingredients and seasonings into the
pan and set the pan into the rice cooker.
Close the outer lid and plug the rice
cooker into an electrical outlet.
Press the [Menu] key to select the
“Slow Cook” menu.
“1H” (1 hour 0 minutes) is displayed on the LCD as the
default cooking time for the “Slow Cook” menu.
Press the [Cooking Timer] key to set
the cooking time.
Each pressing of the [Cooking...](http://img.usermanuals.tech/thumb/3396/69695/w300_sr-la18n_en_om_d-24.png "Page 25
Use the “Slow Cook” menu for stewing. You can set the
cooking time in 30-minute increments from 1 to 4 hours.
Put ingredients and seasonings into the
pan and set the pan into the rice cooker.
Close the outer lid and plug the rice
cooker into an electrical outlet.
Press the [Menu] key to select the
“Slow Cook” menu.
“1H” (1 hour 0 minutes) is displayed on the LCD as the
default cooking time for the “Slow Cook” menu.
Press the [Cooking Timer] key to set
the cooking time.
Each pressing of the [Cooking...")
Use the “Slow Cook” menu for stewing. You can set the cooking time in 30-minute increments from 1 to 4 hours. Put ingredients and seasonings into the pan and set the pan into the rice cooker. Close the outer lid and plug the rice cooker into an electrical outlet. Press the [Menu] key to select the “Slow Cook” menu. “1H” (1 hour 0 minutes) is displayed on the LCD as the default cooking time for the “Slow Cook” menu. Press the [Cooking Timer] key to set the cooking time. Each pressing of the [Cooking...
Page 26
![Page 26
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Page 27
![Page 27
Steaming
Using the measuring cup provided,
place the amount of water shown
below into the pan, and place the pan
in the rice cooker.
1.0L=type 450ml (2.5 cups)
1.8L=type 630ml (3.5 cups)
Set the steaming basket in the pan
and place ingredients on the plate.
Close the outer lid.
Press the [Menu] key to select the
“Steam” menu.
“10M” (10 minutes) is displayed on the LCD as
the default cooking time for the “Steam” menu.
Press the [Cooking Timer] key to set
the cooking time. You can select the
cooking...](http://img.usermanuals.tech/thumb/3396/69695/w300_sr-la18n_en_om_d-26.png "Page 27
Steaming
Using the measuring cup provided,
place the amount of water shown
below into the pan, and place the pan
in the rice cooker.
1.0L=type 450ml (2.5 cups)
1.8L=type 630ml (3.5 cups)
Set the steaming basket in the pan
and place ingredients on the plate.
Close the outer lid.
Press the [Menu] key to select the
“Steam” menu.
“10M” (10 minutes) is displayed on the LCD as
the default cooking time for the “Steam” menu.
Press the [Cooking Timer] key to set
the cooking time. You can select the
cooking...")
Steaming Using the measuring cup provided, place the amount of water shown below into the pan, and place the pan in the rice cooker. 1.0L=type 450ml (2.5 cups) 1.8L=type 630ml (3.5 cups) Set the steaming basket in the pan and place ingredients on the plate. Close the outer lid. Press the [Menu] key to select the “Steam” menu. “10M” (10 minutes) is displayed on the LCD as the default cooking time for the “Steam” menu. Press the [Cooking Timer] key to set the cooking time. You can select the cooking...
Page 28
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Page 29
![Page 29
This is a count down timer, not a clock timer, so, the rice
cooker will complete cooking when the number of hours the
Timer was set for elapses. The Timer begins to count down
from the time the [Start] key is pressed. For example, if the
Timer is set for 4H 30M cooking will be completed 4 hours and
30 minutes from the time the [Start] key was pressed, not at
4:30a.m. or 4:30p.m.. Timer cooking is not recommended
when using seasonings or other ingredients since they settle
to the bottom of the pan which...](http://img.usermanuals.tech/thumb/3396/69695/w300_sr-la18n_en_om_d-28.png "Page 29
This is a count down timer, not a clock timer, so, the rice
cooker will complete cooking when the number of hours the
Timer was set for elapses. The Timer begins to count down
from the time the [Start] key is pressed. For example, if the
Timer is set for 4H 30M cooking will be completed 4 hours and
30 minutes from the time the [Start] key was pressed, not at
4:30a.m. or 4:30p.m.. Timer cooking is not recommended
when using seasonings or other ingredients since they settle
to the bottom of the pan which...")
This is a count down timer, not a clock timer, so, the rice cooker will complete cooking when the number of hours the Timer was set for elapses. The Timer begins to count down from the time the [Start] key is pressed. For example, if the Timer is set for 4H 30M cooking will be completed 4 hours and 30 minutes from the time the [Start] key was pressed, not at 4:30a.m. or 4:30p.m.. Timer cooking is not recommended when using seasonings or other ingredients since they settle to the bottom of the pan which...
Page 30
![Page 30
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