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Panasonic Breadmaker Recipe Bread Book Sd255 Manual

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    Page 1 Before Use How to Use Recipes How to Clean Troubleshooting DZ50E147 1206K0 Printed in PRC Panasonic Test and Development Kitchen Panasonic Consumer Electronics U.K. A Division of Panasonic U.K. Ltd Willoughby Road, Bracknell, Berks, RG12 8FP Importer’s name & address pursuant to the EU GPSD directive 2001/95/EC/Art.5 Panasonic Marketing Europe GmbH Hagenauer Str.43 65203 Wiesbaden F.R.GERMANY Matsushita Electric Industrial Co., Ltd. Osaka, Japan Web Site: http://www.panasonic.co.uk. Automatic...
    Page 2 23 Before Use Contents Before Use ¶ Safety Instructions ··················································3 ¶ Accessories/Parts Identification ·····························4 ¶ Bread-making Ingredients ·····································6 How to Use ¶ Baking Bread [BAKE] ·············································8 ¶ Making Dough [DOUGH] ·····································10 ¶ When adding extra ingredients… ························11 ¶ Baking Cakes...
    Page 3 4 5 Before Use Accessories/Parts Identification Main UnitControl Panel Accessories Raisin nut dispenser (SD-255 only) • basic • whole wheat • rye (SD-255 only) • french • italian • sandwich • gluten free • pizza • bake only ● Select: Choose type of bread or dough Measuring cup To measure out liquids Measuring spoon To measure out sugar, salt, yeast, etc. (15ml)(5ml) Tablespoon •1/2 marking Teaspoon • 1/4, 1/2, 3/4 markings • 10ml increments (max. 310ml) Dispenser lid...
    Page 4 6 7 Before Use Bread-making Ingredients Flour Main ingredient of bread. The protein in flour forms gluten during kneading. Gluten provides structure and texture and helps the bread to rise. ● Use strong flour. Do not use soft or plain flour. Dairy Products Add flavour and nutritional value. ● If you use milk instead of water, the nutritional value of the bread will be higher, but do not use in timer setting as it may not keep fresh overnight. ➔ Reduce the amount of water proportionally...
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