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Panasonic Commercial Microwave Ovens Ne2180 Ne3280 Operating Instructions

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    							!#ΙΙ
    11PROG
    A
    BSTAGE HI MED LOW DEFHOLDPOWERSHIFT12345678STOPCLEAR TIMESTARTAB(
    AM)(
    PM)23
    Operating Instructions
    R
    Please read these instructions completely before operating this oven.
    NE-2180/NE-3280 Commercial Microwave Ovens
    Before Calling for Service:
    If failure code “F**” appears in the display, unplug oven and wait for 
    10 seconds before reconnecting. If normal operation does not resume, 
    call the service agent with the information of failure code.
    TM 
    						
    							Contents
    PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
    MICROWAVE ENERGY  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
    IMPORTANT SAFETY INSTRUCTIONS  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
    Installation and Grounding Instructions  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
    Power Source Voltage Adjustment  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
    How Does The Microwave Work?  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
    Outline Diagram  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
    How to Operate
    A. Manual Heating  . .single stage heating  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
     . . . . . . . . . . . . . .2 or 3 stage heating  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
    B. Programmed Heating  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
    C. Programming Memory pads  . . . . . . . . .single stage heating  . . . . . . . . . . . . . . . . . .10
     . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 or 3 stage heating  . . . . . . . . . . . . . . . . . .11
    D. Program Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
    E. Beep Tone  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
    F. Program List  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
    G.Cycle Counter  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
    Self Diagnostics Failure Code Explanation  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
    Sanitary Counter Top Seal  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
    Care of Your Oven  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
    Cooking Instructions  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
    Technical Specifications  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
    Owner’s Record
    Model No.
    Serial No.
    The serial number of this products can be 
    found on the lower right hand side of the oven.
    Dealer’s Name
    Dealer’s Address
    Date of Purchase
    See page 13 before calling
    Toll Free
    Service Information
    To locate a convenient service agent call
    1-888-350-9590
    Chef Support: 201-348-7305
    www.panasonic.com/cmo
    Virtual Test Kitchens
    - 2 - 
    						
    							PRECAUTIONS
    TO AVOID POSSIBLE EXPOSURE
    TO EXCESSIVE MICROWAVE ENERGY
    (a) Do not attempt to operate this oven with
    the door opensince open-door operation can
    result in harmful exposure to microwave
    energy. It is important not to defeat or tamper
    with the safety interlocks. Under normal
    conditions, the oven will not operate with the
    door open.
    (b) Do not place any objectbetween the oven
    front face and the door, or allow soil or cleaner
    residue to accumulate on sealing surfaces.(c) Do not operate the ovenif it is damaged. It is
    particularly important that the oven door close
    properly and that there is no damage to the :
    (1)door (bent)
    (2)hinges and latches (broken or loose)
    (3)door seals and sealing surfaces.
    (d) The oven should not be adjusted or repaired
    by anyone except properly qualified service
    personnel. (See page 2.)
    WARNING–––To reduce the risk of burns, electric
    shock, fire, injury to persons or exposure to excessive
    microwave energy:
    1. Read all instructions before using the appliance.
    2. Read and follow “PRECAUTIONS TO  AVOID
    POSSIBLE EXPOSURE TO EXCESSIVE
    MICROWAVE ENERGY,”above on this page.
    3. This appliance must be grounded. Connect only to a
    properly grounded outlet. See “Grounding
    Instructions”found on page 4.
    4. Install or locate this appliance only in accordance with
    the provided installation instructions found on page 4.
    5. Do not cover or block any openings on this appliance.
    6. Do not store or use this appliance outdoors. Do not
    use this product near water    for example, near a
    kitchen sink, in a wet basement, or near a
    swimming pool, and the like.
    7. Use this appliance only for its intended use as
    described in this manual. Do not use corrosive
    chemicals or vapors in this appliance. This type of
    oven is specifically designed to heat, or cook food. It
    is not designed for industrial or laboratory use.
    8. When cleaning surfaces of door and oven that
    come together on closing the door, use only mild,
    non-abrasive soaps or detergents applied with a
    sponge or soft cloth.
    9. As with any appliance, close supervision is
    necessary when used by children.
    10. Do not operate this appliance if it has a damaged
    cord or plug, if it is not working properly, or if it has
    been damaged or dropped.
    11. Do not immerse cord or plug in water.
    12. Keep cord away from heated surfaces.
    13. Do not let cord hang over edge of table or counter.
    14. This appliance should be serviced only by qualified
    service personnel. Contact the nearest authorized
    service facility for examination, repair or adjustment.15. Some products such as whole eggs and sealed
    containers (for example, closed glass jars) may
    explode and should not be heated in this oven.
    16. To reduce the risk of fire in the oven cavity:
    (a) Do not overcook food. Carefully attend appliance
    if paper, plastic, or other combustible materials
    are placed inside the oven to facilitate cooking.
    (b) Remove wire twist-ties from paper or plastic bags
    before placing bag in oven.
    (c) If materials inside the oven should ignite, keep
    oven door closed, turn oven off, and disconnect
    the power cord, or shut off power at the fuse or
    circuit breaker panel.
    (d) Do not use the cavity for storage purposes.
    Do not leave paper products, cooking utensils, or
    food in the cavity when not in use.
    17. Liquids, such as water, coffee, or tea are able to be
    overheated beyond the boiling point without
    appearing to be boiling due to surface tension of the
    liquid. Visible bubbling or boiling when the container
    is removed from the microwave oven is not always
    present. THIS COULD RESULT IN VERY HOT
    LIQUIDS SUDDENLY BOILING OVER WHEN A
    SPOON OR OTHER UTENSIL IS INSERTED INTO
    THE LIQUID. To reduce the risk of injury to persons:
    (a) Do not overheat the liquid.
    (b) Stir the liquid both before and halfway through
    heating it.
    (c) Do not use straight-sided containers with narrow
    necks.
    (d) After heating, allow the container to stand in the
    microwave oven for a short time before removing
    the container.
    (e) Use extreme care when inserting a spoon or
    other utensil into the container.
    SAVE THESE  INSTRUCTIONS
    For proper use of your oven read remaining safety cautions and operating instructions. Your microwave oven is a cooking device and you should use as much care as you use with a stove or any other
    cooking device.
    When using this electric appliance, basic safety precautions should be followed, including the following:
    IMPORTANT SAFETY INSTRUCTIONS
    - 3 - 
    						
    							1. Do not attempt to tamper with or make any 
    adjustments or repairs to the door, control panel 
    housing, safety interlock switches or any other part 
    of the oven. Do NOT remove the outer panel of the 
    oven. Repairs should only be done by a qualified 
    service person.
    2. Do NOT operate the oven empty.
    The microwave energy will reflect continuously 
    throughout the oven if no food or water is present 
    to absorb energy, this could damage the oven and 
    result in the danger of a fire.
    3. If a fire occurs in the oven, press the Stop/Clear 
    time Pad and LEAVE THE DOOR CLOSED.
    Disconnect the power cord, or shut off the power at
    the fuse or circuit breaker panel.
    4. Do NOT attempt to dry clothes, newspapers or 
    other materials in the oven, as they may catch on 
    fire.
    5. Do NOT use recycled paper products, as they may 
    contain impurities which may cause sparks and/or 
    fires.6. Do NOT use newspapers or paper bags for 
    cooking.
    7. Do NOT hit or strike the control panel. Damage to 
    controls may occur.
    8. POT HOLDERS may be needed when removing 
    food from the oven. Heat is transferred from the 
    hot food to the container.
    9. Do NOT store flammable materials next to, on top 
    of, or in the oven. It is a fire hazard.
    10. Do NOT slide the removable middle shelf in or out 
    when placing or removing food. This action could 
    cause damage to the shelf or cause hot food to tip 
    towards the operator.
    11. Do NOT use this oven to heat chemicals or any 
    other non - food products. Do NOT clean this oven 
    with any product that is labeled as containing 
    corrosive chemicals.Heating of corrosive 
    chemicals in this oven can cause microwave 
    radiation leaks. Placement of the Oven
    Locate the oven on a smooth, flat and stable surface.
    There should be no gap between the table surface and
    the bottom of the oven. Do not place the oven in a hot
    or damp area, ie. near a stove, sink or directly above
    heat lamps on a serving line. Free airflow around the
    oven is important. There is a possibility of a small
    amount of interference with weak broadcast signals if
    the microwave oven is too close to a radio or TV.
    Grounding Instructions
    This oven must be electrically grounded. In the event of
    an electrical short circuit, grounding reduces the risk of
    electric shock by providing an escape wire for the
    electric current. The appliance is equipped with a cord
    having a grounding wire with a grounding plug. The
    plug must be plugged into an outlet that is properly
    installed and grounded.
    WARNING 
    improper use of the grounding plug can
    result in a risk of electric shock.
    Consult a qualified electrician or service person if the
    grounding instructions are not completely understood,
    or if doubt exists as to whether the appliance is
    properly connected.
    Do not use an extension cord. If the power supply cord
    is too short, have a qualified electrician or serviceman
    install an outlet near the appliance.
    Removal of Protective Film
    A blue protective film is used to prevent scratching of
    the outer case during transportation. Peel the film from
    the exterior of the oven before installation or use.Wiring Requirements
    1. No other appliance should share the circuit with the 
    microwave oven. If it does, the branch circuit fuse 
    may overload and either cause the oven to produce 
    lower power output or blow the fuse.
    2. The microwave ovens are built to operate on 2 
    different voltages (220-240 V or 208 V). Be sure 
    that the voltage selector connector (on the back of 
    the oven) is set for your power supply (see page 5).
    Using a higher voltage setting is dangerous and 
    may result in overheating of the electrical components
    thus shortening their life expectancy or possibly 
    causing a fire or other accident. Using a lower 
    voltage will lower the power output of the oven, 
    resulting in slower heating of the food. Panasonic 
    is NOT responsible for damage resulting from the 
    use of the oven with other than the specified voltage.
    For Model NE-3280/NE-2180
    This oven must be on a separate 60 Hz 
    GROUNDED CIRCUIT - minimum 30 amps.
    - 4 -
    Installation and GROUNDING INSTRUCTIONS
    Caution
    NEMA#
    6-30PNEMA# 6-30R
    Grounded Outlet  
    						
    							Your microwave oven is factory set for 208 V
    operation. For 220 V - 240 V operation, the following
    adjustment MUST be made.
    (Step 1) Unplug the oven.
    (Step 2) Unscrew the voltage adjustment cover 
    which is located on the back of the oven.
    Do not remove any other parts from the 
    oven.
    (Step 3) Remove the connector from the white socket
    and rotate it 180 degrees and plug it
    into black socket. (see sketch)
    (Step 4) Reattach the voltage adjustment cover 
    to the cabinet.
    For 220 V - 240 V 
    Plug the connetcor into 
    black socket.
    For 208 V 
    Plug the connector into 
    white socket.
    Microwaves are a form of high frequency radio waves
    similar to those used by a radio including AM, FM, and
    CB. They are, however, much shorter than radio waves;
    approximately five inches in length. Electricity is
    converted into microwave energy by the magnetron
    tube. From the magnetron tube, microwave energy is
    transmitted to the oven cavity where it is: reflected,
    transmitted and absorbed.
    Reflection
    Microwave are reflected by metal just as a ball is
    bounced off a wall. A combination of stationary (interior
    walls) and rotating antenna, located underneath the
    bottom shelf and above the ceiling cover assure that
    the microwaves are well distributed within the oven
    cavity to produce even heating or cooking of foods.
    Transmission
    Microwave pass through some materials such as paper,
    glass and plastic much like sunlight shining through a
    window. Because these substances do not absorb or
    reflect the microwave energy, they are ideal materials
    for microwave oven heating containers when covered.Absorption
    During heating, microwaves will be absorbed by food.
    They penetrate to a depth of about 
    3/4to 11/2inches.
    Microwave energy excites the molecules in the food
    (especially water, fat and sugar molecules), and causes
    them to vibrate at a rate of 2,450,000,000 times per
    second. This vibration causes friction, and heat is
    produced just as you will feel heat produced if you
    vigorously rub your hands together. The internal heating
    of larger foods is done by conduction. The heat which is
    produced by friction is conducted to the center of the
    food. Foods also continue to heat by conduction during
    standing time.(“carry-over” cooking)
    Because microwave energy dissipates, It is not stored
    in food.
    Radio Inference
    1. Operation of the microwave oven may cause 
    interference to your radio, TV or similar equipment.
    2. When there is interference, it may be reduced or 
    eliminated by taking the following measures:
    a. Clean door and sealing surfaces of the oven.
    (See Care of Your Microwave Oven found on page 
    14.)
    b. Place the radio, TV, etc. away from the microwave 
    oven as far as possible.
    c. Use a properly installed antenna, to obtain stronger 
    signal reception.
    - 5 -
    Power Source Voltage Adjustment
    How Does The Microwave Work?
    CAUTION
    Make sure that the power cord is unplugged 
    before removing the voltage adjustment cover.
    Voltage Adjustment
    Connector
    Voltage Adjustment
    Coverscrew 
    						
    							- 6 -
    Outline Diagram
    This oven is preset at the factory for the following:
    Manual operation
    Memory pads preset HIGH power at the indicated heating times for single stage heating
    1 = 10 sec. 2 = 20 sec. 3 = 30 sec. 4 = 45 sec. 5 = 1 min.
    6 = 1 min. 15 sec. 7 = 1 min. 30 sec. 8 = 2 min.
    (There are two sides, A and B. Only A-side is preset.)
    Program Unlock
    Cycle Counter set to “0” on all pads
    If you wish to change these times, please consult the operating instructions to find how to program them.
    11
    PROG
    A
    B
    STAGE HI MED LOW DEF HOLD
    23
    AE
    B
    C
    D
    F
    Digital Display Window (see below)
    Power Level Indicator Display
    Power Level Selector Pad
    Memory Shift Pad
    Memory Pads
    Stop/Clear Time  Pad
    Start Pad
    Timer DialOven Lamp Cover
    Door Handle
    Control Panel
    Air Filters
    Program Entry Button (behind Air Filters)
    Beep Control Button (behind Air Filters)
    Program Lock Button (behind Air Filters)
    Middle Shelf
    16
    15
    A - Program Display
    B - Memory Area Code Display
    C - Memory Pad Number Display
    D - Stage Heating Indicator
    E - Heating Time Display (min. sec.)
    F - Power Level Indicator
    HI (HIGH)
    MED (MEDIUM)
    LOW
    DEF (DEFROST)
    HOLD
    !#ΙΙ
    11PROG
    A
    BSTAGE HI MED LOW DEF HOLDPOWERSHIFT12345678STOPCLEAR TIMESTARTAB(
    AM)(
    PM)23
    PROGPROG LOCK
    BEEP
    15
    16 
    						
    							- 7 -
    How to Operate
    Example: To cook food at HIGH power for 2 minutes
    INSTRUCTIONDIGITAL DISPLAY WINDOWPA D
    2Press Power Level Selector pad once.
    ☛The selected power level will be indicated and 1st Stage Heating
    Indicator “1” will start to blink.
    Note:Press once for HIGH power, twice for MEDIUM power, 3 times for
    LOW, four times for DEFROST and 5 times for HOLD.
    POWER11STAGE HI
    3Set the desired heating time using the Timer Dial.
    ☛The selected heating time will appear.
    Note:up to 15 min. on HIor MED, 60 min. on LOW, DEForHOLD
    11STAGE HI
    4Press Start pad.
    ☛The oven lamp will turn on and heating will start. Power Level Indicator
    will start to blink, and heating time will count down.
    START11STAGE HI
    • When all time expires, beep tone will sound and heating will stop. The oven lamp will
    turn off. “0” will blink until the door is opened. One minute later, cooling fan will stop.
    • Open the door and take the food out. The oven lamp will turn on. Digital Display Window
    will show the originally selected time and power. (“REPEAT” feature)
    • Close the door. The oven lamp will turn off. One minute later, Digital Display Window will
    go blank.
    1Open the door and put the food in the oven.
    ☛The oven lamp will turn on and “0” will appear.
    Note:While “0” appears, operation is available. One minute after the door
    is closed, “0” will disappear.
    Single stage heating
    This feature gives the user maximum flexibility to set the oven to desired heating times and power levels.
    Ideal for menus that require variations in heating requirements.
    STAGE HI
    A. MANUAL HEATING 
    						
    							- 8 -
    How to Operate
    INSTRUCTIONDIGITAL DISPLAY WINDOWPA D
    Follow steps 1 to 3 on page 7.
    11STAGE HI
    4Press Power Level Selector pad four times.
    ☛The selected power level will be indicated and 2nd Stage Heating
    Indicator “2” will start to blink.
    POWER11STAGE DEF2
    5Set the desired heating time for the second stage using the Timer Dial.
    ☛The set heating time will appear.
    Note:up to 15 min. on HIor MED, 60 min. on LOW, DEFor HOLD
    11STAGE DEF2
    6Press Start pad.
    ☛The oven lamp will turn on. The total time for both stages will appear
    and start to count down. 1st Stage Heating Indicator “1” and Power
    Level Indicator for the first stage heating will start to blink.
    START11STAGE HI DEF2
    • After the first stage heating, a single beep tone will sound. 2nd Heating Stage Indicator
    “2” and Power Level Indicator for the second stage heating will start to blink and the
    remaining heating time will count down.
    • When all time expires, beep tone will sound and heating will stop. The oven lamp will
    turn off. “0” will blink until the door is opened. One minute later, cooling fan will stop.
    • Open the door and take the food out. The oven lamp will turn on. Digital Display Window
    will show the originally set time and power. (“REPEAT” feature)
    • Close the door. The oven lamp will turn off. One minute later, Digital Display Window will
    go blank.
    STAGE DEF2
    Note: For 3 stage Heating, repeat steps 4 and 5 above before pressing Start pad.
    SPECIAL NOTE: For both single and 2 or 3 stage heating
    1. While heating, pressing Stop/Clear Time pad stops the operation. You can restart it by pressing Start pad.
    Pressing Stop/Clear Time pad again will cancel the selected program.
    2. While not heating, pressing Stop/Clear Time pad cancels the selected program.
    3. You can repeat exactly the same manually selected heating time by pressing only Start pad, if you use the oven
    again within one minute (within 30 minutes when the door has been left open).
    4. One minute later of non-use with door closed, the REPEAT feature will be cancelled.
    Example: To cook food at HIGH power for 2 minutes and at DEFROST power for 1 minute
    2 or 3 stage heating
    This feature allows you to set to begin heating at one power level then shift automatically to a different power 
    level after designated amount of heating time.
    11STAGE HI DEF2 
    						
    							- 9 -
    How to Operate
    B. PROGRAMMED HEATING
    In Program Unlock Mode:
    INSTRUCTIONDIGITAL DISPLAY WINDOWPA D
    2Press the Desired Memory Pad “5”.
    ☛The currently programmed information will be indicated.
    511
    PROG
    A
    STAGE HI
    3Press Start pad.
    ☛The oven lamp will turn on and heating will start. The heating time will
    count down.
    START11
    PROG
    A
    STAGE HI
    MAKE SURE THE UNIT IS PROGRAMMED TO YOUR SPECIFICATION OR NEEDS(see page 10).
    • When all time expires, beep tone will sound and heating will stop. The oven lamp will
    turn off. “0” will blink until the door is opened. One minute later, cooling fan will stop.
    • Open the door and take the food out. The oven lamp will turn on.
    • Close the door. The oven lamp will turn off. One minute later, Digital Display Window will
    go blank.
    In Program Lock Mode:
    Just press the desired Memory pad. Heating will automatically start without having to press Start pad.
    Example: To select Memory pad “5” on the A side in which your desired heating program (at HIGH power
    for 3 min., single stage heating) is set
    1Open the door and put the food in the oven.
    ☛The oven lamp will turn on and “0” will appear.
    Note:While “0” appears, operation is available. One minute after the door
    is closed, “0” will disappear.
    Note:
    • When you want to select Memory Area B, press Memory Shift pad  before pressing the desired Memory
    pad.
    SHIFTAB(AM)(PM) 
    						
    							- 10 -
    How to Operate
    4Press Power Level Selector pad four times.
    ☛The selected power level will be indicated, “PROG” and 1st Stage
    Heating Indicator “1” will start to blink.POWER11
    PROG
    A
    STAGE DEF
    5Set the desired heating time using Timer Dial.
    ☛The set heating time will appear.
    Note:up to 15 min. on HIor MED, 60 min. on LOW, DEForHOLD
    11
    PROG
    A
    STAGE DEF
    6Press Program Entry Button again.
    ☛“PROG” and 1st Stage Heating Indicator “1” will stop blinking.
    This means that you have completed programming.
    PROG11
    PROG
    A
    STAGE DEF
    • Three seconds later, Digital Display Window will go blank.
    Note:
    • Program the remaining Memory pads as desired by repeating steps 2-6 above.
    • When you want to select Memory Area B, press Memory Shift pad  before selecting the desired Memory pad
    (step 3).
    SHIFTAB(AM)(PM)
    3Press Memory pad you wish to program.
    ☛The selected pad number will appear and currently programmed
    information will be indicated.
    511
    PROG
    A
    STAGE HI
    C. PROGRAMMING MEMORY PADS
    
    Single stage heating
    INSTRUCTIONDIGITAL DISPLAY WINDOWPA D
    2Press Program Entry Button.
    ☛“PROG” will start to blink.
    PROG
    PROG
    THE OVEN CAN NOT BE PROGRAMMED WHEN PROGRAM LOCK IS ACTIVATED! (see page 11)
    DO NOT OPEN THE DOOR WHILE PROGRAMMING!
    Example: To program cooking on DEFROST power for 1 minute into Memory pad “5”
    1Keep the door closed.
    ☛Digital Display Window must be blank or show “0”. 
    						
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