Smeg Do4ss5 Manual

							 
   
DO4SS
-5   
 

60CM Electric Multifunction Double Oven,  
St/steel 

Energy Rating AB 
 

EAN13: 8017709074081 
Lower main oven:
4 functions
Electronic clock/programmer
Air cooling system
Triple glazed removable Door
Upper auxiliary oven:
4 functions
Variable grill
Air cooling system
Triple glazed removable door
Nominal power: 5.90kW
30 Amp power supply required
Standard accessories: 
Roasting/grill pan
Chrome shelf
Grill mesh
Handle
Roof liner
Functions
Main Oven

Auxiliary Oven
 
 
 
  
 
 
SMEG S.p.A.Via Leonardo da Vinci, 442016 Guastalla (RE)Tel. 0522 821 1 
						

							DO4SS-5 
double oven 
60 cm 
stainless steel 
energy rating AB  
Main Oven 
Fan with grill element:
Please note: cooking in this mode is conducted with the door closed. The fan reduces the fierce heat from the grill, providing an 
excellent method for grilling a range of foods, chops, steaks, sausages etc. without having to turn the food during cooking. This gives 
good results, reduces drying out of foods, and gives even browning and heat distribution, the top two shelves being recommended 
for use. The lower area of the cavity can also be used to keep other items warm at the same time. An excellent facility to use when 
cooking a grilled breakfast.
Circulaire:
The combination of the fan and circular element around it, gives uniform heat distribution with no cold spots. This results in many 
benefits - no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less 
energy is needed, and it cooks at 10% quicker than a normal oven. All foods can be cooked on this function, and it is especially 
suitable for cooked chilled foods.
Snowflake:
With the switch on this symbol, no heating is possible even if the thermostat is turned.
Grill element:
This allows rapid cooking and browning of foods. Best results can be obtained from using the top shelf for small items, the lower 
shelves for larger items, such as chops or sausages. Cooking using this method should be carried out with the door closed, unless 
instructed to do otherwise.
Auxiliary Oven 
Upper and lower element only:
This method is known as conventional cooking, and is suitable for dishes that require a more gentle heat, such as baking. The 
oven needs to be pre-heated to the required temperature, and is best suited for single items, such as large cakes e.g. Christmas 
cake. Best results are obtained by placing food in the centre of the oven.
Lower heating element only:
This function is ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow 
cooking of stews and casseroles.
Half grill:
Heat is generated only at the centre of the element, so ideal for smaller quantities.
Grill element:
This allows rapid cooking and browning of foods. Best results can be obtained from using the top shelf for small items, the lower 
shelves for larger items, such as chops or sausages. Cooking using this method should be carried out with the door closed, unless 
instructed to do otherwise.
  
						

							 
SMEG S.p.A.Via Leonardo da Vinci, 442016 Guastalla (RE)Tel. 0522 821 1 
						

							 
DO4SS-5 
double oven 
60 cm 
stainless steel 
energy rating AB  
 
SMEG S.p.A.Via Leonardo da Vinci, 442016 Guastalla (RE)Tel. 0522 821 1