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AEG Oven BP861511KM User Manual

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    							FoodFood core temperature (°C)Veal knuckle85 - 90English roast beef, rare45 - 50English roast beef, medium60 - 65English roast beef, well done70 - 75Shoulder of pork80 - 82Shin of pork75 - 80Lamb70 - 75Chicken98Hare70 - 75Trout / Sea bream65 - 70Tuna fish / Salmon65 - 7012. CARE AND CLEANINGWARNING!
    Refer to Safety chapters.12.1  Notes on cleaning
    • Clean the front of the appliance with a
    soft cloth with warm water and a
    cleaning agent.
    • To clean metal surfaces, use a dedicated cleaning agent.
    • Clean the appliance interior after each use. Fat accumulation or other
    food remains may result in a fire. The
    risk is higher for the grill pan.
    • Clean stubborn dirt with a special oven cleaner.
    • Clean all accessories after each use and let them dry. Use a soft cloth withwarm water and a cleaning agent.
    • If you have nonstick accessories, do not clean them using aggressive
    agents, sharp-edged objects or a dishwasher. It can cause damage to
    the nonstick coating.
    • Dry the oven when the cavity is wet after usage.
    12.2  Stainless steel or
    aluminium appliancesClean the oven door with a
    damp cloth or sponge only.
    Dry it with a soft cloth.
    Do not use steel wool, acids
    or abrasive materials as they
    can damage the oven
    surface. Clean the oven
    control panel with the same
    precautions.12.3  Removing the shelf
    supports
    To clean the oven, remove the shelf
    supports.
    1. Pull the front of the shelf support
    away from the side wall.
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    							2.Pull the rear end of the shelf support
    away from the side wall and remove
    it.
    Install the shelf supports in the opposite
    sequence.
    The retaining pins on the
    telescopic runners must
    point to the front.12.4  PyrolysisCAUTION!
    Remove all accessories and
    removable shelf supports.The pyrolytic cleaning
    procedure cannot start:
    • if you did not remove the core temperature sensor plug from thesocket.
    • if you did not fully close the oven door.
    Remove the worst dirt manually.
    CAUTION!
    If there are other appliances installed in the same
    cabinet, do not use them at
    the same time as the
    function: Pyrolysis. It can
    cause damage to the
    appliance.
    1. Clean the inner side of the door with
    hot water, so that the residues do not
    burn from the hot air.
    2. Activate the appliance and select
    from the main menu the function:
    Pyrolysis. Press 
     to confirm.
    3. Set the duration of the cleaning
    procedure:
    OptionDescriptionQuick1 h for a low
    degree of dirtNormal1 h 30 min for
    a usual de-
    gree of dirtIntense2 h 30 min for
    a high degree
    of dirt
    4. Touch  to confirm.
    When the pyrolytic cleaning
    starts, the appliance door is
    locked and the lamp does
    not work.To stop the pyrolytic
    cleaning before it is
    completed, deactivate the
    appliance.WARNING!
    After the function is
    completed, the appliance is
    very hot. Let it cool down.
    There is a risk of burns.After the function is
    completed, the door stays
    locked for the cool down
    phase. Some of the
    appliance functions are not
    available during the cool
    down phase.12.5  Cleaning the oven door
    The oven door has four glass panels. You
    can remove the internal glass panels to
    clean them.
    CAUTION!
    Do not use the appliance
    without the glass panels.The direction in which you
    open the door depends on
    your oven model. You open
    the door from the right side
    in some models and from
    the left side in others.www.aeg.com322
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    							1.Press the buttons at the sides of the
    door trim (A) on the upper cover and
    pull it upwards to remove it.
    2. Hold the inner glass B tightly with
    both hands and slide it upwards to
    remove it from its initial position. Do
    the same with the other glass panels.
    Make sure that you tightly hold the
    glasses to prevent them from falling.
    3. Clean the door with a wet sponge
    and rub it dry with a soft cloth. Do
    not use steel wool, acids or abrasive
    cleaning agents because they can
    damage the surface.
    When the oven door is clean, install the
    glass panels in the opposite sequence. Make sure that you put the glass panels(A, B and C) back in the correct
    sequence. The glass panel (C) has a small dot on the top, the middle panel (B) has
    a decorative frame. In some models, the
    glass panel (A) has screen printings. In
    others, it is transparent. The screen-
    printing zone must face the inner side of
    the door. Make sure that after the
    installation the surface of the glass panel
    frame is not rough when you touch it.12.6  Replacing the lamp
    Put a cloth on the bottom of the interior
    of the appliance. It prevents damage to the lamp glass cover and the cavity.
    WARNING!
    Danger of electrocution!
    Disconnect the fuse before
    you replace the lamp.
    The lamp and the lamp glass
    cover can be hot.CAUTION!
    Always hold the halogen
    lamp with a cloth to prevent
    grease residue from burning
    on the lamp.
    1. Deactivate the appliance.
    2. Remove the fuses from the fuse box
    or deactivate the circuit breaker.
    The back lamp
    1. Turn the lamp glass cover
    counterclockwise to remove it.
    2. Clean the glass cover.
    3. Replace the lamp with a suitable 300
    °C heat-resistant lamp.
    4. Install the glass cover.
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    							13. TROUBLESHOOTINGWARNING!
    Refer to Safety chapters.13.1  What to do if...ProblemPossible causeRemedyYou cannot activate or oper-
    ate the oven.The oven is not connected
    to an electrical supply or it is
    connected incorrectly.Check if the oven is correctly
    connected to the electrical
    supply (refer to the connec-
    tion diagram if available).The oven does not heat up.The oven is deactivated.Activate the oven.The oven does not heat up.The clock is not set.Set the clock.The oven does not heat up.The necessary settings are
    not set.Make sure that the settings
    are correct.The oven does not heat up.The automatic switch-off is
    activated. Refer to "Automatic switch-
    off". The oven does not heat up.The Child Lock is on.Refer to "Using the Child
    Lock".The oven does not heat up.The door is not closed cor-
    rectly.Fully close the door.The oven does not heat up.The fuse is blown.Make sure that the fuse is
    the cause of the malfunction.
    If the fuse is blown again
    and again, contact a quali-
    fied electrician.The lamp does not operate.The lamp is defective.Replace the lamp.The display shows F111.The plug of the core tem-
    perature sensor is not cor-
    rectly installed into the sock-
    et.Put the plug of the core tem-
    perature sensor as far as
    possible into the socket.The display shows an error
    code that is not in this table. There is an electrical fault.• Deactivate the oven with the house fuse or the
    safety switch in the fuse
    box and activate it again.
    • If the display shows the error code again, contact
    the Customer Care De-
    partment.www.aeg.com34  
    						
    							ProblemPossible causeRemedySteam and condensation
    settle on the food and in the
    cavity of the oven.You left the dish in the oven
    for too long.Do not leave the dishes in
    the oven for longer than 15 -
    20 minutes after the cooking
    process ends.The appliance is activated
    and does not heat up. The
    fan does not operate. The
    display shows  "Demo".The demo mode is activa-
    ted.Refer to "Basic Settings" in
    "Daily use" chapter.13.2  Service data
    If you cannot find a solution to the
    problem yourself, contact your dealer or
    an Authorised Service Centre.
    The necessary data for the service centre
    is on the rating plate. The rating plate ison the front frame of the appliance
    cavity. Do not remove the rating plate
    from the appliance cavity.We recommend that you write the data here:Model (MOD.).........................................Product number (PNC).........................................Serial number (S.N.).........................................14.  INSTALLATIONWARNING!
    Refer to Safety chapters.14.1  Building In14.2 Securing the appliance to
    the cabinet
    1. Open the appliance door.
    2. Fasten the appliance to the cabinet.
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    							3.Put the four distance holders (A) into
    the holes in the frame and then
    tighten the four screws (B) supplied
    with the appliance.14.3  Electrical installationThe manufacturer is not
    responsible if you do not
    follow the safety precautions
    from the Safety chapters.This appliance is supplied without a main plug and a main cable.
    Applicable types of cables for Europe:
    • Minimum size Cable / flex: 1,5 mm²
    • Cable / flex type: H07 RN-F, H05 RN- F, H05 RRF, H05 VV-F, H05 V2V2-F
    (T90), H05 BB-FApplicable types of cables for UK onlyConnection viaMin. size cable /
    flexCable / flex typeFuseOven Control Circuit2,5 mm²PVC / PVC twin and earth15 A min.
    20 A max.15.  ENERGY EFFICIENCY15.1  Product Fiche and information according to EU 65-66/2014Supplier's nameAEGModel identificationBP861511KM
    BP871511KMEnergy Efficiency Index81.2Energy efficiency classA+Energy consumption with a standard load, conven-
    tional mode0.93 kWh/cycleEnergy consumption with a standard load, fan-forced
    mode0.69 kWh/cycleNumber of cavities1Heat sourceElectricityVolume72 lType of ovenBuilt-In Ovenwww.aeg.com36A B   
    						
    							MassBP861511KM37.2 kgBP871511KM37.3 kgEN 60350-1 - Household electric cooking
    appliances - Part 1: Ranges, ovens, steam
    ovens and grills - Methods for measuring performance.15.2  Energy savingThe appliance contains
    features which help you save
    energy during everyday
    cooking.General hints
    Make sure that the oven door is closed
    properly when the appliance operates
    and keep it closed as much as possible
    during the cooking.
    Use metal dishes to improve energy
    saving.
    When possible, do not preheat the oven before you put the food inside.
    When the cooking duration is longer
    than 30 minutes, reduce the oven
    temperature to minimum 3 - 10 minutes
    before the end of the cooking time,
    depending on the duration of the cooking. The residual heat inside the
    oven will continue to cook.
    Use the residual heat to warm up other
    dishes.
    Cooking with fan
    When possible, use the cooking
    functions with fan to save energy.
    Residual heat
    If a programme with the Duration or End
    Time selection is activated and the
    cooking time is longer than 30 minutes,
    the heating elements deactivate
    automatically 10% faster in some oven
    functions.
    The fan and lamp continue to operate.Keep food warm
    Choose the lowest possible temperature setting to use residual heat and keep ameal warm. The display shows the
    residual heat indicator or temperature.
    Cooking with the lamp off
    Deactivate the lamp during cooking and
    activate only when you need it.
    Moist Fan Baking
    Function designed to save energy during
    cooking. It operates in such a way that
    the temperature in the oven cavity may
    differ from the temperature indicated on
    the display during a cooking cycle and
    cooking times may be different from the
    cooking times in other programmes.
    When you use Moist Fan Baking, the
    lamp automatically deactivates after 30 seconds.
    You may activate the lamp again but this
    action will reduce the expected energy savings.
    16.  ENVIRONMENTAL CONCERNSRecycle the materials with the symbol .
    Put the packaging in applicable
    containers to recycle it. Help protect the
    environment and human health and to recycle waste of electrical and electronic
    appliances. Do not dispose appliancesmarked with the symbol  with the
    household waste. Return the product to
    your local recycling facility or contact
    your municipal office.
    *
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    							www.aeg.com/shop867323178-B-372016    
    						
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