Black and Decker WIDEMOUTH FOOD PROCESSOR FP2500C User Manual

							

Model/ModÈle
❍	FP2500C
For	online customer service  
and	to	
register 	your	product,	go	to 
www.prodprotect.com/applica
CustomerCare Line:	
USA/Canada	
1-800-231-9786
Accessories/Parts 
(USA	/	Canada)	
Accessoires/Pièces 
(É.U.	/	Canada)
1-800-738-0245
Wide-Mouth 
Food Processor 
r obot culinaire 
à gr And orifi Ce 
						

							



When	using	electrical	 appliances,	 basic	safety	 precautions	 should	always	
be	 followed,	 including	 the	following.
❍	Read	 all	instructions.
❍	To	protect	 against	 risk	of	electrical	 shock,	do	not	 put	 base,	 cord	or	plug	
in	 water	 or	other	 liquid.
❍	Close	 supervision	 is	necessary	 when	any	appliance	 is	used	 by	or	near	
children.
❍	Unplug	 from	outlet	 when	not	in	use,	 before	 putting	 on	or	taking	 off	
parts,	 and	before	 cleaning.	
❍	Avoid	contacting	 moving	parts.
❍	do	not	 operate	 any	appliance	 with	a	damaged	 cord	or	plug	 or	after	
the	 appliance	 malfunctions	 or	is	dropped	 or	damaged	 in	any	 manner.		
Return	 the	appliance	 to	the	 nearest	 authorized	 service	facility	for	
examination,	 repair,	or	electrical	 or	mechanical	 adjustment.	or,	 call	
the	 appropriate	 toll-free	number	listed	on	the	 cover	 of	this	 manual.
❍	The	use	of	attachments	 not	recommended	 or	sold	 by	the	 appliance	
manufacturer	 may	cause	 fire,	electric	 shock	or	injury.
❍	do	 not	 use	 outdoors.
❍	do	not	 let	cord	 hang	 over	edge	 of	table	 or	counter.
❍	Keep	 hands	 and	utensils	 away	from	moving	 blades	or	discs	 while	
processing	 food	to	prevent	 the	possibility	 of	severe	 personal	 injury	or	
damage	 to	the	 food	 processor.	 A	scraper	 may	be	used,	 but	it	must	 be	
used	 only	when	 the	food	 processor	 is	not	 running.
❍	Blades	 are	sharp.	 Handle	 carefully.
❍	To	reduce	 the	risk	 of	injury,	 never	place	cutting	 blade	or	discs	 on	base	
without	 first	putting	 bowl	properly	 in	place.	
❍	Be	 certain	 cover	is	securely	 locked	in	place	 before	 operating	 appliance.
❍	Never	feed	food	into	chute	 by	hand.	 Always	 use	food	 pusher.
❍	do	not	 attempt	 to	defeat	 the	cover	 interlock	 mechanism.
❍	do	not	 use	 appliance	 for	other	 than	intended	 use.
❍	Keep	hands	and	utensils	away	from	the	cutting	blade	while	chopping	
food	to	reduce	the	risk	of	severe	injury	to	persons	or	damage	to	the	
food	chopper.	A	scraper	may	be	used,	but	only	when	the	food	chopper	is	
not	running.
iMPortAnt SAfeguArdSnote: The	maximum	 rating	is	based	 on	the	 chopping	 blade.	other	
attachments	 may	draw	 significantly	 less	power.	
PoLAriZed PL ug
This	appliance	 has	a	polarized	 plug	(one	blade	 is	wider	 than	the	other).	 To	reduce	
the	 risk	 of	electric	 shock,	this	plug	 is	intended	 to	fit	 into	 a	polarized	 outlet	only	one	
way.	 If	the	 plug	 does	 not	fit	fully	 into	the	outlet,	 reverse	 the	plug.	 If	it	still	 does	 not	
fit,	 contact	 a	qualified	 electrician.	do	 not	attempt	 to	modify	 the	plug	 in	any	 way.
tAMPer-reSiSt Ant SCreW
Warning:  this appliance is equipped with a tamper-resistant screw to prevent 
removal of the outer cover.  to reduce the risk of fire or electric shock, do 
not attempt to remove the outer cover.  there are no user-serviceable parts 
inside.  repair should be done 
only by authorized service personnel. 
eLeC triCAL Cord
The	 cord	 of	this	 appliance	 was	selected	 to	reduce	 the	possibility	 of	tangling	 in	
or	 tripping	 over	a	longer	 cord.	If	more	 length	 is	needed,	 use	an	extension	 cord	
rated	 no	less	 than	 15	amperes.	 (For	220	volts	 rated	 products,	 use	an	extension	
cord	 rated	 no	less	 than	 6	amperes.)	 When	using	an	extension	 cord,	do	not	 let	
it	 drape	 over	the	working	 area	or	dangle	 where	someone	 could	accidentally	
trip	 over	 it.	Handle	 cord	carefully	 for	longer	 life;	avoid	 jerking	 or	straining	 it	at	
outlet	 and	appliance	 connections.
note:  If	the	 power	 supply	 cord	is	damaged,	 it	should	 be	replaced	 by	qualified	
personnel.	 In	latin	America,	 by	an	 authorized	 service	center.
SAVe the Se  in Stru Ction S.
this product is for household use only.
engLiSh 
						

							



†  .  f ood pusher (Part #  fP00-0 [white] /  fP00S-0 [black])
†  . Wide-mouth feed chute (Part #  fP00-0)
†  . 0-cup processing workbowl cover (Part #  fP00-0)
†  .  reversible slice/shred disc (Part #  fP00-08)
†  . Storage lid (Model  fP00SC) (Part #  fP00S-09)
†  6.  dough blade (Part #  fP00-0)
†  7. Large, stainless steel chopping blade (Part #  fP00-0)
†  8.  disc stem (Part #  fP00-)
†  9.  0-cup processing workbowl (Part #  fP00-06)
  0.  Base
  .  Cord wrap (under base)
†  .  non-skid suction feet (Part #  fP00-)
  .  Controls
† Consumer replaceable/removable parts 
Product may vary slightly from what is illustrated.how to  use
This	product	 is	for	 household	 use	only.
•	 Remove	 all	packing	 material	 and	any	stickers	 from	the	product.
important:  handle chopping blades and slice/shred disc carefully. 
 
they are very sharp.
•	 Please	 go	to	www.prodprotect.com/applica	 to	register	 your	warranty.
•	 Wash	 all	removable	 parts	as	instructed	 in	CAre And CLeAning 	section	 of	
this	 manual.	
•	 Select	 a	level,	 dry	countertop	 where	the	appliance	 is	to	 be	 used,	 allowing	 air		
	 space	 on	all	 sides	 to	provide	 proper	ventilation	 for	the	 motor.
ASSeMBLing  the ProCeSSor
ho W to  inSert  And reMo Ve the Center PoSt
:
The	 center	 posts	of	both	 bowls	 are	removable.
1.	 Turn	 the	bowl	 upside	 down.	
2.	 Grasp	 the	clear	 outer	 tabs	and	turn	 the	center	 post	
clockwise	 until	the	lower	 tabs	are	free.	lift	 the	post	 out	
(B).	
3.	 To	 return	 to	its	 original	 position,	 place	center	 post	
into	 smaller	 opening	 in	bottom	 of	workbowl	 and	turn	
counterclockwise	 until	tabs	snap	 into	place.
ho W to LoCk the WorkBo WL in PoSition
:
1.	 Attach	 center	post	to	workbowl.	 Place	the	workbowl	 on	
the	 base	 with	handle	 turned	to	the	 right	 of	the	 locking	
mechanism	
(C) 	over	 the	unlock	 symbol	.	
2.	 Hold	 handle	and	rotate	 workbowl	 clockwise	 toward	the	
lock	 symbol	
	until	 it	clicks	 firmly	 into	place	 (d).	Be	
sure	 to	lock	 the	workbowl	 in	place	 before	 attaching	 the	
blades	 and	cover.	
ho W to LoCk the Co Ver
:
1.	 Place	 cover	over	workbowl	 with	the	small	 latch	to	the
	
	 right	 of	the	 workbowl’s	 handle	(e).	
B
C
d
e
A









engLiSh 
						

							
6
7

2.	 Hold	feed	chute	 of	workbowl	 cover	and	rotate	 cover	clockwise	 until	cover	
	 locks	 into	place.
important:   for your protection this appliance has an interlock system.   the 
processor will not operate unless the workbowl, cover and wide-mouth feed 
chute are properly locked in place. 
3.	 Place	the	wide-mouth	 feed	chute	 on	top	 of	the	 cover	 with	the	small	 tab	to	
the	 right		 of	the	 workbowl’s	 handle.	Turn	clockwise	 until	it	clicks	 into	position	
over	 the	handle.
4.	 Insert	 the	food	 pusher	 into	the	central	 tube	of	the	 wide-mouth	 feed	chute.	
Turn	 clockwise	 to	lock	 in	place.	 The	pusher	 is	used	 to	guide	 foods	through	
the	 feed	 chute	 and	can	be	removed	 when	adding	 liquid	or	additional	 foods	
while	 the	processor	 is	running.	 To	remove,	 turn	counterclockwise.		
ControLS
The	 controls	 are	located	 on	the	 front	 of	the	 base	 (f).	Press	
PUlSe	 (P),	HIGH	 or	loW	to	select	 a	function	 (see	directions	
below).
off/PuLSe:    
•	 Processor	 should	be	stored	 in	oFF	 (0)	position	 and	
unplugged	 when	not	in	use.		
•	 Use	 PUlSe	 (P)	for	 short	 processing	 tasks.	This	lets	you	control	 the	size	 and	
uniformity	 of	foods	 being	 chopped.		
•	 The	oFF/PUlSe	 (o/P)	button	 must	be	pressed	 and	held	 for	the	 appliance	 to	
operate	 in	PUlSe	 (P)	mode.	 When	released,	 the	appliance	 will	stop.		
•	 The	 motor	of	the	 processor	 will	run	as	long	 as	the	oFF/PUlSe	 (o/P)	button	
is	 held	 down.	 Press	the	button	 and	then	 release	 to	allow	 the	blades	 to	stop	
running	 and	the	food	 to	fall	 to	the	 bottom	 of	the	 workbowl.		
•	 Pulsing	 gives	better	 control	 when	chopping,	 mincing,	mixing	and	blending	
foods.	 You	can	 control	 the	size	 of	the	 foods,	 from	coarse	 to	fine.
high and L oW:
When	 either	 speed	 is	selected,	 the	processor	 will	run	continuously	 until	the	
oFF/PUlSe	 (o/P)	button	 is	pressed.
ho W to ChoP  in the W orkBo WL:
The	 chopping	 blade	is	used	 to	coarsely	 or	finely	 chop,	 mince,	
mix	 and	 puree	 foods	to	a	smooth	 consistency.
1.	 lock	 workbowl	 into	position	 (see	illustrations B and C ).	
2.	 Hold	 chopping	 blade	by	center	 shaft	and	insert	 onto	center	
post	 (g).	
Caution:   the blade attachments are very sharp. 
 
use caution when handling and storing.
3.	 Place	 food	in	workbowl.
4.	 Place	 cover	on	workbowl	 and	lock	 into	place	 by	rotating	 clockwise	 (see	
illustration  d
). 5.	 When	
using	large	workbowl,	 place	the	wide-mouth	 feed	chute	 and	food	
pusher	 in	place.	
important:  never use your fingers to direct food through the chute.
6.	 Select	 your	desired	 speed	(PUlSe	 (P),	loW	or	 HIGH).
note: 		Process	 foods	for	no	more	 than	a	few	 seconds	 at	a	time.		 Pulsing	
produces	 excellent	results	and	offers	 greater	 control.			
7.	 If	 using	 small	 workbowl,	 press	oFF/PUlSe	 (o/P)	and	wait	 for	blades	 to		
	 stop	 revolving.	 If	using	 large	workbowl,	 food	can	be	added	 while	processor	 is	
	
	 running;	 remove	food	pusher	 and	insert	 food	through	 the	feed	 chute.	
	
	 Replace	 food	pusher	 in	chute.
important:  Be sure chopping blade has completely stopped spinning before 
removing cover from processor. 
8.	 Press	 the	oFF/PUlSe	 (o/P)	button	 and	allow	 blades	 to	stop	 revolving
	
	 before	 removing	cover.	Twist	cover	 toward	
	to	 remove.
9.	 Unlock	 workbowl	by	turning	 it	counterclockwise	 and	lift	off	base.
note: 		Remove	 bowl	from	 appliance	 before	removing	 blade	to	prevent	 food		
from	 leaking	 through	 the	center	 opening	 of	the	 bowl.
10.	 Carefully	 remove	chopping	 blade.		
11.	 Unplug	 appliance	when	not	in	use.
helpful  tips for Chopping and Blending:
•	 The	 processor	 works	very	quickly.		
•	 Watch	 carefully	to	avoid	 over-processing	 foods.
•	 The	 PUlSe	(P)	button	 offers	the	best	 control	 and	results.
•	 For	 best	results,	 process	 foods	that	are	about	 the	same	 size.
•	 do	not	 overload	 the	bowl.
•	 Never	 walk	away	 from	the	processor	 while	it	is	 on.
•	 Use	 hot	but	 never	 boiling	 liquids.
•	 do	not	 process	 more	than	¾	cup	 liquid	 in	the	 small	 workbowl	 and	3	cups
	
	 liquid	 in	the	 large	 workbowl	 at	one	 time.
•	 To	 process	 meat,	use	no	more	 than	¾	cup	 in	the	 small	 workbowl	 and	2	cups
	
	 of	 ¾-inch	 cubes.	Process	 using	PUlSe	 (P)	in	5	second	 intervals.		
•	 The	 small	workbowl	 has	a	capacity	 of	3	cups	 and	the	large	 workbowl	 has	a
	
	 capacity	 of	10	 cups.
•	 Insert	 a	funnel	 into	the	feed	 chute	 when	adding	 ingredients	 such	as,	oil,
	
	 flour	 and	sugar.
uSing  the dough BLAde
This	 blade	 makes	 preparing	 dough	and	pastry	 efficient	 and	time-saving.
1.	 This	 blade	does	not	extend	 to	the	 outside	 rim	of	the	 workbowl,	 so	it	cannot
	
	 incorporate	 flour	when	 very	small	 amounts	 of	flour	 are	being	 processed
note: 	Use	 the	metal	 blade	for	mixtures	 that	contain	 less	2	cups	 of	flour.
2.	 Push	 dough	blade	down	as	far	 as	it	will	 go	into	 workbowl.
f
g
engLiSh 
						

							
8
9

3.	 Insert	all	the	 dry	ingredients	 into	the	workbowl.	
4.	 Place	 cover	on	workbowl.	 Add	wide-mouth	 feed	chute	 and	food	 pusher
	
	 Process	 to	blend.
5.	 Add	 liquids	through	 the	small	 feed	chute	 with	machine	 running.
ho W to SLiCe  or Shred  in WorkBo WL
1.	 lock	 workbowl	 into	position	 (see	illustrations B and C
).
2.	 Place	 disc	stem	 onto	center	 post	in	workbowl.
3.	 Carefully	 place	slice/shred	 disc	on	stem	 with	appropriate	 side	up	(depending
	
	 on	 work	to	be	 done).	
Caution:   the blade attachments are very sharp.  use caution when handling 
and storing.
4.	 Place	cover	on	workbowl	 and	lock	 into	place	 by	rotating	 cover	clockwise	
	
	 (see	 illustration  d).	
5.	 Fill	 feed	chute	 with	food.	 Select	 regular	 opening	 or	wide-mouth,	 depending	
upon	 size	of	food	 to	be	 processed.	 Position	food	pusher	 over	food	(h)
.
6.	 Select	 PUlSe	(P),	loW	or	 HIGH;	 press	firmly	 on	food	 pusher	 to	guide	 food
	
	 through	 processor,	but	do	not	 force	 it.
note: 	Heavy	 pressure	 on	the	 pusher	 does	not	speed	 the	work;	 use	the	pusher
	
only	 as	a	guide.		let	 the	processor	 do	the	 work.
7.	 When	 finished,	press	oFF/PUlSe	 (o/P)	and	wait	 for	disc	 to	stop	 rotating
	
	 before	 removing	cover.	Twist	cover	 toward	
	to	 remove.
8.	 Carefully	 remove	slice/shred	 disc.	Unlock	 workbowl	 by	turning	 it
	
	 counterclockwise	 and	lifting	 it	off	 the	 base.
9.	 Unplug	 appliance	when	not	in	use.
helpful  tips When Slicing and Shredding:
•	 Before	 slicing	round	fruits	and	vegetables	 in	the	 processor,	 cut	a	thin	 slice
	
	 from	 the	bottom	 so	food	 will	be	more	 stable.	 Place	food	cut	side	 down	 in	feed
	
	 chute.
•	 Always	 remove	seeds	and	pits	before	 processing.
•	 Select	 foods	that	are	firm	 and	not	overripe.
•	 Remove	 the	core	 from	 hard	vegetables,	 such	as	cabbage. •	 When	
slicing	thinner	 vegetables,	 cut	them	 just	short	 of	the	 length	 of	the	 feed	
chute	 and	stand	 them	vertically	 in	feed	 chute	 so	they	 are	solidly	 packed	 and	
cannot	 turn	or	tilt.
•	 Shred	 hard	cheeses	 at	room	 temperature.
•	 Soft	 and	semi-hard	 cheeses	should	be	well	 chilled	 before	shredding.
•	 After	 food	has	been	 processed,	 remove	the	cover	 and	invert	 on	countertop.		
Remove	 the	slice/shred	 disc	before	 removing	 the	workbowl	 from	the	
processor.		 Place	the	disc	 on	top	 of	the	 inverted	 workbowl	 cover.
Care and Cleaning
This	product	 contains	 no	user	 serviceable	 parts.	Refer	service	 to	qualified	
service	 personnel.
note: 	do	not	attempt	 to	sharpen	 the	cutting	 edges	of	the	 blades	 or	discs.	 They	
are	 permanently	 sharpened	at	the	 factory	 and	will	be	ruined	 by	attempted	
sharpening.
note: 	Before	 cleaning,	 be	sure	 unit	is	turned	 off	and	 cord	 is	unplugged.
•	 Completely	 disassemble	processor	parts	before	 washing.
•	 Whenever	 possible,	rinse	parts	 immediately	 after	processing	 for	easy	
cleanup.
•	 Wipe	 base	and	feet	 with	 a	damp	 cloth	and	dry	thoroughly.	 Stubborn	spots	can	
be	 removed	 by	rubbing	 with	a	damp	 cloth	and	a	mild,	 nonabrasive	 cleaner.	do	
not	 immerse	 base	in	liquid.
•	 All	 removable	 parts	can	be	washed	 by	hand	 or	in	a	dishwasher.	 Hand	washing	
of	 plastic	 parts	will	help	 to	maintain	 the	processor’s	 appearance.	
•	 If	 washing	 by	hand,	 fill	workbowl	 with	hot	soapy	 water	and	rapidly	 raise	and	
lower	 the	cutting	 blade	and	discs	 up	and	 down	 on	the	 center	 shaft.
•	 If	 your	 sink	has	a	sprayer	 nozzle,	you	will	 find	 it	helpful	 in	rinsing	 the	blades.	
•	 If	 washing	 in	a	dishwasher,	 place	removable	 parts	on	top	 rack	 only	–	not	 in	or		
near	 utensil	 basket.
•	 Some	 staining	of	parts	 may	occur.	 Make	a	paste	 of	2	tablespoons	 baking	
soda/	 1	tablespoon	 water.	Apply	to	stains	 and	let	stand	 overnight.	 Rinse	and	
dry.
•	 do	 not	 use	 rough	 scouring	 pads	or	cleansers	 on	any	 plastic	 or	metal	 parts.
•	 do	 not	 allow	 blades	 or	discs	 to	soak	 in	water	 for	long	 periods	 of	time.
•	 Remove	 the	workbowl	 cover	and	blade.	 Invert	an	empty	 35-mm	 film	canister	
over	 the	hole	 in	the	 workbowl.	 Fill	with	 hot,	soapy	 water	and	allow	 to	soak.
•	 Remember	 to	clean	 the	internal	 shaft	of	the	 chopping	 blade;	use	a	baby	
bottle	 brush	 to	remove	 any	clogged	 food	particles.
•	 If	 you	are	having	 trouble	 closing	the	cover	 over	the	workbowl,	 apply	a	small	
amount	 of	vegetable	 oil	to	the	 rim	 of	the	 cover	 and	workbowl.	 This	should	
make	 the	pieces	 work	smoother	 when	attaching	 the	cover	 to	the	 bowl.
hah
oR
engLiSh 
						

							
0


engLiSh
reCiPeS
Au  grA tin Pot AtoeS
1½	 lbs.	 baking	 potatoes	 (about	3)	
1	 large	 onion
6	 ounces	 Swiss	cheese
1	 slice	 dry	French,	 Italian	or	white	 bread
½	 tsp.	 salt
¼	 tsp.	 garlic	 pepper
¼	 cup	 melted	 butter	or	margarine
Using	 slicing	 blade	of	Black &  decker®  food Processor ,	slice	 potatoes	 and	then	
onion	 into	workbowl;	 set	aside.
Using	 shredding	 blade,	shred	cheese;	 set	aside.
In	 workbowl	 fitted	with	cutting	 blade,	make	bread	 crumbs	 using	French	 bread;	
set	 aside.
Season	 potatoes	 with	salt	and	garlic	 pepper.	 Alternate	 layers	of	potatoes,	 onions	
and	 1	cup	 cheese	 in	buttered,	 1½-quart,	 shallow	baking	dish.		drizzle	 evenly	with	
melted	 butter.	Top	with	 reserved	 ½	cup	 cheese	 and	bread	 crumbs.
Cover	 with	foil	and	 bake	 in	preheated	 Black & decker®  toaster  oven	at	 425˚F	
for	 30	minutes.	 Remove	foil	and	 bake	 15	minutes	 longer	or	until	 golden	 and	
potatoes	 are	tender.
ASiAn CoLeSLAW
1	 small	 head	cabbage
1	 small	 purple	 onion
1	 medium	 red	pepper,	 cored	and	seeded	
½	 cup	 toasted	 sliced	almonds
¼	 cup	 rice	 wine	 vinegar
2	 tbsp.	 fresh	 lime	juice
2	 tsp.	 low	sodium	 soy	sauce
1	 tsp.	 sesame	 oil
1	 tsp	 grated	 fresh	ginger
1	 tsp.	 granulated	 sugar
2	 tsp.	 toasted	 sesame	 seeds
1	 tsp.	 black	 sesame	 seeds
Using	 shredding	 side	of	the	 slice/shred	 disc	of	the	 Black &  decker®  food 
Processor ,	shred	 cabbage	 into	workbowl;	 set	aside	 in	large	 bowl.
Using	 slicing	 side	of	the	 slice/shred	 disc,	slice	 onion	 and	pepper;	 add	to	
cabbage.	 Add	almonds	 and	toss	 to	blend.
In	 bowl	 or	measuring	 cup,	whisk	 together	 vinegar,	lime	juice	 and	soy	sauce.	 Add	
remaining	 ingredients	 and	blend	 well.	Pour	 over	cabbage	 mixture	and	toss	 to	
blend.
Cover	 and	refrigerate	 until	ready	 to	serve	 or	cover	 and	let	stand	 about	 15	
minutes	 to	allow	 flavors	 to	blend.
Great	 accompaniment	 for	grilled	 chicken	 or	fish.
Makes	 about	7	cups.
AruguLA PeSto PiZZA
½	 recipe	 for	pizza	 dough	 (see	below)	
1⁄3	cup	 arugula	 pesto	(see	below)
8	 oz.	 mozzarella	 cheese
3	 oz.	 Parmesan	 cheese
4	 plum	 tomatoes	
2¼	 cup	 loosely	 packed	 julienne	 cut	basil	 leaves
Salt	 and	pepper
Place	 ball	of	dough	 on	lightly	 floured	 board;	cover	with	plastic	 wrap	and	let	rest	
10	 minutes.	
Meanwhile,	 shred	cheese	 into	workbowl	 of	Black &  decker®  food Processor .	
Remove	 cheese	to	sheet	 of	waxed	 paper.	Reverse	 slice/shred	 blade	and	slice	
tomatoes.
Use	 workbowl	 and	chop	 Parmesan	 cheese	until	very	fine.
Roll	 out	dough	 to	12-inch	 circle.	Transfer	 to	14-inch,	 lightly	greased	 and	dusted,	
nonstick	 pizza	pan	or	pizza	 peel*	 dusted	 lightly	with	cornmeal.	 Shape	pizza	into	
14-inch	 circle;	lift	edge	 and	pinch	 to	form	 a	lip.	let	 rest	about	 5	minutes.
Spread	 pesto	evenly	 on	prepared	 crust	leaving	 about	½-inch	 border.	 Sprinkle	
mozzarella	 cheese	evenly	over	pesto.	 Arrange	 tomato	slices	over	cheese.	
Sprinkle	 with	Parmesan	 cheese	and	basil.	 Season	 to	taste	 with	salt	and	pepper.
Bake	 in	preheated	 450˚F	until	crust	 is	browned	 and	cheese	 is	golden,	 about	
	
12	 minutes. 
						

							
engLiSh
Makes	one,	14-inch	 pizza.
*	 If	 using	 a	pizza	 stone,	 preheat	 stone	for	45	minutes.	 Slide	the	pizza	 off	the	
pizza	 peel	onto	 the	preheated	 stone.
SPeed Y ProCeSSor PiZZA  dough
1¼	 tsp.	 active	 dry	yeast
11⁄3	cups	 warm	 water	(105˚	-	115˚F)
¼	 tsp.	 sugar
3½	 to	3¾	 cups	 unsifted	 all-purpose	 flour
1	 tsp.	 salt
2	 tbsp.	 olive	oil
Sprinkle	 yeast	over	water;	 add	sugar	 and	let	stand	 until	yeast	 is	dissolved	 (about	
	
5	 minutes).
Position	 dough	blade	in	workbowl	 of	Black &  decker®  food Processor .	Add	
	
3	 cups	 flour,	 salt	and	olive	 oil.	With	 processor	 running,	gradually	 add	yeast	
mixture	 down	feed	chute.	 Add	additional	 flour	to	make	 a	soft	 dough.	 Continue	
processing	 dough	for	1	to	 1½	 minutes.	 Stop	and	let	dough	 rest	for	10	minutes.
on	 lightly	 floured	 board,	knead	several	 times	and	form	 into	ball.		 Place	 in	
greased	 bowl,	turning	 to	grease	 top.		
Cover	 and	let	rise	 at	room	 temperature	 until	doubled	 in	bulk,	 about	 1	hour.	
Punch	 dough	down.	For	thin	 crust	 pizza,	 divide	 dough	 in	half.	 Roll	out	on	lightly	
floured	 board	to	about	 14-inch	 circle.	Transfer	 to	pizza	 pan	or	baking	 stone	
sprinkled	 with	cornmeal.	lift	 edges	to	form	 a	crust	 around	 edge	of	pan.
Spoon	 desired	 sauce	onto	crust	 and	spread	 evenly.		 Top	with	 desired	 toppings.	
Bake	 at	450˚F	 (232˚C)	 for	12	minutes,	 or	until	 crust	 is	golden	 and	filling	 is	hot.
Yield:		 2	pizza	 crusts
ProBLeM PoSSiBLe CAuSeSoLution
Food	is	unevenly	
chopped. Workbowl	is	overfilled.	
You	may	be	running	
the	bowl	continuously	
instead	of	on	PUlSe.	
Food	may	be	cut	in	
random	sizes.Smaller	amounts	will	
process	more	evenly.	
Use	the	PUlSe	(P)	
button	in	5-second	
or	less	increments.		
Allow	the	blades	to	
stop	completely	before	
pressing	the	PUlSe	(P)	
button	again.		Cut	food	in	
same	size	pieces	before	
placing	in	processor.
liquid	leaks	from	the	
bottom	of	the	workbowl. Too	much	liquid	in	the	
workbowl.Process	smaller	
amounts.		When	
processing	liquids,	do	
not	add	more	than	
	
3	cups	to	workbowl.	
do	not	remove	
the	blade	before	
removing	workbowl	
from	processor	when	
processing	liquids.
Sliced	foods	are	uneven	
and	slanted. The	feed	chute	has	not	
been	well	packed	or	
uneven	pressure	has	
been	applied	to	the	
food	pusher	during	
processing.Cut	pieces	in	even	
lengths,	just	a	little	
shorter	than	the	length	
of	the	feed	chute.		Pack	
the	chute	carefully	and	
maintain	even	pressure	
on	the	food	pusher	
as	the	food	is	being	
processed.
trouBLeShooting 
						

							



ProBLeMPoSSiBLe CAuSeSoLution
Foods	being	sliced	or	
shredded	fill	up	on	one	
side	of	the	bowl. This	is	normal.
Stop	processing	
occasionally	and	either	
even	out	the	food	in	the	
workbowl	or	move	it	
to	another	bowl.	When	
food	accumulates	
close	to	the	disc,	empty	
the	workbowl	before	
continuing.
Some	pieces	of	food	
remain	on	top	of	the	
slice/shred	disc. This	is	normal.
Slice	or	shred	those	
pieces	by	hand	or	
save	for	another	use,	
like	soups	that	will	be	
pureed.
Soft	cheese	collects	on	
top	of	the	slice/shred	
disc. The	cheese	was	not	
cold	enough.	The	
pressure	exerted	on	
the	pusher	was	too	
great.Be	sure	soft	cheeses	
are	well	chilled	or	place	
in	freezer	until	knife	
inserted	into	cheese	
penetrates	about	½-
inch.	Remember	food	
pusher	is	to	be	used	as	a	
guide;	never	exert	hard	
pressure	on	the	food	
pusher.
need heLP?
For	service,	repair	or	any	questions	regarding	your	appliance,	call	the	appropriate	
	
800	number	on	cover	of	this	book.	Please	 do not	return	the	product	to	the	place		
of	purchase.	Also,	please	 do not	mail	product	back	to	manufacturer,	nor	bring	it		
to	a	service	center.	You	may	also	want	to	consult	the	website	listed	on	the	cover		
of	this	manual.
t wo-Year Limited Warranty
(Applies only in the united States and Canada)
What does it cover?
•	 Any	defect	in	material	or	workmanship	provided;	however,	Applica’s	liability	will	not	 exceed	the	purchase	price	of	product.
f or how long?
•	 Two	years	after	date	of	purchase.
What will we do to help you?
•	 Provide	you	with	a	reasonably	similar	replacement	product	that	is	either	new	or	factory	
refurbished.
how do you get service?
•	 Save	your	receipt	as	proof	of	date	of	sale.
•	 Visit	the	online	service	website	at	www.prodprotect.com/applica,	or	call	toll-free	
	
1-800-231-9786,	for	general	warranty	service.
•	 If	you	need	parts	or	accessories,	please	call	1-800-738-0245.
What does your warranty not cover?
•	 damage	from	commercial	use
•	 damage	from	misuse,	abuse	or	neglect
•	 Products	that	have	been	modified	in	any	way
•	 Products	used	or	serviced	outside	the	country	of	purchase
•	 Glass	parts	and	other	accessory	items	that	are	packed	with	the	unit
•	 Shipping	and	handling	costs	associated	with	the	replacement	of	the	unit
•	 Consequential	or	incidental	damages	(Please	note,	however,	that	some	states	do	 not	allow	the	exclusion	or	limitation	of	consequential	or	incidental	damages,	so	this	
limitation	may	not	apply	to	you.)
how does state law relate to this warranty?
•	 This	warranty	gives	you	specific	legal	rights.	You	may	also	have	other	rights	that	vary	 from	state	to	state	or	province	to	province.
engLiSh
is	a	trademark	of	The	Black	&	decker	Corporation,	
Towson,	Maryland,	USA
Made	in	People’s	Republic	of	China	
Printed	in	People’s	Republic	of	China 
						

							
6
7

iMPort AnteS MiSeS  en gArde
 
lorsqu’on	 utilise	un	appareil	 électrique,	 il	faut	 toujours	 respecter	 certaines	
règles	 de	sécurité	 fondamentales,	 notamment	les	suivantes.
❍	lire	 toutes	 les	directives.
❍	Afin	 d’éviter	 les	risques	 de	secousses	 électriques,	 ne	pas	 immerger		
le	 socle,	 le	cordon	 ni	la	 fiche	 de	l’appareil.
❍	exercer	 une	étroite	 surveillance	 lorsqu’on	utilise	l’appareil	 près	d’un		
enfant	 ou	que	 ce	dernier	 s’en	sert.
❍	débrancher	 l’appareil	avant	de	le	nettoyer,	 d’y	enlever	 ou	ajouter	 un	
accessoire,	 et	lorsqu’on	 ne	s’en	 sert	pas.	
❍	Éviter	 de	toucher	 aux	pièces	 en	mouvement.
❍	Ne	 pas	 utiliser	 un	appareil	 dont	la	fiche	 ou	le	cordon	 est	abîmé,	 qui	
présente	 un	problème	 de	fonctionnement,	 qui	est	tombé	 par	terre	 ou	qui	
est	 endommagé.	 Retourner	le	produit	 au	centre	 de	service	 de	la	région	 pour	
qu'il	 y	soit	 examiné,	 réparé	ou	réglé	 électriquement	 ou	mécaniquement.	ou	
composer	 le	numéro	 sans	frais	approprié	 indiqué	sur	la	page	 couverture	 du	
présent	 guide.
❍	l’utilisation	 d’accessoires	 non	recommandés	 ni	vendus	 par	le	fabricant	
présente	 des	risques	 d’incendies,	 de	secousses	 électriques	 ou	de	blessures.
❍	Ne	 pas	 utiliser	 l’appareil	 à	l’extérieur.
❍	Ne	 pas	 laisser	 pendre	 le	cordon	 d’une	table	ou	d’un	 comptoir.
❍	Éloigner	 les	mains	 et	les	 ustensiles	 des	disques	 ou	du	 couteau	 en	mouvement	
afin	 d’éviter	 les	risques	 de	blessures	 graves	ou	de	dommages	 importants.	on	
peut	 utiliser	 une	spatule	 uniquement	 lorsque	le	robot	 ne	fonctionne	 pas.
❍	le	couteau	 et	les	 disques	 sont	très	tranchants;	 il	faut	 donc	 les	manipuler	 avec	
précaution.
❍	Pour	éviter	 les	risques	 de	blessures,	 toujours	bien	ajuster	 le	bol	 avant	
d’installer	 le	couteau	 le	ou	 le	disque	 sur	le	socle.	
❍	S’assurer	 que	le	couvercle	 est	bien	 verrouillé	 en	place	 avant	 de	mettre	
l’appareil	 en	marche.
❍	Ne	 jamais	 alimenter	 l’entonnoir	 à	la	 main.	 Toujours	 se	servir	 du	poussoir.
❍	Ne	 pas	 tenter	 de	rendre	 le	mécanisme	 de	verrouillage	 du	couvercle	 inopérant.
❍	N’utiliser	 cet	appareil	 que	pour	 les	usages	 prévus.
❍	Éloigner	mains	et	ustensiles	de	la	lame	quand	on	hache	des	aliments	
pour	réduire	le	risque	de	blessures	sérieuses	ou	de	dommages	au	
hachoir.	on	peut	utiliser	une	raclette	mais	seulement	quand	le	hachoir	
est	arrêté.
ConSerVer CeS MeSureS.
L'appareil est conçu pour une utilisation domestique seulement. 
frAn
ÇAiS
nota:  l'estimation	 électrique	maximum	est	basée	 sur	le	couteau	 et	
d'autres	 attachements	 peuvent	dessiner	 de	manière	 significative	 moins	
de	 puissance.	
fiChe  PoLAriSée
l'appareil 	est 	muni 	d'une 	fiche 	polarisée 	(une 	lame 	plus 	large 	que 	l'autre). 	Afin	
de 	minimiser 	les 	risques 	de 	secousses 	électriques, 	ce 	genre 	de 	fiche 	n'entre	
que 	d'une 	façon 	dans 	une 	prise 	polarisée. 	lorsqu'on 	ne 	peut 	insérer 	la 	fiche	
à 	fond 	dans 	la 	prise, 	il 	faut 	tenter 	de 	le 	faire 	après 	avoir 	inversé 	les 	lames 	de	
côté. 	Si 	la 	fiche 	n'entre 	toujours 	pas 	dans 	la 	prise, 	il 	faut 	communiquer 	avec 	un	
électricien 	certifié. 	Il 	ne 	faut 	pas 	tenter 	de 	modifier 	la 	fiche.
V iS  inde SSerr ABLe
Avertissement : L’appareil est doté d’une vis indesserrable empêchant 
l’enlèvement du couvercle extérieur. Pour réduire les risques d’incendie ou 
de secousses électriques, ne pas tenter de retirer le couvercle extérieur. 
L’utilisateur ne peut pas remplacer les pièces de l’appareil.  en confier la 
réparation seulement au personnel des centres de service autorisés.
Cordon
la	 longueur	 du	cordon	 de	l'appareil	 a	été	 choisie	 afin	d'éviter	 les	risques	
d’enchevêtrement	 et	de	 trébuchement	 que	présente	 un	long	 cordon.	 Tout	
cordon	 de	rallonge	 d’au	moins	 15	ampères	 (ou	de	6	ampères,	 dans	le	cas	
des	 produits	 de	220	 volts),	 peut	servir	 au	besoin.	lorsqu'on	 utilise	un	cordon	
de	 rallonge,	 s'assurer	 qu'il	ne	traverse	 pas	la	surface	 de	travail	 ni	qu'il	 pend	
de	 façon	 qu'on	 puisse	 trébucher	 dessus	par	inadvertance.	 Manipuler	le	
cordon	 avec	soin	afin	d’en	 prolonger	 la	durée;	 éviter	de	tirer	 dessus	 et	de	 le	
soumettre	 à	des	 contraintes	 près	des	prises	 ou	des	 connexions	 de	l’appareil.
n ote :  lorsque 	le 	cordon 	d’alimentation 	est 	endommagé, 	il 	faut 	le 	faire 	rem
-
placer 	par 	du 	personnel 	qualifié 	ou, 	en 	Amérique 	latine, 	par 	le 	personnel 	d’un	
centre 	de 	sevice 	autorisé. 
						

							
8
9

†   .  Poussoir (n° de pièce  fP00-0 [noir] / fP00S-0 [Blanc])
†  . entonnoir à large orifice (n° de pièce  fP00-0)
†  .  Couvercle du bol à capacité de   6 ml (0 tasses) (n° de pièce  fP00-0)
†  . disque trancheur-déchiqueteur réversible (n° de pièce  fP00-08)
†  .  Couvercle de rangement (modèle  fP00SC) (n° de pièce fP00S-09)
† 6.  Lame pétrisseuse (n° de pièce  fP00-0)
† 7. grand couteau en acier inoxydable (n° de pièce  fP00-0)
† 8. tige du disque (n° de pièce  fP00-)
† 9.  Bol à capacité de   6 ml (0 tasses) (n° de pièce  fP00-06)
  0.  Socle
  . enrouleur de cordon (sous le socle)
† .  Pieds-ventouses antidérapants (sous le socle) (n° de pièce  fP00-)
  .  Commandes
† Pièces remplaçables par le consommateur et amovibles  
Le produit peut différer légèrement de celui illustré.
A









frAn
ÇAiS
utilisation
Cet	 appareil	 est	conçu	 uniquement	 pour	une	utilisation	 domestique.
Pour CoMMenCer
•	 Retirer	 tous	les	matériaux	 d’emballage	 et	les	 autocollants	 sur	le	produit.
important : Manipuler avec soin le couteau et le disque trancheur-
déchiqueteur réversible; ils sont extrêmement tranchants.
•	 Veuillez	 aller	à	l’adresse	 www.prodprotect.com/applica	 pour	enregistrer	
	
	 votre	 garantie.
•	 laver	 toutes	 les	pièces	 amovibles	 en	suivant	 les	recommandations	 de	la
	
	 section	 entretien  et netto YAge 	du	 présent	 guide.	
•	 Sélectionner	 un	comptoir	 sec	et	plane	 où	vous	 utiliserez	 l’appareil,	 en
	
	 laissant	 assez	d’espace	 sur	tous	 les	côtés	 pour	assurer	 une	ventilation
	
	 adéquate	 du	moteur.
ASSeMBLA ge du  roBot CuLinAire
CoMMent inSérer et retirer  L’Axe d’entrAîneMent :
l ’axe	 d’entraînement	 de	chacun	 de	bol	 est	amovible	 :
1.	 Retourner	 le	bol	 à	l’envers.	
2.	 Tenir	 les	languettes	 extérieures	 transparentes	 et	tourner	
	
	 l’axe	 d’entraînement	 vers	la	droite	 jusqu’à	 ce	que	 les		 	
	 languettes	 inférieures	soient	dégagées.	 Retirer	la	tige	
(B) .	
3.	 Pour	 replacer	 la	tige	 dans	 sa	position	 originale,	 placer
	
	 l’axe	 d’entraînement	 dans	le	plus	 petit	 orifice	 au	fond	 du
	
	 bol	 et	le	tourner	 vers	la	droite	 jusqu’à	 ce	qu’il	 s’enclenche	 	 	
en	 place.
CoMMent VerrouiLLer  en PLACe Le BoL :
1.	 Fixer	 la	tige	 centrale	 au	bol.	 Placer	 le	bol	 sur	 le	socle,	 la
	
	 poignée	 tournée	à	la	 droite	 du	mécanisme	 de	verrouillage	 	 	
(C)	au-dessus	 du	symbole	 de	déverrouillage	.	
2.	Tenir	 la	poignée	 et	faire	 tourner	 le	bol	 vers	 la	droite	 vers
	
	 le	 symbole	 de	verrouillage	
	jusqu’à	 ce	qu’il	 s’enclenche	 		
fermement	 en	place	 (d).	Toujours	 verrouiller	 le	bol	 en		 	
	 place	 avant	de	fixer	 les	lames	 et	le	couvercle.	
B
C
d