Hamilton Beach 6 Qt Slow Cooker Manual

11
Appetizers (Using Double Dish BOWLS in the BASE)
Swedish Meatballs
1 (101Ú2-ounce) can cream of mushroom soup1Ú2cup water
1(3Ú4-ounce) envelope brown gravy mix
11Ú2pounds frozen cooked meatballs, thawed
Combine soup, water, and gravy mix. Stir until well
mixed. Place meatballs in one of the Double Dish bowls.
Pour sauce over meatballs. 
Cocktail Hotdogs
1Ú3cup prepared mustard1Ú3cup ketchup1Ú3cup brown sugar
11Ú2pounds cocktail size hotdogs or sausages
Combine mustard, ketchup, and brown sugar. Stir...

6 or 7 qt
6 or 7 qt
6 or 7 qt
12
Slow Cooked Beef Stew
1 2 (1-pound) bags baby carrots
2 3 pounds boneless beef chuck roast, cubed
2 4 large potatoes, cubed 
1 2 (10
3Ú4-ounce) cans condensed cream of tomato soup
111Ú2cups water
1 2 (1.5-ounce) envelopes beef stew seasoning mix
Low Ð 8 hours
OR
High Ð 4 hours
Main Dish/Entrees(Using traditional crock)
Cut carrots in half crosswise. Place beef, carrots, 
and potatoes in slow cooker. In a bowl, whisk together
the soup, water, and seasoning packet. Pour...

6 or 7 qt
6 or 7 qt
13
Main Dish/Entrees(Using traditional crock)
German-Style Pot Roast
1Ú33Ú4cup cider vinegar
2 Tbs.1Ú4cup ketchup1Ú41Ú2cup chopped onion
1 1 (14-ounce) can beef broth
8 12 ginger snap cookies
1 1 (0.8-ounce) envelope brown gravy mix
2 4 pound boneless chuck or bottom round roast
Low Ð 8 to 10 hours
OR
High Ð 4 to 5 hours
Combine all ingredients, except the meat, in the
crock. Stir well. Add the meat and stir well to coat.
Makes about 4 or 8 servings.
Hawaiian Chicken
3 6 pounds...

6 or 7 qt5 qt
6 or 7 qt5 qt
6 or 7 qt5 qt
14
Onion-Coated Beef Roast
1Ú21Ú2cup steak sauce
2-3 4-5 pounds bottom round or rump beef roast
2 2 tablespoons dried minced onion
Low Ð 10 hours
OR
High Ð 5 hours
Swedish Meatballs
21Ú25 pounds frozen cooked meatballs
1 2 (101Ú2-ounce) cans cream of mushroom soup, undiluted
1 2 (101Ú2-ounce) cans golden mushroom soup, undiluted
1 2 (14-ounce) cans beef broth
12(
3Ú4-ounce) envelopes brown gravy mix
Low Ð 6 hours
OR
High Ð 3 hours
Serve over rice. 
Corned Beef
3...

6 or 7 qt5 qt
6 or 7 qt5 qt
6 or 7 qt5 qt
Beef Pot Roast and Potatoes
3 5 pounds boneless beef chuck roast
1 2 teaspoons salt
1Ú41Ú2teaspoon pepper
6 10 medium potatoes, quartered
1 1 medium onion, quartered
1Ú41Ú2cup water or beef broth
Low Ð 8 to10 hours
OR
High Ð 4 to 5 hours
North Carolina Pork Barbecue
3 6 pounds pork butt, shoulder or blade roast
1 2 (14-ounce) cans diced tomatoes
1Ú21 cup vinegar
2 4 tablespoons Worcestershire sauce
1 2 tablespoons sugar
1 2 heaping tablespoons crushed red pepper...

6 or 7 qt
6 or 7 qt
16
Tex-Mex Beef Barbecue
3 6 pounds brisket of beef
1 2 (18-ounce) bottles hickory-smoked barbecue sauce
1 2 (1.25-ounce) envelopes chili seasoning
1 2 teaspoons chopped garlic
1 2 teaspoons lemon juice
1 2 tablespoons Worcestershire sauce
1Ú21 cup chopped onion
Low Ð 10 hours
OR
High Ð 5 hours
Combine all ingredients, except meat, in the 
crock. Stir well. Add meat and stir well to coat. 
Remove the meat and shred. Return the meat to 
the crock. Stir well. Serve on soft rolls. 
Makes...

17
Main Dish/Entrees 
(Using Double Dish BOWLS in the CROCK)
Chicken and Glazed Carrots
4 boneless chicken breasts (about 11Ú2lbs)
1 (10-ounce) can cream of celery condensed soup
1 (16-ounce) bag baby carrots
1Ú4cup butter, melted1Ú4cup brown sugar
Low Ð 5 to 6 hours
Layer chicken breasts and soup in one double dish
bowl. Cut carrots in half, lengthwise. Combine carrots,
butter, and brown sugar in the other double dish bowl.
Pour water in crock. Place bowls in crock. 
Makes 4 servings.
Roast Beef and...

18
Roast Beef and Onion Hoagies
21Ú2pounds boneless beef chuck roast1Ú4cup soy sauce
1 tablespoon brown sugar
1 teaspoon salt
1 teaspoon ground ginger
2 large onions, peeled and sliced
1 tablespoon water
1 tablespoon Worcestershire sauce
Buns or rolls
Low Ð 6 hours
Cut beef into thin slices and place in one Double
Dish bowl.Combine soy, brown sugar, salt, and
ginger then pour over beef. Place sliced onions,
water, and Worcestershire in the other Double
Dish bowl. Pour water in crock. Place bowls in...

19
Kielbasa and Italian Beans
1 pound package pre-cooked Kielbasa sausage1Ú4cup beer or water
16 ounce can red kidney beans, drained
16 ounce can chick peas (garbanzo beans), drained
16 ounce can great northern beans, drained
1Ú2teaspoon Italian herb seasoning1Ú4teaspoon salt
High Ð 2 hours
Cut the sausage to fit into one Double Dish bowl. 
Add the beer or water. Place beans and seasonings in
the other Double Dish bowl. Stir to mix. Place Double
Dish bowls in the base.
Makes 4 servings.
Main Dish/Entrees...

20
Opposites(Using Double Dish BOWLS in the CROCK)
Vanilla Bread Pudding
1 (12-ounce) can evaporated milk
2 eggs
2 tablespoons butter, melted
3Ú4cup brown sugar
1 teaspoon cinnamon
2 teaspoons vanilla
6 slices bread, cut into 1-inch pieces (about 6 cups)
High Ð 3 hours
Combine milk, egg, butter, brown sugar, cinnamon,
and vanilla in a bowl. Stir to mix. Spray a Double
Dish bowl with nonstick cooking spray. Place bread
cubes in Double Dish bowl. Pour mixture over bread
and gently press down bread cubes so...