Miele H 251 User Manual

Downloaded from www.Manualslib.com manuals search engine Grilling
Pre-heat the grill for approx.
5 minutes with the oven door shut. 
Grilling with the oven door shut
saves energy and minimizes cook-
ing smells.
Preparing food for grilling
Clean, wipe and season. Do not salt
slices of meat beforehand as this de-
tracts from the taste.
Add a little oil if necessary. Other fats
quickly become black or cause the
food to smoke. A little butter can be
added to chicken if desired.
Clean flat fish and slices of...

Downloaded from www.Manualslib.com manuals search engine Pre-heat the grill for approx.
5 minutes with the oven door shut.
Place the food to be grilled in the
grill pan and then the oven. 
Make sure you insert the grill pan at the
appropriate level for the height of the
food to be grilled:
thin cuts = level 3, 4 or 5
thicker cuts = level 1 or 2
Grilling time
Flat pieces of fish and meat usually
need about 5-6 minutes a side depend-
ing on their texture. 
Thicker pieces need longer. 
With rolled meat...

Downloaded from www.Manualslib.com manuals search engine Grill chart
Pre-heat the grill for about 5 minutes with the door shut before using.
Food to be grilled Runner 
from bottomTe m p e r a t u r e  
in °Cgrilling 
time (mins) *
Flat items of food
Beef steaks 3 or 4 290 3-5
Kebabs 3 or 4 260 8-12
Escalope 3 or 4 290 10-12
Liver slices 3 or 4 275 8-12
Burgers 3 or 4 210 10-15
Sausages 3 or 4 240 8-10
Chops 3 or 4 275 12-18
Fish fillet 3 or 4 250 10-15
Small trout/mackerel 3 or 4 275 16-20
Toast 3 or 5...

Downloaded from www.Manualslib.com manuals search engine Cleaning and care
Ceramic hob surface
Treat the surface of your ceramic hob
with the same care as any other glass
surface.
Never use scouring agents or pads,
or strong cleaners such as oven
sprays or stain removers, as these
could harm the surface. 
There is a seal between the hob
frame and worktop and between the
frame and the ceramic plate. Do not
use any sharp pointed object, such
as a knife, to clean these seals as
they could become damaged....

Downloaded from www.Manualslib.com manuals search engine Removal of sugar, or syrups, plastic
or aluminium foil
If such problems occur, switch off
the hob, but do not let it cool down.
Scrape the sugar or other residue
thoroughly from the hob with a
shielded blade scraper.
When the hob is cool, clean with a pro-
prietary cleaner.
Suitable cleaners
There are proprietary cleaners on the
market for cleaning ceramic hobs. Fol-
low the manufacturer’s instructions.
Do not apply to the hob when still
hot....

Downloaded from www.Manualslib.com manuals search engine Cleaning and care
Enclosed hotplates
Hotplates
Wipe off any spilt food with a damp
cloth after the hotplates have cooled
off. Use a plastic scouring pad if
necessary for stubborn spills.
Moisture or dirt must not penetrate
the hotplate interior.
The hotplates can be scoured, but not
the hotplate surround.
After cleaning switch on the damp
hotplates for a short time to dry out,
to avoid corrosion.
Occasional treatment with a thin film 
of oil, or...

Downloaded from www.Manualslib.com manuals search engine Cleaning and care
Appliance front and control
panel
Use a mild cleaning agent or a dash of
washing up liquid in hot water. Wipe
dry with a soft cloth.
Glass front
Do not use a scouring agent, as this
would scratch the glass front.
For ovens with a white finish we recom-
mend after each use wiping:
–the oven door handle and
–the control panel
with a damp cloth and some washing
up liquid. This will avoid spillages
being burnt on and becoming im-...

Downloaded from www.Manualslib.com manuals search engine Cleaning and care
Oven interior
The oven interior surfaces have been
designed to make cleaning easier.
The oven cavity and door interior are
finished in "Clean-Enamel". The rear
panel which protects the fan is more
subject to oil and fat splashes and has
a catalytic enamel coating.
With some models, side panels with
catalytic coating are fitted and the re-
movable guard plate above the grill
has a catalytic coating. With this ar-
rangement...

Downloaded from www.Manualslib.com manuals search engine Cleaning each type of enamel
Allow the oven to cool down before
cleaning. Danger of burning.
Clean the oven floor (Clean-Ena-
mel) after each use.
The oven should also be cleaned
regularly, preferably after each use.
Waiting too long will make cleaning
very difficult and in extreme cases
not very effective.
Never use hard brushes, scouring
cloths, steel wool, knives or other
abrasive materials. The enamel
would be damaged.
Remove the accessories...

Downloaded from www.Manualslib.com manuals search engine Cleaning and care
To make cleaning easier you can
–remove the oven door, 
–take out the runners, 
–take out the rear wall,
–lower the Top heat heating element.
To remove the oven door
Please note : the oven door is quite
heavy. It should be gripped firmly at
the sides when being removed or re-
fitted.
Open the door fully.
Before the door can be removed,
the door hinges need to be locked
so that they do not damage the
door when it is taken out....