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Panasonic Microwave Oven Convection Nn C994s Operating Instructions

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21
Operation & Hints
20
Operation & Hints
Using Auto Convection
(Weight cook by combination)
2
Select CategoryRefer to the table of the following “Auto
Combination”.
4
Press☛Cooking starts. The cooking time in the Menu
Action Screen Displaybegins to count down. This feature allows you to Roast Beef, Pork or Whole
Chicken by setting the weight.
Place food on a microwave roasting rack set in a
microwave- and heat-safe dish.
NOTE:
1. These settings are cooked by Auto Combination (Bake and Microwave).
2. When the weight has been selected, the cooking time will be automatically determined.
3. Roasts weighing above or below the recommended weights should be cooked using the Manual
Combination.
CATEGORYChicken PiecesWhole ChickenBeef - medium
Pork
AFTER BEEPTu r n o v e rTu r n o v e rTu r n o v e r
Tu r n o v e r
WEIGHT RANGEmax. 2 lb (1 kg)max. 6 lb (3 kg)max. 4 lb (2 kg)
max. 4 lb (2 kg)
PAD PRESS
oncetwice3 times
4 times
3
Set WeightIf you wish to adjust the roasting time,
press More /Lesspads (See page 19).
INSTRUCTIONS
Place skin-side down.Place breast-side down.Place fat- side down.
Place fat-side sown. Pork must
reach 170˚F(77˚C) before serving. Use of Accessory:
Ceramic Tray
1
Place the FoodOpen the door and place the food in dish on
Ceramic Tray in the oven. Then close the door.
Auto Combination
To Use Sensor Reheat /Sensor Cooking
DO NOT:
1. Reheat bread and pastry products. Use manual power and time.
2. Reheat raw or uncooked food.
3. Use if oven cavity is warm.
4. Use for beverages.
5. Use for frozen foods.
Number
of Servings
11-41-2
1-41-2
Weight
per Serving12-16 oz4-6 oz8 oz
4-6 oz6-8 oz
Starting Temp.
Refrig.Refrig.Refrig.
Refrig.or Room
Refrig.
Food
Plate of FoodMeat, PoultryCasseroles
Side dishesSoups, Sauces,
Gravies
Casseroles- Add 2 to 4 tablespoons of liquid;
cover with lid or plastic wrap. Stir when time
appears in the Menu Action Screen Display.
Canned foods- Empty contents into casserole
dish or serving bowl; cover dish with lid or plastic
wrap. After reheating, release plastic wrap and
stand.
Plate of food- Arrange food on plate; top with
butter, gravy, etc. After reheating, release plastic
wrap and stand.
SENSOR COOK - HINTS:
INSTRUCTIONS
Pierce several
times and place
on a microwavesafe dish.
Add water.Empty contents
into microwave-
safe servingbowl.
Add 2 tbsp of
water. Do not
cook with butteror sauce.
Place rice with
hot water in a
microwave-safe
casserole dish. .Place pasta with
hot water in a
microwave-safecasserole dish.
Use appropriate
amount of liquid.
WEIGHT RANGE
1 - 4 potatoes
6 - 8 oz
(170 - 230 g)
each1/2 - 2 lb
(230 - 900 g)
weight before
peeling, trimmingetc.
15 oz
can size
10 - 28 oz
(280 - 800 g)
Rice--Boiling water1/2cup---1 cup
1 cup---2 cups
1
1/2cups-- 3 cups
2 cups---3
1/2cups
2 - 8 oz
CATEGORY
PotatoesFresh
VegetablesCanned
VegetablesFrozen
VegetablesWhite Rice Brown RicePastaCasserole 1Casserole 2
1 x
2 x
3 x
4 x
5 x
6 x
7 x
8 x
9 x
COVER
NO
Lid or plastic
wrapLid or plastic
wrapLid or plastic
wrapFollow
manufacturers’
direction.Lid or plastic
wrapLid.
AFTER BEEP
Tu r n o v e r .Stir or
rearrange, if
possible.Stir or
rearrange.Stir or
rearrange.Stir, if possible.Stir
occasionallyStir
occasionally
NOTE:if Sensor Reheat/Cookis programmed while the oven cavity is still hot from heater, “HOT” appears in
theMenu Action Screen Displaythe fan starts running to cool the cavity. If the cavity is too hot, the Sensor
will not work properly. After the cavity has cooled, the “HOT” message will disappear and revert to colon or
time of day.
Sensor Cooking is successful with the foods and recipes found in the Cookbook and marked with the Symbol
. Because of the vast differences in food composition, recipes and charts without the Symbol Should be
prepared in your microwave oven using the Power and Time setting.
A
A

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23
Operation & Hints
22
Operation & Hints
To Use Timer Function
This feature allows you to program a Standing Time after
cooking is completed and to program the oven as a
minute timer and/or to program delay start.
2
Set Desired
Amount of Timeusing number pads
(up to 1 hour 30 minutes)
To Use as a Kitchen Timer
3
Press☛Time will count down without oven
operating.
1
Press Timer
To Set Delay StartTo Set Stand Time
Set Desired
Cooking
Program
Press.
Set desired amount
of stand time.Press.
Cooking will start.
After cooking, stand
time will count down
without oven operating
Press. Set desired amount
of delayed time.Press.
After completed
delayed time, cooking
will start.
Set Desired
Cooking
Program
NOTE:
1. When the first/second stage has finished, a two beep signal is heard. After all the stages have been
completed, the oven will beep five times.
2. If oven door is opened during the Stand Time or Kitchen Timer, the time in the Menu Action Screen
Displaywill continue to count down.
3. Delay Start cannot be programmed before any Auto Control Function.
This is to prevent the starting temperature of the food from rising before defrosting or cooking begins.
4. Timer can be set up to 1 hour 30 minutes.
Using Auto Convection
(Auto cook by Bake)
2
Select CategoryRefer to the following table.
If you wish to adjust the baking time, press
More /LessPads (See page 19).
3
Press☛Cooking starts. The cooking time in the Menu
Action Screen Displaybegins to count down. This feature allows you to bake cake or pie without
having to select oven temperature and baking time.
Place Oven Rack on Ceramic Tray.
NOTE:
1. These settings are cooked by Bake.
2. There is no need to preheat.
3. Metal cookware may be used. Position the dish to be cooked on Oven Rack on Ceramic Tray
Use of Accessory:
Oven Rack & Ceramic Tray
1
Place the FoodOpen the door and place the food in dish on Oven
Rack on Ceramic Tray. Then close the door.

Will not bake chocolate fudge, brownies or fruit cake recipes.

Do not use frozen pie crust.

Place frozen pies on a small cookie sheet.CATEGORYCAKE1CAKE2FRESH PIEFROZEN PIEPRECOOKED PIE
INSTRUCTIONS
Cake recipes that conventionally bake in less than 35 minutesCake recipes that conventionally bake in 45 minutes to 60 minutes.Double-crust pies with fresh fruit fillings.Double-crust pies that are frozen (weight should not be more than 2 lb 5 oz).
Double-crust pies with pre-cooked or canned pie fillings.
PAD PRESS5 times6 times7 times8 times
9 times

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Will not bake chocolate fudge, brownies or fruit cake recipes.

Do not use frozen pie crust.

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24
Before Requesting Service
Maintenance
Maintenance
Oven Door:
Wipe with a soft cloth when steam accumulates
inside or around the outside of the oven door. This
may occur when the oven is operated under high
humidity conditions and in no way indicates a
malfunction of the unit or microwave leakage.BEFORE CLEANING:
Unplug at socket of the oven. If impossible, leave
oven door open to prevent oven from accidentally
turning on.
Outside oven surfaces:
Clean with a damp cloth. To
prevent damage to the
operating parts inside the oven,
water should not be allowed to
seep into ventilation openings. Inside of the oven:
Wipe with a damp cloth. Non
caustic oven cleaners may be
used if the oven gets very dirty.
The use of harsh detergent or
abrasive cleaners is not
recommended.
NOTE:
Do not use oven cleaners on
the top of the oven.
Roller Ring and oven cavity floor:
Wipe the bottom surface of the oven with mild
detergent water or window cleaner and dry. Roller
Ring may be washed in mild sudsy water or
dishwasher. These areas should be kept clean to
avoid excessive noise. Ceramic Tray:
Remove and wash in warm
sudsy water or in a dishwasher.
If grease accumulates, clean
with a non-abrasive nylon mesh
scouring pad and non caustic
oven cleaners.
After Bake/Broil/Combinationcooking, the oven should be cleaned with a soft cloth squeezed in soapy
water. If the oven is not cleaned occasionally to eliminate this grease, it can accumulate and cause the oven
to SMOKE during use. To avoid smoking, run the oven without food on BROIL for 20 minutes.AFTER CLEANING:
Be sure to replace Roller Ring and Ceramic Tray
in the proper position and press Stop/ResetPad
to clear the Menu Action Screen Display.
Care of Your Microwave Oven
25Control Panel:
If the control panel becomes wet,
clean with a soft, dry cloth. Do not
use harsh detergents or abrasive
cleaners on the control panel.
ALL THESE THINGS ARE NORMAL:
The oven causes interference
with my TV.
The oven lights dim.
Steam accumulates on the
oven door and warm air comes
from the oven vents.
I accidentally ran my
microwave oven without any
food in it.
The oven has an odor and
generates smoke when using
the Bake, Combinationand
Broilfunction.Some radio and TV interference might occur when you cook with the
microwave oven. This interference is similar to the interference caused
by small appliances such as mixers, vacuums, hair dryer, etc. It does
not indicate a problem with your oven.
When cooking with a power other than P10 - P3, the oven must cycle
to obtain the lower power levels. The oven light will dim and clicking
noises can be heard when the oven cycles.
During cooking, steam and warm air are given off from the food. Most
of the steam and warm air are removed from the oven by the air which
circulates in the oven cavity. However, some steam will condense on
cooler surfaces such as the oven door. This is normal.
Running the oven empty for a short time will not damage the oven.
However, we do not recommend this to be done.
It is essential that your oven is wiped out regularly particularly after
cooking. Any fat and grease that builds up on the roof and walls of the
oven will begin to smoke if not cleaned.
PROBLEM
The oven is not plugged in
securely.Remove plug from outlet, wait 10
seconds and re-insert.Circuit breaker or fuse is tripped
or blown.Reset circuit breaker or replace
fuse.
There is a problem with the
outlet.Plug another appliance into the
outlet to check if the outlet is
working.The door is not closed
completely.Close the oven door securely.Startpad was not pressed after
programming.Press Startpad.
Another program has already
been entered into the oven.Press Stop/Resetpad to cancel
the previous program and
program again.The program has not been
entered correctly.Program again according to the
Operating Instructions.Stop/Resetpad has been
pressed accidentally.Program oven again.Oven is set at Demo Mode.* Press Clock Pad 3 times to turn
off Demo Mode.Roller Ring and oven bottom are
dirty.Clean these parts according to
Care of Your Oven (see next
page).
POSSIBLE CAUSE
REMEDY
The words “DEMO MODE”
appear on the screen.
When the oven is turning on,
there is noise coming from
Ceramic Tray. Oven will not start cooking. Oven will not turn on.*
DEMO MODE is designed for retail store display.
Cooking and other functions will not operate during Demo Mode.
If it seems there is a problem with the oven, contact an authorized Service Centre.

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							27
Notes
26
Operation & Hints
To Use Auto Convection
(see page 21, 22)
Quick Guide to Operation
Feature
How to Operate
To  Set Clock
(see page 12)To Use Micro Power
and Time  Setting
(see page 13)To Cook on Bake
(see page 14)
if preheat required.
To Cook on Broil
(see page 15)
if preheat required.
To Use 
Popcornpad
(see page 17)
Select Serving Weight.
To Cook on Combination
(see page 16)To use 
Turbo Defrostpad
(see page 18)To Use Sensor Reheat /
Sensor Cooking
(see page 19, 20)
or
Press start
Press start
5 times
To Use
Keep Warm  pad
(see page 17)
Select the setting.
Select category.
Select category.Select quantity.e.g. PORK
To Use
Quick Minpad
(see page 13)To Set 
Delay Start
(see page 23)
Set desired
cooking program.
To Use as 
a Kitchen Timer
(see page 23)To Set
Stand Time
(see page 23)
Set desired
cooking
program.e.g. CAKE 14 timesSet time

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							27
Notes
26
Operation & Hints
To Use Auto Convection
(see page 21, 22)
Quick Guide to Operation
Feature
How to Operate
To  Set Clock
(see page 12)To Use Micro Power
and Time  Setting
(see page 13)To Cook on Bake
(see page 14)
if preheat required.
To Cook on Broil
(see page 15)
if preheat required.
To Use 
Popcornpad
(see page 17)
Select Serving Weight.
To Cook on Combination
(see page 16)To use 
Turbo Defrostpad
(see page 18)To Use Sensor Reheat /
Sensor Cooking
(see page 19, 20)
or
Press start
Press start
5 times
To Use
Keep Warm  pad
(see page 17)
Select the setting.
Select category.
Select category.Select quantity.e.g. PORK
To Use
Quick Minpad
(see page 13)To Set 
Delay Start
(see page 23)
Set desired
cooking program.
To Use as 
a Kitchen Timer
(see page 23)To Set
Stand Time
(see page 23)
Set desired
cooking
program.e.g. CAKE 14 timesSet time

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							28
Technical Specifications
Maintenance
Panasonic Consumer Electronics
Company, Division of Matsushita 
Electric Corporation of AmericaOne Panasonic Way,
Secaucus, New Jersey 07094
Web site:
http://www
.panasonic.com
Panasonic Sales Company,
Division of Matsushita Electric of
Puerto Rico, Inc. (“PSC”)Ave. 65 de Infantería, Km. 9.5
San Gabriel Industrial Park,
Carolina, Puerto Rico 00985
Web site:
http://www
.panasonicpr
.com
A00036E00AP
F1103-0
Printed in Japan
Matsushita Electric Industrial Co., Ltd.Cooking Systems Division800 Tsutsui-cho, Yamatokoriyama City, Nara 639-1188, JapanWeb Site:
http://www
.panasonic.co
.jp/global/
Power Consumption:
Microwave
Heater
Output:
Microwave
Heater
Outside Dimensions:
Oven Cavity Dimensions:
Operating Frequency:
Built-in Trim Kit:
Uncrated Weight:
12.8 Amps, 1,500 W
12.5 Amps, 1,500 W
1100 W*
1,400 W
14
13/16 x 23
7/8”x 19
5/16
376 mm (H) x 606 mm (W) x 491 mm (D)
9
1/2 x 16
1/4 x 16
13/16
242 mm (H) x 412 mm (W) x 426 mm (D)
2,450 MHz
NN-TK903S (27) [686 mm (W)]/NN-TK913S (30) [686 mm (W)]
Approx. 46 lbs (21 kg)
* IEC Test procedure Specifications are subject to change without notice.
As for the voltage requirement, the production year and month, country and serial number, please
refer to the identification plate on the microwave oven.

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