Oster 4 Slice Toaster Manual

							MODEL/MODÈLEMODELO
Instruction Manual
4-SLICE TOASTER OVENREAD ALL INSTRUCTIONS BEFORE USING THIS APPLIANCE
Manuel d’Instructions
MINI FOUR GRILL À 4 TRANCHES LIRE TOUTES LES INSTRUCTIONS AVANT D ’ UTILISER CET APPAREIL
Manual de Instrucciones
HORNO TOSTADOR PARA 4 REBANADASLEA TODAS LAS INSTRUCCIONES ANTES DE USAR ESTE APARATO
Manual de Instruções
FORNO TOSTADOR PARA 4 FATIASLEIA TODAS AS INSTRUÇÕES ANTES DE USAR ESTE APARELHO
TSSTTV7052       
						

							1
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always \
be followed 
including the following:
READ ALL INSTRUCTIONS, PRODUCT LABELS AND WARNINGS BEFORE USING 
THE TOASTER OVEN.
•	DO NOT touch hot surfaces. Always use oven mitts when handling hot materials and 
  allow metal parts to cool before cleaning. Allow the unit to cool thoroughly before 
  putting in or taking off parts. Always use the oven handles when moving the unit.
•	 When	the	unit	is	not	in	use	and	before	cleaning,	unplug	the	oven	from	the	wall	outlet.	
  Note: Make sure the oven is turned off before unplugging.
•	 To	protect	against	risk	of	electrical	shock,	do	not	immerse	the	appliance	in	water	or	any	
  other liquids.
•	 DO NOT operate this or any appliance with a frayed or damaged cord or plug or \
after 
	 the	appliance	malfunctions	or	is	dropped	or	has	been	damaged	in	any	manner.	 Take	
   this appliance only to the nearest Authorized Oster® Service Center for examination, 
   repair or adjustment.
•	 DO NOT	use	attachments	not	recommended	by	the	manufacturer;	they	may	cause	fire,	
  electric shock or personal injury.
•	 DO NOT use outdoors or for commercial purposes.
•	 DO NOT use this appliance for other than its intended use.
•	 DO NOT let the cord dangle over the edge of a tabletop or countertop or touch \
hot 
 surfaces.
•	 DO NOT place the appliance near a hot gas or electric burner or in a heated ov\
en.
•	 Extreme	caution	should	be	used	when	using	containers	constructed	of	material	other	
  than metal or glass.
•	 A 	fire	may	occur	if	the	toaster	oven	is	covered	or	touching	flammable	materials,	
  including curtains, draperies, walls, etc., when in operation. Do not st\
ore any items on 
  top of the appliance when in operation.
•	 When	using	the	oven,	pull	the	unit	out	a	minimum	of	15	cm	(6	inches)	away	from	walls	
  on all sides. Remove cords from other products from behind the oven.
•	 DO NOT store any materials, other than manufacturer’s recommended accessories, in 
  this unit when not in use.
•	 DO NOT	place	any	flammable	materials	in	oven,	such	as	paper,	cardboard,	plastic	or	
	 any	materials	that	may	catch	fire	or	melt.
•	 DO NOT	cover	the	oven	with	metal	foil.	 This	will	cause	overheating	of	the	appliance.
•	 Oversized	foods	or	metal	utensils	must	not	be	inserted	in	the	appliance	as	they	may	
	 create	a	fire	or	risk	of	electrical	shock.  
						

							2
•	 Do	not clean with metal scouring pads. Pieces can break off the pad and touch 
 electrical parts involving a risk of electrical shock.
•	 When	broiling,	use	extreme	caution	when	removing	tray	or	disposing	of	hot	grease.
•		 The	door	and	the	outer	surface	may	get	hot	when	appliance	is	used.
•	 To	turn	this	appliance	off,	return	all	controls	to	the	off	“O”	position.
•	 This	appliance	is	not	intended	for	use	by	persons	(including	children)	with	reduced		 	
  physical, sensory or mental capabilities, or lack of experience and know\
ledge, unless    
  they have been given supervision or instruction concerning use of the ap\
pliance by a    
  person responsible for their safety. Children should be supervised to ensure that they    
  do not play with the appliance.
•	 Close	supervision	is	necessary	when	any	appliance	is	used	by	or	near	children,	or		 	
  incapacitated individuals.
•	 The	instructions	shall	state	that	appliances	are	not	intended	to	be	operated	by	means  
  of an external timer or separate remote-control system
•	 This	appliance	is	intended	to	be	used	in	household	and	similar	applications	such	as:  
	 staff	kitchen	areas	in	shops,	offices	and	other	working	environments,	farm	houses,	by  
  clients in hotels, motels and other residential type environments, bed a\
nd breakfast  
  type environments
THIS UNIT IS FOR HOUSEHOLD USE ONLY.
SAVE THESE INSTRUCTIONS
SHORT POWER SUPPLY CORD INSTRUCTIONS
A short power-supply cord is provided to reduce the risk resulting from b\
ecoming  
entangled in or tripping over a longer cord. An extension cord may be used if care is 
exercised in its use. If an extension cord is used, the electrical ratin\
g of the cord must be 
at	least	as	great	as	the	electrical	rating	of	the	appliance.	 The	extension	cord	should	be	
arranged so that it will not drape over the countertop or tabletop where\
 it can be pulled on 
by children or tripped over unintentionally.  
						

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DESCRIPTION OF THE APPLIANCE
1.	 Temperature	Selector	Knob
2.	 Function	Selector	Knob
3.  Power Light
4.		 Timer	Control	Knob
5.		 One	Removable	Wire	Rack
6.	 Baking	Pan	and	Broiling	Rack
7.		 Easy	Clean	Interior	Walls
8.		 Removable	Crumb	 Tray
9.   Glass Door
1
2
4 3
7
6
5 89  
						

							4
LEARNING ABOUT YOUR TOASTER OVEN
1.   Removable Wire Rack –	 To	accommodate	a	wide	variety	of	foods.
2.    Temperature Selector Knob –  Adjust the thermostat dial to the desired temperature. 
(See	Figure	1)
3.    Function Selector Knob – Select cooking function by turning knob to desired setting. 
(See	Figure	2)
 
   
	 Off	 Broil	 Keep	Warm	 Toast/Bake
4.    Timer Selector Knob –	 Allows	to	adjust	the	dial	to	the	desired	time	for	up	to	60	
minutes.	Oven	will	automatically	shut	off	when	cooking	is	completed.	(See	Figure	3)
5.    Power Light – Indicates that oven is plugged in and that the timer is set to begin 
warming.
6.    Removable Crumb Tray – For crumb or fallen food particles collection. Pulls out for 
easy cleaning.
7.    Glass Door – Allows you to see food while is cooking.
8.    Easy Clean Interior Walls – Allows for easy cleaning.
9.    Baking Pan and Broiling Rack – Use for all your baking, broiling and grilling needs.
               Figure	1																																								Figure	2																																											Figure	3
PREPARING T O USE YOUR TOASTER
OVEN FOR THE FIRST TIME
If you	are	using	your	toaster	oven	for	the	first	time,	please	be	sure	to:
Remove any stickers from the surface of the oven. Open oven door and rem\
ove all 
printed documents and paper from inside the toaster oven. Clean the rack\
, tray, and pan 
with hot water, a small amount of dishwashing liquid and a non-abrasive sponge or 
cleaning pad.
DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.
Dry the unit thoroughly before using.
Select	a	location	for	the	oven.	 The	location	should	be	in	an	open	area	on	a	flat	counter	
where the plug will reach an outlet. Plug the oven into the appropriate \
electrical outlet.  
						

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Preheating the Oven
Place oven rack into the desired position before heating the oven.
(See	“Positioning	Rack”	Section)
Turn	the	temperature	control	knob	to	the	desired	temperature.
Turn	the	function	selector	knob	to	the	desired	setting.
Set the timer knob to desired time and allow 7 – 9 minutes for the ov\
en to preheat.
To Use the Warm Function 
NOTE:	The	warm	function	is	for	warming	and	keeping	food	warm	after	heating.
Select	desired	oven	rack	position.	(See	“Positioning	Rack”	Section)
Arrange food on the wire rack or in the baking pan.
Turn	the	temperature	control	knob	to	the	desired	temperature.
Turn	the	function	selector	knob	to	the	warm	“					”	setting.	Only	the	bottom	heater	
element	will	operate.	(The	heater	element	will	cycle	ON	and	OFF	to	maintain	
temperature.)	 Turn	the	timer	knob	to	the	desired	time.	 The	timer	can	be	set	for	up	to	60	
minutes. At the end of the cooking time a bell signal sounds and the oven turns o\
ff 
automatically. 
When warming is completed, open door fully and remove food carefully.
WARNING: 	Cooked	food	can	be	very	hot,	especially	pastry	fillings.	Handle	with	care.
To Use the Variable Broil Function 
Select	desired	oven	rack	position.	(See	“Positioning	Rack”	Section)
Place broil rack in oven pan to use it as broiler pan.
Arrange food on broiler rack.
Place broiler pan on oven rack.
Close	the	door	to	the	first	notch,	leaving	approximately	a	7.6	cm	(3-inch)	gap	at	the	top.
This	will	insure	adequate	airflow	during	broiling.
Turn	the	temperature	control	knob	to	the	desired	temperature.
Turn	the	function	selector	knob	to	the	broil	“					”	setting.	Only	the	top	heater	element	will	
operate.
Turn	the	timer	knob	to	the	desired	time.	(The	timer	can	be	set	to	STAY 	ON	or	for	up	to
60	minutes.)	 At	the	end	of	the	cooking	time	a	bell	signal	sounds	and	the	oven	turns	off	
automatically. 
Turn	food	over	about	halfway	through	the	broiling	time.
When broiling is completed, open door fully and remove food carefully.
WARNING:  Do not leave the oven unattended.
USING YOUR TOASTER OVEN  
						

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To Use the Bake Function
Select	desired	oven	rack	position.	(See	“Positioning	Rack”	Section)
Arrange food on the wire rack or in the baking pan.
Turn	the	temperature	control	knob	to	the	desired	temperature.
Turn	the	function	selector	knob	to	the	bake	“				”	setting.	Both	the	top	and	bottom	heater	
elements will operate.
Turn	the	timer	knob	to	the	desired	time.	At	the	end	of	the	cooking	time	a	bell	signal	
sounds and the oven turns off automatically.
NOTE –	 The	top-heating	element	will	cycle	ON	and	OFF	to	maintain	the	desired	
temperature.
When baking is completed, open door fully and remove food carefully.
Defrosting Tip –	When	defrosting	do	not	preheat	oven.	 Turn	Temperature	Control	to	
120°C	(250°F).	 Allow	15	to	20	minutes	per	side	for	meats	or	fish	to	defrost.	 Always	cook	
food promptly after thawing.
To Use the Toast Function
Select	desired	oven	rack	position.	(See	“Positioning	Rack”	Section)
NOTE –	Different	types	of	bread	require	different	settings.	Lighter	breads	and	waffles	
require	a	lighter	setting.	Darker	breads,	muffins,	and	English	muffins	require	a	darker	
setting.
Arrange food on the wire rack:
1.	Turn	the	temperature	control	knob	to	the	toast	“			”	setting.
2.	Turn	the	function	selector	knob	to	the	toast	“			”	setting.	Both	the	top	and	bottom	heater		
  elements will operate.
When toasting is completed, open door fully and remove food carefully.
NOTE – The	top-heating	element	will	cycle	ON	and	OFF	to	maintain	the	desired	
temperature.
WARNING:	Cooked	food	can	be	very	hot.	Handle	with	care.	Do	not	leave	Oven	
unattended.  
						

							7
Positioning Rack
To	accommodate	a	wide	variety	of	foods	the	oven	has	two	rack	positions.	The	rack	can	
be	inserted	in	the	oven	in	the	up	position	or	down	position.	 The	rack	will	fit	into	either	of	
the	rack	guides	inside	of	the	oven.	(See	Figure	4)
Before	removing	the	rack	allow	the	unit	to	cool.
To	remove	the	rack,	open	the	oven	door	and	pull	the	rack	towards	the	front	of	the	oven.
Positioning of the rack will depend on the size of the food and desired \
browning.
CLEANING Y OUR TOASTER OVEN
Before	cleaning	your	Oster®	 Toaster	Oven,	unplug	it	and	allow	it	to	cool.	 To	clean,	wipe	
with	damp	cloth.	DO	NOT 	IMMERSE	IN	WATER!	Make	sure	to	use	only	mild,	soapy	
water. Abrasive cleaners, scrubbing brushes and chemical cleaners will damage t\
he 
continuous	clean	coating	on	this	unit.	Empty	crumb	tray	frequently	to	avoid	accumula -
tion	of	crumbs.	Oven	racks	are	dishwasher	safe	(top	of	dishwasher	only).	Other	than	the	
recommended cleaning, no further user maintenance should be necessary.
    
STORING Y OUR TOASTER OVEN
Allow the appliance to cool completely before storing. If storing the ov\
en for long periods 
of time make certain that it is clean and free of food particles. Store \
the oven in a dry 
location such as on a table or countertop or cupboard shelf.
Figure 4 Rack in the up
position
Rack in the
down position  
						

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PROBLEM•	 Overcooked	/	undercooked	foods.
•	 Burnt	smell.
•	 Oven	does	not	turn	ON.
•	 Only	one	heating	element	is	 
  heating up.
•	 Heating	elements	do	not	stay	ON.
HELPFUL TIPS/ TROUBLESHOOTING
POTENTIAL CAUSE•	 Incorrect	temperature	or	time	
 setting.
•	 Rack	placement.
•	 Food	build-up	inside	oven,	on	
  heating elements or in crumb tray.
•	 Unit	is	unplugged.
•	 Function	setting	selection	
  determines which heating element 
  will operate.
•	 Heating	elements	will	cycle	ON	and	
  OFF to maintain proper heat.SOLUTION•	 You	may	have	to	adjust	the	time	and	
 temperature to the desired taste.
•	 Because	your	oven	is	smaller	than		
  your regular oven, it will heat up 
  faster and generally cook in shorter 
  periods of time.
•	 Refer	to	“Positioning	Rack”	Section.	
  Rack may need to be adjusted to 
  accommodate food type.
•	 Refer	to	“Cleaning	 Your	Toaster	
	 Oven”	Section.
•	 Plug	the	toaster	oven	into	
  appropriate electrical outlet.
•	 Set	timer	knob	and	temperature	
	 knob	to	the	desired	setting.	Both	
  must be turned on to operate the 
  toaster oven.
•	 When	toasting,	make	sure	the	oven	
  is not set to broil setting.
•	 Be	certain	that	function	is	as		
 desired.