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Black and Decker Performance Food Processor FP6010 User Manual

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    							\037\036
     
    DICING FOOD PROCESSOR
    PROCESADOR DE ALIMENTOS  
    PARA CORTAR EN CUBITOS
    ROBOT CULINAIRE À   
    D\fCOUPAGE EN D\fS
     
    FP6010 
    						
    							\b
    Should you have any questions or concerns with your new product, 
    please call our Customer Service Line at 1-800-\b31-9786 (US and 
    Canada).  Please do not return to the store.
    Si usted tiene alguna inquietud o pregunta con su producto, por 
    favor llame a nuestra línea de servicio al cliente una atención 
    inmediata 1-800-\b31-9786 (EE.UU/Canadá)  01-800-714-\b503 
    (México). No devuela a la tienda.
    Si vous avez des questions ou des préoccupations à propos de 
    votre nouveau produit, veuillez communiquer avec notre Service à 
    la clientèle au 1 800 \b31-9786 (\ftats-Unis et Canada).  Veuillez ne 
    pas rapporter le produit au magasin.
    Thank you for your purchase! Gracias por su compra!\ferci de votre achat!  
    						
    							3
    CONTENTS
    IMPORTANT SAFEGUARDS..................\À..................\À....... 4
    GETTING TO KNOW YOUR PERFORMANCE FOOD PROCESSOR .............5
    GETTING STARTED ..................\À..................\À............. 6
    USING YOUR FOOD PROCESSOR ..................\À..................\À.. 6
    USING THE FEED CHUTE AND PUSHERS ..................\À..............7
    USING THE SPEED CONTROLS ..................\À..................\À.... 7
    USING THE DICING DISK ..................\À..................\À......... 8
    HELPFUL TIPS WHEN USING THE DICING DISK ..................\À........ 10
    USING THE SLICING DISK  ..................\À..................\À....... 10
    USING THE SHREDDING DISK IN THE LARGE WORKBOWL .................11
    USING THE SHREDDING DISK IN THE SMALL WORKBOWL .................11
    HELPFUL TIPS WHEN USING THE SLICING OR SHREDDING DISK ........... 1\b
    USING THE S BLADE IN THE LARGE WORKBOWL  ..................\À..... 1\b
    USING THE MINI S BLADE IN THE SMALL WORKBOWL  ..................\À. 13
    HELPFUL TIPS FOR USING THE S BLADE   ..................\À............14
    USING THE DOUGH BLADE ..................\À..................\À...... 14
    HELPFUL TIPS WHEN USING THE DOUGH BLADE ..................\À......14
    GENERAL TIPS FOR USING THE PROCESSOR ..................\À......... 15
    CARE AND CLEANING  ..................\À..................\À.......... 15
    STOR AG E ..................\À..................\À..................\À... 16
    TROUBLESHOOTING ..................\À..................\À............ 17
    RECIPES  ..................\À..................\À..................\À... 18
    WARRANTY AND CUSTOMER SERVICE INFORMATION ..................\À..\b1
    WELCOME!Welcome! Congratulations on your purchase of the Black + Decker Performance 
    Food Processor. We have developed this use and care guide to ensure optimal 
    performance and your satisfaction. Save this use and care book and register 
    your appliance online at www.prodprotect.com/applica. 
    SAVE THESE INSTRUCTIONS.This product is for household use only.  
    						
    							4
    • Read and save all instructions.
    •  Unit has a motor protection system. If the largest food 
    pusher in the feed chute comes out of the food processor 
    lid, the machine will shut off. 
    •  To protect against risk of electrical shock, do not 
     put food processor base, cord or plug in water or other 
    liquid. 
    •  Close supervision is necessary when any appliance is used 
    by or near children. 
    •  Unplug from outlet when not in use, before putting on and 
    taking off parts and before cleaning.
    •  Avoid contacting blades and moving parts. 
    •  Do not operate any appliance with a damaged cord or 
    plug, or after the appliance malfunctions or has been 
    damaged in any manner. Contact the consumer service 
    number listed in this manual. 
    •  The use of attachments not recommended by the 
    appliance manufacturer may cause fire, electric shock or 
    injury.
    •  Do not use outdoors.
    •  Do not let cord hang over the edge of table or counter, or 
    touch hot surfaces.
    •  Keep hands and utensils out of container while processing 
    to reduce the risk of severe injury to persons or damage 
    to the food processor. A scraper may be used but must be 
    used only when the processor is not running.  • 
    Never feed food by hand. Always use food pusher. 
    •  Blades are sharp. Handle carefully. 
    •  To reduce the risk of injury, never place blades or disks on 
    base without first putting workbowl properly in place. Be 
    certain the lid is securely locked in place before operating 
    appliance.
    •  Unit has a protection system. The unit will not operate 
    unless the work bowl is securely locked onto base and the 
    lid is securely locked onto workbowl. 
    •  Do not place on or near a hot gas or electric burner or in a 
    heated oven.  
    •  Do not attempt to defeat the lid interlock mechanism. 
    •  Do not use appliance for other than intended use. 
    •  This product is designed for household use only. 
    •  Do not open lid until blade or disk stops completely. 
    •  The maximum rated wattage for this product was 
    obtained with the dough-blade.
    •  This appliance is not intended for use by persons 
    (including children) with reduced physical, sensory or 
    mental capabilities, or lack of experience and knowledge, 
    unless they have been given supervision or instruction 
    concerning use of the appliance by a person responsible 
    for their safety.
    •  Children should be supervised to ensure that they do not 
    play with the appliance. 
    PLEASE READ AND SAVE THIS USE AND CARE BOOK. 
    \b\fPORTANT SAFEGUARDS.
     When using electrical appliances, always follow basic safety precautions to reduce the 
    risk of fire, electric shock, and/or injury, including the following:
    SAVE THESE \bNSTRUCT\bONS.
    This product is for household use only.
    POLAR\bZED PLUG (120V models only)
    This appliance has a polarized plug (one 
    blade is wider than the other). To reduce 
    the risk of electric shock, this plug is 
    intended to fit into a polarized outlet only 
    one way. If the plug does not fit fully into 
    the outlet, reverse the plug. If it still does 
    not fit, contact a qualified electrician. Do 
    not attempt to modify the plug in any way.
    TA \f P E R - R E S \b S TA N T   S C R E W
    Warning:  This appliance is equipped 
    with a tamper-resistant screw to prevent 
    removal of the outer cover. To reduce 
    the risk of fire or electric shock, do not 
    attempt to remove the outer cover. There 
    are no user-serviceable parts inside. 
    Repair should be done only by authorized 
    service personnel. 
    ELECTR\bCAL CORD
    1) 
    A short power-supply cord is provided to 
    reduce the risk resulting from becoming 
    entangled in or tripping over a longer cord.
    \b)  Longer detachable power cords or 
    extension cords are available and may 
    be used if care is exercised in their use.
    3)  If a long detachable power-supply cord 
    or extension cord is used,
      a) The marked electrical rating of the 
    extension cord should be at least as 
    great as the electrical rating of the 
    appliance,
      b) If the appliance is of the grounded 
    type, the extension cord should be a 
    grounding-type 3-wire cord, and
      c) The longer cord should be arranged so 
    that it will not drape over the countertop 
    or tabletop where it can be pulled on by 
    children or tripped over unintentionally.
    Note: If the power cord is damaged, 
    please contact the warranty department 
    listed in these instructions.    
    						
    							5
    GETTING TO KNOW YOUR 
    PERFOR\fANCE   
    FOOD PROCESSOR
    1. Motor base
    \b.  Suction Cup Feet
    3.  Power Cord (not shown)
    4.  Digital Control Panel 
    5.  Large 11-cup workbowl 
      (Part # FP6010-01)
    6.  Center Post
    7.   Small 4-cup workbowl 
     
      (Part # FP6010-0\b)
    8.  Lid with Wide Mouth Feed Chute 
      (Part # FP6010-03)
    9.  Multifunctional 3 piece food pusher 
      (small: part # FP6010-04;   medium part # FP6010-05;   large: part # FP6010-06) 
    10.  Externally adjustable slicing control  
    11.  Removable blade shaft 
      (Part # FP6010-07) 1\b. 
    S blade (Chopping Blade) 
      (Part # FP6010-08)
    13.  Mini S Blade (for small workbowl) 
      (Part # FP6010-09)
    14.  Dough blade (Part # FP6010-10)
    15.  Reversible shredding disk (coarse 
      & fine) (Part # FP6010-11)
    16.  Externally adjustable (thin to thick) 
      slicing disk (Part # FP6010-1\b)
    1 7.  Dicing disk (Part # FP6010-13)
    18.  Dicing blade (Part # FP6010-14)
    19.  Dicing shaft (Part # FP6010-15)
    \b0.  Dicing disk cleanout tool 
       (Part # FP6010-16)
    \b1.  Storage Case (Part # FP6010-17)
    7
    9
    \b1 19
    11
    \b0
    18
    1\b
    13
    14 10
    16 15 17
    1
    \b 4
    8
    6
    5  
    						
    							6
    GETTING STARTED
    • Remove all packing material, any stickers, and the plastic band around the    
    power plug.  
    •   Remove and save literature.
    •   Please visit www.prodprotect.com/applica to register your warranty.
    •   Wash all removable parts as instructed in CARE AND CLE\ÀANING    
    section of this ma\Ànual.  
    •  CAUTION: Handle blad\Àes and disks very carefully. They are very sharp. 
    •  Select a level dry countertop where the appliance is to be used allowing 
    air space on all sides to provide proper ventilation for the motor.
    HOW TO USE
    This product is for household use o\Ànly.
    USING YOUR FOOD PROCESSOR
    1.  Determine whether you will be using t\Àhe S Blade, the Dough Blade, the 
    Dicing Disk, the S\Àhredding Disk, the S\Àlicing Disk or the\À mini S Blade. 
    DICING 
    DISK SLICING 
    DISK S BLADE MINI S 
    BLADE DOUGH 
    BLADE SHREDDING DISK 
    DICE ¼
    ” x ¼ ” SLICE
     (var thickness 1 -5 m m) C H O P,  
    PUREE, MIX C H O P,  
    PUREE, 
    MIX (small 
    quantities) KNEAD, MIX
    SHRED, 
    G R AT E
    LOW SPEED MEDIUM 
    SPEED HIGH SPEED 
    OR PULSE HIGH 
    SPEED OR  PULSE LOW SPEED
    MEDIUM 
    SPEED 
     
    \bmportant: Always make sure your food processor is 
    unplugged and plac\Àed on a flat, level surface before 
    starting to assemble. 
    \b.  Place the workbowl on the base, with the handle 
    facing forward at a 45 degree angle to the right.  
    3.  Hold the bowl in place by the handle.  Turn the 
    workbowl counterclockwise, pushing the hand\Àle 
    away from you to lock it on the b\Àase. You will hear 
    it click when it i\Às securely attached. (A)
    A
    A    
    						
    							7
    4. Attach your selected blade or disk t\Ào the center post 
    in the bottom of the large workbowl (instructions for 
    individual disks/bl\Àades follow in this manual).\À 
    5.  Place the workbowl lid on top of the workbowl, 
    aligning the tabs \Àand locking it int\Ào place by turning 
    counterclockwise. The workbowl lid is locked when 
    it clicks firmly in\Àto place. The lid will always and 
    only lock when the\À feed chute is aligned with \Àthe 
    workbowl handle. (B)
    Note:  Be sure to lock the workbowl in place before 
    attaching the blade\Às or disks and lid\À.  6.  Insert the large food pusher into the feed chute of 
    the lid. Push down until the pushe\Àr clicks into place 
    and rests at the bottom of the feed chute. (C)
    7.  Plug in the applia\Ànce. If the appliance is properly 
    assembled, the PULSE\À|OFF button will illuminate. If 
    it does not, the i\Ànterlocks are not properly engaged. 
    \bmportant: For your protection this applia\Ànce has an interlock system. The 
    processor will not operate unless the lid and large pusher are properly locked in 
    place. The unit will illum\Àinate the PULSE|OFF li\Àght when the base, lid and large 
    pusher are in the proper position.
    USING THE FEED CHU\ÀTE AND PUSHERS 
    Note: Before operating the food processor, be sure 
    the workbowl, blades and workbowl lid are properly 
    assembled on the food processor base. 1.   Insert the large food pusher into the wide mouth 
    feed chute. Insert the mediu\Àm pusher inside th\Àe 
    large pusher and the \Àsmall food pusher inside \Àthe 
    medium pusher. The food pushers are used to guide 
    ingredients through the feed chute. The small and 
    medium food pushers can be\À removed to add liquid 
    or additional foods. (D)
    Note:  The large pusher must remain in the feed chute in order for the processor 
    to operate. The unit will continue to operate if the medium or\À small pushers are 
    removed from the large pusher. 
    \b.  Place food to be processed in the opening\À of the large pusher. Use the 
    medium pusher to guide food through the large pusher and feed chute.
    3.  Use the small food pusher to guide food through the medium pu\Àsher. 
    4.  Use the small food pusher as a me\Àasuring cup.
    USING THE SPEED CONTROLS
    Note: If the food processor does not run, \Àmake sure the workbowl and lid are 
    properly locked on the base and\À the large food pusher is full\Ày in place. There is an 
    automatic safety lock that causes the food processor to stop working if the large 
    B
    C
    D     
    						
    							8
    food pusher pops ou\Àt and/or the lid and workbowl are not 
    properly locked in place. 
    The controls are located on the front of the base. See 
    the speed chart be\Àlow for food processing and speed 
    recommendations. Various speeds are used for chopping, 
    mixing, dicing, sl\Àicing and shredding. When these\À functions 
    are selected the processor will run continuously until \Àthe 
    PULSE|OFF button is pressed to stop.  (E)1.  Plug in the applia\Ànce to turn it on. 
    \b.  Select low, medium or high s\Àpeed depending on \Àwhat task you are 
    completing.  Press and release PULSE button to pulse.
    3.  To stop, press PULSE|OFF.  
    4.  Always unplug the appli\Àance when not in use. 
    PULSE  LOW - SPEED 1 \fED - SPEED 2 H\bGH - SPEED 3
    Use for precise  control when  chop/mix Dicing and
    \fixing Dough  Slicing and
    Shredding Chopping 
    and \fixing
    (continuous processing)
    Fresh herbs
    Nuts
    Bread crumbs
    Meat Vegetables 
    including  • potatoes • onions • cucumbers
    Fruit  
    Bread dough 
    Pie crust Vegetables 
    including 
     • potatoes • onions • cucumbers
       • cabbage • carrots
    Fruit
    Cheese 
     (freeze 30 min. 
    prior)
    Chocolate  Vegetables including 
     • potatoes • onions • cucumbers
    Fruit
    Bread crumbs
    Meat
    Sauces, Batters, Dips  
    USING THE DICING D\ÀISK (ORANGE)
    \bmportant: The dicing disk can\À only be used with\À the 
    large workbowl. Only run the p\Àrocessor on LOW speed 
    when using the dic\Àing disk. DO NOT use dicing disk \Àwith 
    small workbowl. 1.  Lock workbowl onto base.
    \b.  Place the dicing shaft\À into the bottom of the dicing 
    disk and turn cloc\Àkwise to lock it into place. (F)
    3.  Carefully pick up the\À dicing assembly using the fi\Ànger 
    holes in the top of the disk and\À place in the workbowl 
    over the center post. (G)
    4.  Place the dicing disk \Àwith the grid facing the F
    G
    E       
    						
    							9
    workbowl handle (facing right) into the workbowl. 
    Dicing disk can on\Àly be properly installed when grid 
    faces the processor handle. 
    5.  Push the dicing dis\Àk down, making sure it is secure in 
    the work bowl. 
    6.  Grasp dicing blade b\Ày the center using the finger\À 
    grips. Insert the \Àcurved plastic edge under the\À outer 
    edge of the dicing\À disk. (H) Place center of blade 
    down onto the top of the visible d\Àicing shaft in the\À 
    center of the dicing d\Àisk. You may need to rotate the center of the blade 
    slightly to find the fit.
    \bmportant: Be sure to only handle blad\Àe with the safe finger grips. 
    \bmportant: Always place the curved end of the blad\Àe under the lip of\À the dicing 
    disk FIRST and then place the center of the blade on\À the center post of disk.  7.  Place the lid on the f\Àood processor and lock into place. Place the 
    ingredients to be diced into the feed chute. Turn the processor on LOW 
    speed and use the \Àfood pusher to guide ingredients down. 
    \bmportant: Do not use the di\Àcing disk on MEDIU\ÀM or 
    HIGH speed. Only u\Àse LOW speed for best results. 8.  After dicing and turn\Àing the processor off, unplug, then 
    remove the lid and carefully lift the bl\Àade off the center 
    post by lifting center of blade first, then pulling th\Àe 
    curved edge up and away from the work bowl lip. (I)
    \bmportant: You must remove dicing blade from the dicing 
    disk before using the dicing\À cleanout tool. Do not use th\Àe 
    cleanout tool if the dicing \Àdisk is not in the\À workbowl.  9.  Prior to removing the dicing dis\Àk from the workbowl, 
    place the dicing clean\Àout tool in the holes o\Àn the 
    dicing disk, align\Àing the outer posts with the outer 
    notches (J). The curved edge of the cle\Àanout 
    tool aligns with th\Àe curved edge of the dis\Àk. Push 
    cleanout tool down into the dicing grid.\À This will 
    push remaining food out of the gri\Àd, enabling you to 
    wash the dicing dis\Àk more efficiently. 
    Note: Hard foods like carrots may require more force to 
    remove with the dicing \Àcleanout tool. It is normal \Àfor some 
    foods to remain in the grid \Àuntil grid is washed.  10.  Using the finger ho\Àles in the top of the dicing d\Àisk, 
    lift the disk straight up to remove the disk from the 
    food processor. Empty workbowl. (K)
    11.  Remove the dicing shaft\À from the dicing disk\À by 
    turning counterclockwise. H
    I
    J
    K                
    						
    							10
    HELPFUL TIPS WHEN \ÀUSING 
    THE DICING DISK
    •  Operate the dicing disk \Àon LOW speed.
    •  It is recommended to stop dicing when workbowl is 60% full.
    •   Blade must be removed from the top of the disk bef\Àore using the cleano\Àut 
    tool.
    •  Cut the ends of food to be diced off for most uniform dice.
    •  For small and soft foods, such as strawberries, use the smallest feed chute 
    for best results.
    •  When dicing multip\Àle ingredients, dice softer foods first and end with 
    hardest food.
    •  When dicing soft c\Àheese, chill or freeze cheese prior to dicing.
    •  Not recommended for dicing corned beef, raw meat, or chicken.
    •  When dicing tomatoes, it is recommended to seed and peel th\Àem first.
    •  Firm, seedless cucumbers work best.
    USING THE SLICING \ÀDISK (GREEN)
    \bmportant: The slicing disk ca\Àn only be used wit\Àh the large workbowl. Only 
    run the processor on MEDIUM or L\ÀOW speed when using\À the slicing disk.\À DO 
    NOT use slicing disk\À with small workbowl.  
    1.  Lock the large workbowl into position on base\À.
    \b.  Carefully place the slicing disk\À onto center post in workbowl.  You may 
    need to rotate disk slightly un\Àtil it fits onto post.
    3.  Place lid on workbowl and lock into place by rotating counterclockwise. Place 
    the food pushers into the feed chute. Put ingredients in the feed chute and 
    guide food down towards blade with the \Àfood pusher. 
    Note: Position slicing di\Àsk just to the right of the\À feed chute.  This allows the 
    blade a full rotation before contacting the food. 4.  To adjust the slicing thic\Àkness, move the lever at 
    the base of feed chute forward and backwards to 
    desired thickness setting (1-5mm). \À Turn the lever 
    counterclockwise towards the front of the food 
    processor for thicker slices and clockwise towards 
    the back of the food processor for thinner slices. You 
    are able to adjust thickness while the processor is 
    running. (L)
    5.  Press MEDIUM or LOW speed to slice; press lightly but firml\Ày on food 
    pusher to guide food through processor.
    Note: Heavy pressure on the pusher do\Àes not speed the w\Àork; use the pushe\Àr 
    only as a guide. Let the processor do the work. Pushing too hard may result in 
    inconsistent slicing thickn\Àess. 
    Note: It is possible to change the thick\Àness of your slices by changing 
    L     
    						
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